Di Lorenzo, C.; Sangiovanni, E.; Fumagalli, M.; Colombo, E.; Frigerio, G.; Colombo, F.; Peres de Sousa, L.; Altindişli, A.; Restani, P.; Dell’Agli, M.
Evaluation of the Anti-Inflammatory Activity of Raisins (Vitis vinifera L.) in Human Gastric Epithelial Cells: A Comparative Study. Int. J. Mol. Sci. 2016, 17, 1156.
https://doi.org/10.3390/ijms17071156
AMA Style
Di Lorenzo C, Sangiovanni E, Fumagalli M, Colombo E, Frigerio G, Colombo F, Peres de Sousa L, Altindişli A, Restani P, Dell’Agli M.
Evaluation of the Anti-Inflammatory Activity of Raisins (Vitis vinifera L.) in Human Gastric Epithelial Cells: A Comparative Study. International Journal of Molecular Sciences. 2016; 17(7):1156.
https://doi.org/10.3390/ijms17071156
Chicago/Turabian Style
Di Lorenzo, Chiara, Enrico Sangiovanni, Marco Fumagalli, Elisa Colombo, Gianfranco Frigerio, Francesca Colombo, Luis Peres de Sousa, Ahmet Altindişli, Patrizia Restani, and Mario Dell’Agli.
2016. "Evaluation of the Anti-Inflammatory Activity of Raisins (Vitis vinifera L.) in Human Gastric Epithelial Cells: A Comparative Study" International Journal of Molecular Sciences 17, no. 7: 1156.
https://doi.org/10.3390/ijms17071156
APA Style
Di Lorenzo, C., Sangiovanni, E., Fumagalli, M., Colombo, E., Frigerio, G., Colombo, F., Peres de Sousa, L., Altindişli, A., Restani, P., & Dell’Agli, M.
(2016). Evaluation of the Anti-Inflammatory Activity of Raisins (Vitis vinifera L.) in Human Gastric Epithelial Cells: A Comparative Study. International Journal of Molecular Sciences, 17(7), 1156.
https://doi.org/10.3390/ijms17071156
