Csepregi, R.; Temesfői, V.; Sali, N.; Poór, M.; W. Needs, P.; A. Kroon, P.; Kőszegi, T.
A One-Step Extraction and Luminescence Assay for Quantifying Glucose and ATP Levels in Cultured HepG2 Cells. Int. J. Mol. Sci. 2018, 19, 2670.
https://doi.org/10.3390/ijms19092670
AMA Style
Csepregi R, Temesfői V, Sali N, Poór M, W. Needs P, A. Kroon P, Kőszegi T.
A One-Step Extraction and Luminescence Assay for Quantifying Glucose and ATP Levels in Cultured HepG2 Cells. International Journal of Molecular Sciences. 2018; 19(9):2670.
https://doi.org/10.3390/ijms19092670
Chicago/Turabian Style
Csepregi, Rita, Viktória Temesfői, Nikolett Sali, Miklós Poór, Paul W. Needs, Paul A. Kroon, and Tamás Kőszegi.
2018. "A One-Step Extraction and Luminescence Assay for Quantifying Glucose and ATP Levels in Cultured HepG2 Cells" International Journal of Molecular Sciences 19, no. 9: 2670.
https://doi.org/10.3390/ijms19092670
APA Style
Csepregi, R., Temesfői, V., Sali, N., Poór, M., W. Needs, P., A. Kroon, P., & Kőszegi, T.
(2018). A One-Step Extraction and Luminescence Assay for Quantifying Glucose and ATP Levels in Cultured HepG2 Cells. International Journal of Molecular Sciences, 19(9), 2670.
https://doi.org/10.3390/ijms19092670