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Journal: Molecules, 2022
Volume: 27
Number: 6909

Article: Evaluation of Polycyclic Aromatic Hydrocarbons in Smoked Cheeses Made in Poland by HPLC Method
Authors: by Magdalena Polak-Śliwińska, Beata Paszczyk and Mariusz Śliwiński
Link: https://www.mdpi.com/1420-3049/27/20/6909

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