Poshusta, T.L.; Katoh, N.; Gertz, M.A.; Dispenzieri, A.; Ramirez-Alvarado, M.
Thermal Stability Threshold for Amyloid Formation in Light Chain Amyloidosis. Int. J. Mol. Sci. 2013, 14, 22604-22617.
https://doi.org/10.3390/ijms141122604
AMA Style
Poshusta TL, Katoh N, Gertz MA, Dispenzieri A, Ramirez-Alvarado M.
Thermal Stability Threshold for Amyloid Formation in Light Chain Amyloidosis. International Journal of Molecular Sciences. 2013; 14(11):22604-22617.
https://doi.org/10.3390/ijms141122604
Chicago/Turabian Style
Poshusta, Tanya L., Nagaaki Katoh, Morie A. Gertz, Angela Dispenzieri, and Marina Ramirez-Alvarado.
2013. "Thermal Stability Threshold for Amyloid Formation in Light Chain Amyloidosis" International Journal of Molecular Sciences 14, no. 11: 22604-22617.
https://doi.org/10.3390/ijms141122604
APA Style
Poshusta, T. L., Katoh, N., Gertz, M. A., Dispenzieri, A., & Ramirez-Alvarado, M.
(2013). Thermal Stability Threshold for Amyloid Formation in Light Chain Amyloidosis. International Journal of Molecular Sciences, 14(11), 22604-22617.
https://doi.org/10.3390/ijms141122604