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Journal: Molecules, 2023
Volume: 28
Number: 2496
2496
Article: Improved Phenolic Profile, Sensory Acceptability, and Storage Stability of Strawberry Decoction Beverages Added with Blueberry Decoctions
Authors: by Ana María Sotelo-González, Iza Fernanda Pérez-Ramírez, Julissa Haydee Soto-Infante, Haiku Daniel de Jesús Gómez-Velázquez, Ma. Estela Vázquez-Barrios, Alexandro Escobar-Ortíz and Rosalía Reynoso-Camacho
Link: https://www.mdpi.com/1420-3049/28/6/2496

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