Šojić, B.; Milošević, S.; Savanović, D.; Zeković, Z.; Tomović, V.; Pavlić, B.
Isolation, Bioactive Potential, and Application of Essential Oils and Terpenoid-Rich Extracts as Effective Antioxidant and Antimicrobial Agents in Meat and Meat Products. Molecules 2023, 28, 2293.
https://doi.org/10.3390/molecules28052293
AMA Style
Šojić B, Milošević S, Savanović D, Zeković Z, Tomović V, Pavlić B.
Isolation, Bioactive Potential, and Application of Essential Oils and Terpenoid-Rich Extracts as Effective Antioxidant and Antimicrobial Agents in Meat and Meat Products. Molecules. 2023; 28(5):2293.
https://doi.org/10.3390/molecules28052293
Chicago/Turabian Style
Šojić, Branislav, Sanja Milošević, Danica Savanović, Zoran Zeković, Vladimir Tomović, and Branimir Pavlić.
2023. "Isolation, Bioactive Potential, and Application of Essential Oils and Terpenoid-Rich Extracts as Effective Antioxidant and Antimicrobial Agents in Meat and Meat Products" Molecules 28, no. 5: 2293.
https://doi.org/10.3390/molecules28052293
APA Style
Šojić, B., Milošević, S., Savanović, D., Zeković, Z., Tomović, V., & Pavlić, B.
(2023). Isolation, Bioactive Potential, and Application of Essential Oils and Terpenoid-Rich Extracts as Effective Antioxidant and Antimicrobial Agents in Meat and Meat Products. Molecules, 28(5), 2293.
https://doi.org/10.3390/molecules28052293
