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Journal: Int. J. Mol. Sci., 2025
Volume: 26
Number: 4512
Article:
Yeast Culture Supplementation Improves Meat Quality by Enhancing Immune Response and Purine Metabolism of Small-Tail Han Sheep (Ovis aries)
Authors:
by
Xiaobo Bai, Liwei Wang, Hua Sun, Lvhui Sun, Jianghong An, Shaoyin Fu, Mengran Zhao, Fang Liu, Xiaoqi Ren, Zheng Liu, Jiangfeng He and Yongbin Liu
Link:
https://www.mdpi.com/1422-0067/26/10/4512
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