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Journal: Molecules, 2024
Volume: 29
Number: 2907

Article: Copper (II) Level in Musts Affects Acetaldehyde Concentration, Phenolic Composition, and Chromatic Characteristics of Red and White Wines
Authors: by Francesco Errichiello, Luigi Picariello, Martino Forino, Giuseppe Blaiotta, Ernesto Petruzziello, Luigi Moio and Angelita Gambuti
Link: https://www.mdpi.com/1420-3049/29/12/2907

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