Milk Thistle Oil Extracted by Enzyme-Mediated Assisted Solvent Extraction Compared with n-Hexane and Cold-Pressed Extraction

Round 1
Reviewer 1 Report
The work is important because it is reporting the obtention of milk thistle oil.
Although I am not an expert in the English language, I consider that the text should be reviewed by an english mother language person.
Main review points:
There are not figures and tables in the text.
Authors could calculate the yield of obtained oil.
Authors should complete the information about:
(i) enzyme type (origin, classification),
(ii) variables values,
(iii) LC and GC equipments (manufacturers, column manufacturers, N2 flow to GC).
Comments for author File: Comments.pdf
Author Response
Please see the attachment
Author Response File: Author Response.pdf
Reviewer 2 Report
Minor revision
Comments for author File: Comments.pdf
Author Response
Please see the attachment
Author Response File: Author Response.pdf