Janowicz, M.; Kadzińska, J.; Bryś, J.; Ciurzyńska, A.; Karwacka, M.; Galus, S.
Physical and Chemical Properties of Vegetable Films Based on Pumpkin Purée and Biopolymers of Plant and Animal Origin. Molecules 2023, 28, 4626.
https://doi.org/10.3390/molecules28124626
AMA Style
Janowicz M, Kadzińska J, Bryś J, Ciurzyńska A, Karwacka M, Galus S.
Physical and Chemical Properties of Vegetable Films Based on Pumpkin Purée and Biopolymers of Plant and Animal Origin. Molecules. 2023; 28(12):4626.
https://doi.org/10.3390/molecules28124626
Chicago/Turabian Style
Janowicz, Monika, Justyna Kadzińska, Joanna Bryś, Agnieszka Ciurzyńska, Magdalena Karwacka, and Sabina Galus.
2023. "Physical and Chemical Properties of Vegetable Films Based on Pumpkin Purée and Biopolymers of Plant and Animal Origin" Molecules 28, no. 12: 4626.
https://doi.org/10.3390/molecules28124626
APA Style
Janowicz, M., Kadzińska, J., Bryś, J., Ciurzyńska, A., Karwacka, M., & Galus, S.
(2023). Physical and Chemical Properties of Vegetable Films Based on Pumpkin Purée and Biopolymers of Plant and Animal Origin. Molecules, 28(12), 4626.
https://doi.org/10.3390/molecules28124626