Shofian, N.M.; Hamid, A.A.; Osman, A.; Saari, N.; Anwar, F.; Pak Dek, M.S.; Hairuddin, M.R.
Effect of Freeze-Drying on the Antioxidant Compounds and Antioxidant Activity of Selected Tropical Fruits. Int. J. Mol. Sci. 2011, 12, 4678-4692.
https://doi.org/10.3390/ijms12074678
AMA Style
Shofian NM, Hamid AA, Osman A, Saari N, Anwar F, Pak Dek MS, Hairuddin MR.
Effect of Freeze-Drying on the Antioxidant Compounds and Antioxidant Activity of Selected Tropical Fruits. International Journal of Molecular Sciences. 2011; 12(7):4678-4692.
https://doi.org/10.3390/ijms12074678
Chicago/Turabian Style
Shofian, Norshahida Mohamad, Azizah Abdul Hamid, Azizah Osman, Nazamid Saari, Farooq Anwar, Mohd Sabri Pak Dek, and Muhammad Redzuan Hairuddin.
2011. "Effect of Freeze-Drying on the Antioxidant Compounds and Antioxidant Activity of Selected Tropical Fruits" International Journal of Molecular Sciences 12, no. 7: 4678-4692.
https://doi.org/10.3390/ijms12074678
APA Style
Shofian, N. M., Hamid, A. A., Osman, A., Saari, N., Anwar, F., Pak Dek, M. S., & Hairuddin, M. R.
(2011). Effect of Freeze-Drying on the Antioxidant Compounds and Antioxidant Activity of Selected Tropical Fruits. International Journal of Molecular Sciences, 12(7), 4678-4692.
https://doi.org/10.3390/ijms12074678