Igual, M.; Păucean, A.; Vodnar, D.C.; GarcÃa-Segovia, P.; MartÃnez-Monzó, J.; ChiÅŸ, M.S.
In Vitro Bioaccessibility of Bioactive Compounds from Rosehip-Enriched Corn Extrudates. Molecules 2022, 27, 1972.
https://doi.org/10.3390/molecules27061972
AMA Style
Igual M, Păucean A, Vodnar DC, GarcÃa-Segovia P, MartÃnez-Monzó J, ChiÅŸ MS.
In Vitro Bioaccessibility of Bioactive Compounds from Rosehip-Enriched Corn Extrudates. Molecules. 2022; 27(6):1972.
https://doi.org/10.3390/molecules27061972
Chicago/Turabian Style
Igual, Marta, Adriana Păucean, Dan Cristian Vodnar, Purificación GarcÃa-Segovia, Javier MartÃnez-Monzó, and Maria Simona ChiÅŸ.
2022. "In Vitro Bioaccessibility of Bioactive Compounds from Rosehip-Enriched Corn Extrudates" Molecules 27, no. 6: 1972.
https://doi.org/10.3390/molecules27061972
APA Style
Igual, M., Păucean, A., Vodnar, D. C., GarcÃa-Segovia, P., MartÃnez-Monzó, J., & ChiÅŸ, M. S.
(2022). In Vitro Bioaccessibility of Bioactive Compounds from Rosehip-Enriched Corn Extrudates. Molecules, 27(6), 1972.
https://doi.org/10.3390/molecules27061972