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Journal: Molecules, 2025
Volume: 30
Number: 2015

Article: Influence of Enzymatic Acylation on the Stability and Antioxidant Properties of Cyanidin-3-O-Glucoside in Both Aqueous and Lipid Systems
Authors: by Ziwei Ye, Mingyun Liu, Jingmei Lyu, Han Rong and Lujing Gan
Link: https://www.mdpi.com/1420-3049/30/9/2015

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