Hernández-Estrada, S.; Ramirez-Contreras, L.A.; Hernández-Villaseñor, L.A.; Silva-Jara, J.M.; Montalvo-González, E.; Villagrán, Z.; Rodríguez-Barajas, N.; Mejía-Méndez, J.L.; Velázquez-Carriles, C.A.; Zermeño-Ruiz, M.;
et al. Characterization of Forestiera tomentosa Fruit: Proximate Composition, Physicochemical Parameters, Phenolic Content, Antioxidant Capacity, and Toxicological Assessment. Molecules 2026, 31, 2542.
https://doi.org/10.3390/molecules31142542
AMA Style
Hernández-Estrada S, Ramirez-Contreras LA, Hernández-Villaseñor LA, Silva-Jara JM, Montalvo-González E, Villagrán Z, Rodríguez-Barajas N, Mejía-Méndez JL, Velázquez-Carriles CA, Zermeño-Ruiz M,
et al. Characterization of Forestiera tomentosa Fruit: Proximate Composition, Physicochemical Parameters, Phenolic Content, Antioxidant Capacity, and Toxicological Assessment. Molecules. 2026; 31(14):2542.
https://doi.org/10.3390/molecules31142542
Chicago/Turabian Style
Hernández-Estrada, Salvador, Luis Antonio Ramirez-Contreras, Luis Alfonso Hernández-Villaseñor, Jorge Manuel Silva-Jara, Efigenia Montalvo-González, Zuamí Villagrán, Noé Rodríguez-Barajas, Jorge L. Mejía-Méndez, Carlos Arnulfo Velázquez-Carriles, Martin Zermeño-Ruiz,
and et al. 2026. "Characterization of Forestiera tomentosa Fruit: Proximate Composition, Physicochemical Parameters, Phenolic Content, Antioxidant Capacity, and Toxicological Assessment" Molecules 31, no. 14: 2542.
https://doi.org/10.3390/molecules31142542
APA Style
Hernández-Estrada, S., Ramirez-Contreras, L. A., Hernández-Villaseñor, L. A., Silva-Jara, J. M., Montalvo-González, E., Villagrán, Z., Rodríguez-Barajas, N., Mejía-Méndez, J. L., Velázquez-Carriles, C. A., Zermeño-Ruiz, M., & Anaya-Esparza, L. M.
(2026). Characterization of Forestiera tomentosa Fruit: Proximate Composition, Physicochemical Parameters, Phenolic Content, Antioxidant Capacity, and Toxicological Assessment. Molecules, 31(14), 2542.
https://doi.org/10.3390/molecules31142542