Huang, H.; Zhao, X.; Xiao, Q.; Hu, W.; Wang, P.; Luo, Y.; Xia, H.; Lin, L.; Lv, X.; Liang, D.;
et al. Identification of Key Genes Induced by Different Potassium Levels Provides Insight into the Formation of Fruit Quality in Grapes. Int. J. Mol. Sci. 2023, 24, 1218.
https://doi.org/10.3390/ijms24021218
AMA Style
Huang H, Zhao X, Xiao Q, Hu W, Wang P, Luo Y, Xia H, Lin L, Lv X, Liang D,
et al. Identification of Key Genes Induced by Different Potassium Levels Provides Insight into the Formation of Fruit Quality in Grapes. International Journal of Molecular Sciences. 2023; 24(2):1218.
https://doi.org/10.3390/ijms24021218
Chicago/Turabian Style
Huang, Hong, Xiaoyan Zhao, Qiao Xiao, Wenjie Hu, Pei Wang, Yuanyou Luo, Hui Xia, Lijin Lin, Xiulan Lv, Dong Liang,
and et al. 2023. "Identification of Key Genes Induced by Different Potassium Levels Provides Insight into the Formation of Fruit Quality in Grapes" International Journal of Molecular Sciences 24, no. 2: 1218.
https://doi.org/10.3390/ijms24021218
APA Style
Huang, H., Zhao, X., Xiao, Q., Hu, W., Wang, P., Luo, Y., Xia, H., Lin, L., Lv, X., Liang, D., & Wang, J.
(2023). Identification of Key Genes Induced by Different Potassium Levels Provides Insight into the Formation of Fruit Quality in Grapes. International Journal of Molecular Sciences, 24(2), 1218.
https://doi.org/10.3390/ijms24021218