Miedzianka, J.; Walkowiak, K.; Zielińska-Dawidziak, M.; Zambrowicz, A.; Wolny, S.; Kita, A.
The Functional and Physicochemical Properties of Rice Protein Concentrate Subjected to Acetylation. Molecules 2023, 28, 770.
https://doi.org/10.3390/molecules28020770
AMA Style
Miedzianka J, Walkowiak K, Zielińska-Dawidziak M, Zambrowicz A, Wolny S, Kita A.
The Functional and Physicochemical Properties of Rice Protein Concentrate Subjected to Acetylation. Molecules. 2023; 28(2):770.
https://doi.org/10.3390/molecules28020770
Chicago/Turabian Style
Miedzianka, Joanna, Katarzyna Walkowiak, Magdalena Zielińska-Dawidziak, Aleksandra Zambrowicz, Szymon Wolny, and Agnieszka Kita.
2023. "The Functional and Physicochemical Properties of Rice Protein Concentrate Subjected to Acetylation" Molecules 28, no. 2: 770.
https://doi.org/10.3390/molecules28020770
APA Style
Miedzianka, J., Walkowiak, K., Zielińska-Dawidziak, M., Zambrowicz, A., Wolny, S., & Kita, A.
(2023). The Functional and Physicochemical Properties of Rice Protein Concentrate Subjected to Acetylation. Molecules, 28(2), 770.
https://doi.org/10.3390/molecules28020770