Šola, I.; Vujčić Bok, V.; Fabijanić, I.; Jablan, J.; Borgese, L.; Humski, A.; Mikulić, M.; Sanković, K.; Franić, Z.; Rusak, G.
Influence of Season, Hive Position, Extraction Method and Storage Temperature on Polyphenols and Antioxidant Activity of Croatian Honey. Molecules 2025, 30, 919.
https://doi.org/10.3390/molecules30040919
AMA Style
Šola I, Vujčić Bok V, Fabijanić I, Jablan J, Borgese L, Humski A, Mikulić M, Sanković K, Franić Z, Rusak G.
Influence of Season, Hive Position, Extraction Method and Storage Temperature on Polyphenols and Antioxidant Activity of Croatian Honey. Molecules. 2025; 30(4):919.
https://doi.org/10.3390/molecules30040919
Chicago/Turabian Style
Šola, Ivana, Valerija Vujčić Bok, Ivana Fabijanić, Jasna Jablan, Laura Borgese, Andrea Humski, Marina Mikulić, Krešimir Sanković, Zdenko Franić, and Gordana Rusak.
2025. "Influence of Season, Hive Position, Extraction Method and Storage Temperature on Polyphenols and Antioxidant Activity of Croatian Honey" Molecules 30, no. 4: 919.
https://doi.org/10.3390/molecules30040919
APA Style
Šola, I., Vujčić Bok, V., Fabijanić, I., Jablan, J., Borgese, L., Humski, A., Mikulić, M., Sanković, K., Franić, Z., & Rusak, G.
(2025). Influence of Season, Hive Position, Extraction Method and Storage Temperature on Polyphenols and Antioxidant Activity of Croatian Honey. Molecules, 30(4), 919.
https://doi.org/10.3390/molecules30040919