Order Article Reprints

Xiong H-M, Li H-Y, Lin Z-R, Liu X-M, Bai L-P, Zhang W, Jiang Z-H, Zhu G-Y. Chemical Constituents from the Fruits of Amomum kravanh and Their Role in Activating Alcohol Dehydrogenase. Molecules. 2023; 28(12):4878. https://doi.org/10.3390/molecules28124878

Xiong, Hao-Ming, Hui-Ying Li, Zhi-Rong Lin, Xiao-Mei Liu, Li-Ping Bai, Wei Zhang, Zhi-Hong Jiang, and Guo-Yuan Zhu. 2023. "Chemical Constituents from the Fruits of Amomum kravanh and Their Role in Activating Alcohol Dehydrogenase" Molecules 28, no. 12: 4878. https://doi.org/10.3390/molecules28124878

Xiong, H.-M., Li, H.-Y., Lin, Z.-R., Liu, X.-M., Bai, L.-P., Zhang, W., Jiang, Z.-H., & Zhu, G.-Y. (2023). Chemical Constituents from the Fruits of Amomum kravanh and Their Role in Activating Alcohol Dehydrogenase. Molecules, 28(12), 4878. https://doi.org/10.3390/molecules28124878