Molinett, S.A.; Alfaro, J.F.; Sáez, F.A.; Elgueta, S.; Moya-León, M.A.; Figueroa, C.R.
Postharvest Treatment of Hydrogen Sulfide Delays the Softening of Chilean Strawberry Fruit by Downregulating the Expression of Key Genes Involved in Pectin Catabolism. Int. J. Mol. Sci. 2021, 22, 10008.
https://doi.org/10.3390/ijms221810008
AMA Style
Molinett SA, Alfaro JF, Sáez FA, Elgueta S, Moya-León MA, Figueroa CR.
Postharvest Treatment of Hydrogen Sulfide Delays the Softening of Chilean Strawberry Fruit by Downregulating the Expression of Key Genes Involved in Pectin Catabolism. International Journal of Molecular Sciences. 2021; 22(18):10008.
https://doi.org/10.3390/ijms221810008
Chicago/Turabian Style
Molinett, Sebastian A., Juan F. Alfaro, Felipe A. Sáez, Sebastian Elgueta, María A. Moya-León, and Carlos R. Figueroa.
2021. "Postharvest Treatment of Hydrogen Sulfide Delays the Softening of Chilean Strawberry Fruit by Downregulating the Expression of Key Genes Involved in Pectin Catabolism" International Journal of Molecular Sciences 22, no. 18: 10008.
https://doi.org/10.3390/ijms221810008
APA Style
Molinett, S. A., Alfaro, J. F., Sáez, F. A., Elgueta, S., Moya-León, M. A., & Figueroa, C. R.
(2021). Postharvest Treatment of Hydrogen Sulfide Delays the Softening of Chilean Strawberry Fruit by Downregulating the Expression of Key Genes Involved in Pectin Catabolism. International Journal of Molecular Sciences, 22(18), 10008.
https://doi.org/10.3390/ijms221810008