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Journal: Molecules, 2022
Volume: 27
Number: 6506

Article: Production of Marinated Chinese Lotus Root Slices Using High-Pressure Processing as an Alternative to Traditional Thermal-and-Soaking Procedure
Authors: by Lin Yuan, Feifei Xu, Yingying Xu, Jihong Wu and Fei Lao
Link: https://www.mdpi.com/1420-3049/27/19/6506

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