Order Article Reprints

Jun J-S, You Y-L, Byun H-J, Han K-H, Kim J, Jung J-B, Choi H-S, Han S-H. Enzyme Activity and Lipogenesis Inhibition by Fermented Grain Using Natural Enzymes. Molecules. 2023; 28(21):7285. https://doi.org/10.3390/molecules28217285

Jun, Jin-Sung, Ye-Lim You, Ha-Jun Byun, Kyung-Hoon Han, Jay Kim, Jea-Bum Jung, Hyeon-Son Choi, and Sung-Hee Han. 2023. "Enzyme Activity and Lipogenesis Inhibition by Fermented Grain Using Natural Enzymes" Molecules 28, no. 21: 7285. https://doi.org/10.3390/molecules28217285

Jun, J.-S., You, Y.-L., Byun, H.-J., Han, K.-H., Kim, J., Jung, J.-B., Choi, H.-S., & Han, S.-H. (2023). Enzyme Activity and Lipogenesis Inhibition by Fermented Grain Using Natural Enzymes. Molecules, 28(21), 7285. https://doi.org/10.3390/molecules28217285