Jimenez-GarcÃa, S.N.; Garcia-Mier, L.; Ramirez-Gomez, X.S.; Guevara-Gonzalez, R.G.; Aguirre-Becerra, H.; Escobar-Ortiz, A.; Contreras-Medina, L.M.; Garcia-Trejo, J.F.; Vazquez-Cruz, M.A.; Feregrino-Perez, A.A.
Characterization of the Key Compounds of Bell Pepper by Spectrophotometry and Gas Chromatography on the Effects of Induced Stress on the Concentration of Secondary Metabolite. Molecules 2023, 28, 3830.
https://doi.org/10.3390/molecules28093830
AMA Style
Jimenez-GarcÃa SN, Garcia-Mier L, Ramirez-Gomez XS, Guevara-Gonzalez RG, Aguirre-Becerra H, Escobar-Ortiz A, Contreras-Medina LM, Garcia-Trejo JF, Vazquez-Cruz MA, Feregrino-Perez AA.
Characterization of the Key Compounds of Bell Pepper by Spectrophotometry and Gas Chromatography on the Effects of Induced Stress on the Concentration of Secondary Metabolite. Molecules. 2023; 28(9):3830.
https://doi.org/10.3390/molecules28093830
Chicago/Turabian Style
Jimenez-GarcÃa, Sandra N., Lina Garcia-Mier, Xóchitl S. Ramirez-Gomez, Ramon G. Guevara-Gonzalez, Humberto Aguirre-Becerra, Alexandro Escobar-Ortiz, Luis M. Contreras-Medina, Juan F. Garcia-Trejo, Moises A. Vazquez-Cruz, and Ana A. Feregrino-Perez.
2023. "Characterization of the Key Compounds of Bell Pepper by Spectrophotometry and Gas Chromatography on the Effects of Induced Stress on the Concentration of Secondary Metabolite" Molecules 28, no. 9: 3830.
https://doi.org/10.3390/molecules28093830
APA Style
Jimenez-GarcÃa, S. N., Garcia-Mier, L., Ramirez-Gomez, X. S., Guevara-Gonzalez, R. G., Aguirre-Becerra, H., Escobar-Ortiz, A., Contreras-Medina, L. M., Garcia-Trejo, J. F., Vazquez-Cruz, M. A., & Feregrino-Perez, A. A.
(2023). Characterization of the Key Compounds of Bell Pepper by Spectrophotometry and Gas Chromatography on the Effects of Induced Stress on the Concentration of Secondary Metabolite. Molecules, 28(9), 3830.
https://doi.org/10.3390/molecules28093830
