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Journal: Int. J. Mol. Sci., 2022
Volume: 23
Number: 13309
13309
Article: Dietary-Fibre-Rich Fractions Isolated from Broccoli Stalks as a Potential Functional Ingredient with Phenolic Compounds and Glucosinolates
Authors: by Vanesa Núñez-Gómez, Rocío González-Barrio, Nieves Baenas, Diego A. Moreno and Mª Jesús Periago
Link: https://www.mdpi.com/1422-0067/23/21/13309

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