Next Article in Journal
Discovery of Novel Boron-Containing N-Substituted Oseltamivir Derivatives as Anti-Influenza A Virus Agents for Overcoming N1-H274Y Oseltamivir-Resistant
Next Article in Special Issue
Essential Oil Microemulsions Inactivate Antibiotic-Resistant Bacteria on Iceberg Lettuce during 28-Day Storage at 4 °C
Previous Article in Journal
Interactions of Isoquinoline Alkaloids with Transition Metals Iron and Copper
Previous Article in Special Issue
Bioassay-Guided Isolation of Anti-Inflammatory Constituents of the Subaerial Parts of Cyperus articulatus (Cyperaceae)
 
 
Font Type:
Arial Georgia Verdana
Font Size:
Aa Aa Aa
Line Spacing:
Column Width:
Background:
Review

Artemisia Species with High Biological Values as a Potential Source of Medicinal and Cosmetic Raw Materials

by
Halina Ekiert
1,
Marta Klimek-Szczykutowicz
2,*,
Agnieszka Rzepiela
3,
Paweł Klin
4 and
Agnieszka Szopa
1,*
1
Chair and Department of Pharmaceutical Botany, Faculty of Pharmacy, Medical College, Jagiellonian University, Medyczna 9, 30-688 Kraków, Poland
2
Department of Dermatology, Cosmetology and Aesthetic Surgery, The Institute of Medical Sciences, Medical College, Jan Kochanowski University, IX Wieków Kielc 19a, 25-516 Kielce, Poland
3
Museum of Pharmacy, Medical College, Jagiellonian University, Floriańska 25, 31-019 Kraków, Poland
4
US Army Health Clinic, Urlas Kaserne, Building 8156, 91522 Ansbach, Germany
*
Authors to whom correspondence should be addressed.
Molecules 2022, 27(19), 6427; https://doi.org/10.3390/molecules27196427
Submission received: 5 August 2022 / Revised: 11 September 2022 / Accepted: 20 September 2022 / Published: 29 September 2022
(This article belongs to the Special Issue Phytochemistry and Biological Properties of Medicinal Plants)

Abstract

:
Artemisia species play a vital role in traditional and contemporary medicine. Among them, Artemisia abrotanum, Artemisia absinthium, Artemisia annua, Artemisia dracunculus, and Artemisia vulgaris are the most popular. The chemical composition and bioactivity of these species have been extensively studied. Studies on these species have confirmed their traditional applications and documented new pharmacological directions and their valuable and potential applications in cosmetology. Artemisia ssp. primarily contain sesquiterpenoid lactones, coumarins, flavonoids, and phenolic acids. Essential oils obtained from these species are of great biological importance. Extracts from Artemisia ssp. have been scientifically proven to exhibit, among others, hepatoprotective, neuroprotective, antidepressant, cytotoxic, and digestion-stimulating activities. In addition, their application in cosmetic products is currently the subject of several studies. Essential oils or extracts from different parts of Artemisia ssp. have been characterized by antibacterial, antifungal, and antioxidant activities. Products with Artemisia extracts, essential oils, or individual compounds can be used on skin, hair, and nails. Artemisia products are also used as ingredients in skincare cosmetics, such as creams, shampoos, essences, serums, masks, lotions, and tonics. This review focuses especially on elucidating the importance of the most popular/important species of the Artemisia genus in the cosmetic industry.

1. Introduction

Over the past few years, Artemisia species have gained huge research interest due to their chemical composition and biological activities. This increase in interest is undoubtedly due to the award of the Nobel Prize in medicine in 2015 for the discovery of artemisinin—a sesquiterpenoid lactone effective in the treatment of malaria, which is found in Artemisia annua. In addition to A. annua, Artemisia abrotanum, Artemisia absinthium, Artemisia dracunculus, and Artemisia vulgaris are also popular worldwide. Their applications are even found in historical traditional medicine. Today, their chemical composition and biological properties have been extensively studied. Of particular importance is the increase in interest in the application of these species in cosmetic products [1,2].
The habitats of different Artemisia ssp. differ from one another and are widely distributed. Natural habitats of these species are found in Europe, Asia, North Africa, North and South America, and Australia [1,2].
For years, plants have been used as remedies mainly in areas where they occurred naturally. Today, their ethnobotanical and ethnopharmacological indications have been proved by scientific studies. There are known species, such as Matthiola incana and Daphne mucronata as well as the plants from genus Aronia, Mimosa, Schisandra, and many others, that have proven therapeutic effects and are common recognized phytopharmaceuticals [3,4,5,6,7]. For centuries, Artemisia ssp. have been considered effective in various ailments, e.g., parasitic disease, digestive ailments, irritation, and allergic rashes [8,9,10,11,12]. Currently, Artemisia ssp. are also used in phytopharmacology. Contemporary pharmacological studies have been focused on confirming and explaining the mechanisms of these traditionally reported activities. Of late, Artemisia ssp. extracts have been scientifically proved to exhibit many biological activities. Research studies have primarily focused on A. absinthium, which is reported to show hepatoprotective, neuroprotective, antidepressant, cytotoxic, and digestion-stimulating activities [13,14,15,16,17,18,19]. Furthermore, antitumor activity has been documented for A. abrotanum and A. dracunculus extracts [20,21]. A. vulgaris and A. dracunculus have been shown to have an interesting biological effect on the endocrine system. A. dracunculus normalizes the profile of thyroid hormones, whereas A. vulgaris shows estrogenic activity [22,23,24]. One of the most important biological properties of Artemisia ssp. is their antiprotozoal activity, which has been proved for A. absinthium, A. annua, and A. dracunculus extracts [25,26,27,28,29,30,31,32,33,34,35,36,37].
Furthermore, the use of Artemisia ssp. in the production of cosmetic products has been increasing significantly. They are used as ingredients in cosmetic products for skin and hair care and also in perfumes. Extracts of A. abrotanum and A. absinthium have scientifically proven effects against acne-causing bacteria (Propionibacterium acnes). In addition, A. abrotanum, A. absinthium, A. annua, A. dracunculus, and A. vulgaris extracts have been characterized by antioxidant activity. These properties are highly important due to their possible antiaging effect in cosmetic products [20,38,39,40,41].
While compiling this review, great efforts were invested to present the qualities of the most popular Artemisia ssp. (A. abrotanum, A. absinthium, A. annua, A. dracunculus, and A. vulgaris) in detail, with a particular emphasis on their cosmetological properties. In this review, chemical composition, biological activities, traditional and contemporary medicinal uses, and the safety of the abovementioned species are discussed.

2. Materials and Methods

A detailed literature review that included papers published from 1978 to 2022 was carried out. Several databases, such as Scopus, Google Scholar, PubMed, were explored in order to collect information on A. abrotanum, A. absinthium, A. annua, A. dracunculus, and A. vulgaris. Various publications, chapters and books were consulted. The species names and the synonyms names were used as keywords. The scientific names and their synonyms were validated using a standard database—The World Flora Online [42].

3. General Characteristics of Artemisia Species

Artemisia ssp. gained huge research attention in 2015, when the Nobel Prize in medicine was awarded for the discovery of artemisinin [1,2], a sesquiterpenoid lactone isolated from A. annua (annual mugwort), proving its effectiveness in the treatment of malaria. Subsequently, the chemistry and biological activity of other Artemisia species have gained increasing attention [8,9,10,11,12]. There are more than 300 Artemisia species. Furthermore, some Artemisia ssp. have many synonymous Latin names. In this review, the five most popular Artemisia ssp. worldwide from a phytopharmacological point of view were studied: A. abrotanum, A. absinthium, A. annua, A. dracunculus, and A. vulgaris.
The natural habitats of Artemisia ssp. are wide-ranging. A. abrotanum, A. absinthium, A. annua, A. dracunculus, and A. vulgaris are found mainly in Asia and Europe. However, the distribution of these species may differ from one another. A. abrotanum and A. dracunculus grow in Central Asia and Mediterranean countries. Additionally, A. abrotanum grows in Central and Northwestern Europe [1,43,44,45,46,47], whereas A. dracunculus grows in Eastern Europe and North America [2,47]. In West Asia, the natural habitats of A. absinthium and A. annua are found. The natural habitats of A. absinthium and A. annua are found in North and South Africa and Australia. The species A. vulgaris is widespread, as it is found in many areas of Asia, including the Himalayas, throughout Europe, and in warm regions of North America [44,45,46,48] (Table 1).
Artemisia ssp. are also artificially cultivated across the world. For instance, A. abrotanum is cultivated in the USA, whereas A. absinthium is cultivated in southern Europe, the USA, and Brazil [8,9,49,50,51]. The successful cultivation of A. annua has been carried out in many tropical countries, such as Congo, India, and Brazil. It is also an industrial crop in China, Kenya, Tanzania, and Vietnam. The species A. dracunculus is widely cultivated in North and South America, Asia, and Europe [52,53,54], while A. vulgaris is cultivated on an industrial scale in Italy, France, Brazil, Japan, and in the mountainous regions of India and Sri Lanka [55].
The mentioned species—A. abrotanum, A. absinthium, A. annua, A. dracunculus, and A. vulgaris—are herbaceous plants that grow up to 1.5 m in height, except for A. vulgaris, which can grow up to 2.5 m. The shape of the leaves may differ between species. The flowers are yellow and can be lingual and tubular. Inflorescences may be branched panicles or raceme-like. In each species described, the fruit is achenes. Detailed information on the morphological features of leaves, flowers, and fruits is presented in Table 1.
Table 1. Comparison of botanical characteristics and occurrence of Artemisia ssp.
Table 1. Comparison of botanical characteristics and occurrence of Artemisia ssp.
SpeciesHeightLeavesFlowersFruitsOccurrence
A. abrotanum0.7–1.5 m [56]Gray-green leaves with numerous covering hairs on the upper side; the smooth underside of the leaves; in the lower part of the stem are doubly pinnate with ensiform sections; in the upper parts a singly pinnate, tripartite, also with ensiform shape [57,58]Tiny yellow tubular flowers, gathered in spherical or ovoid-spherical hanging heads, panicle forms Small oblong achenes [57,58]Central Asia (Armenia, Iran, and Russia), Asia Minor (Turkey), Central and North Europe Europe (e.g., Albania and Croatia) [1,8]
A. absinthium0.8–1.5 m [8,9,59]Gray-green color, densely pubescent on both sides; basal leaves with long petioles, triangular or oval blade, bi- or tripinnatisect, the lower leaves not intensely divided, and the lanceolate top leaves [8,9,59]Capitulum inflorescences gathered in loose panicles from the axils of the leaves; light-yellow ligulate female flowers, and tubular hermaphroditic flowers [9,59]Small achene with brown stripes [59]Europe, West Asia, and North Africa; introduced and acclimatized in North and South America and Australia [8,9,49,50,51]
A. annua0.3–1 m [10]Alternate arrangement [60], the tripinnatisect lower leaves from petioles, the middle leaves bipinnatisect, the upper leaves sessile with lanceolate shape [61], leaf blades can be ensiform or lanceolate, the edge of the blades serrated [8]Flower heads in raceme-like inflorescences, small, spherical, yellow-green, only tubular flowers [8,61]Small, long achenes [60]Southeastern Europe, Western Asia, North and South America, Australia [8,51,60]
A. dracunculus0.5–1.5 m [2,62,63]Alternate, sessile, the lower leaves tripartite at the apex, the middle and upper leaves lanceolate, tip of the leaf sharp and the leaf blade margins entire [2,62,63]Yellow, tubular flowers in hanging, spherical capitula forming loose panicles [2,62,63]Small achenes [2,62,63]Central Asia, South Europe, Eastern Europe, North America [2]
A. vulgaris0.5–2.5 m [8,64]Dense and alternate, primarily in the upper parts of the stem, the lower leaves with short petioles divided into segments and feathery shape, the middle and upper ones smaller and single or double pinnate, the dorsal side of the leaves with dark green color, the ventral side whitish and tomentose [65,66]Small, almost bare, yellowish or brown-red flowers embedded in small baskets form heavily branched panicles with numerous lanceolate bracts at the top of the shoots, inflorescences with ligulate flowers and tubular flowers [65,66]Small dark brown shiny achenes [66,67]Europe, Asia, abundantly in North America [57,64,66,67]

4. Phytochemical Characteristics of Artemisia Species

The Artemisia species discussed here differ from each other in their chemical composition; although there are some common classes of compounds, variable chemical composition has been reported for different species.
A common characteristic of these species is sesquiterpenoid lactones. Artemisinin (Figure 1a) is a well-known sesquiterpenoid lactone present in A. annua, A. abrotanum, and A. vulgaris. Artemisinin was discovered by Prof. Youyou Tu, a Chinese scientist in the field of pharmaceutical chemistry, and for this achievement and proving the effectiveness of this compound in the treatment of malaria, she was awarded the 2015 Nobel Prize in medicine [68]. In addition to artemisinin, sesquiterpenoid lactones artemisinic acid and artannuin B are found in A. annua [69,70,71,72,73,74], whereas in A. vulgaris, the presence of 1,2,3,4-diepoxy-11(13)-eudesmen-12,8-olide, psilostachyin (Figure 1b), psilostachyin C, vulgarin, and yomogin is reported. Moreover, artemisin (Figure 1c) and santonin has been identified in A. abrotanum [58]. Studies have reported a wide range of sesquiterpenoid lactones in the herb of A. absinthium [75]. The major metabolite found is absinthin (Figure 1d)—a guaianolide dimer. Other compounds, such as anabsinthin, anabsin, artabsin, and absintholide—all being absinthin isomers—are also found in high concentrations [76]. In the herb extracts of A. dracunculus, artemether and dihydroartemisinin have been detected [77]. Additionally, various sesquiterpenoid compounds have been reported in essential oils of the discussed Artemisia ssp. (Table 2) [2,11,33,54,55,57,65,73,74,78,79,80,81,82,83,84,85,86,87,88,89,90,91,92,93,94,95,96,97,98,99,100,101,102,103,104,105,106,107,108,109].
Flavonoids are another important group of compounds found in Artemisia ssp. Similar to sesquiterpenoid lactones, flavonoid composition in the studied species differs from each other. The most frequently listed flavonoids characteristic of Artemisia ssp. are artemetin (Figure 2a) and casticin (Figure 2b), which are detected in extracts from the herb of A. abrotanum, A. absinthium, and A. annua [69,74,110,111]. Other Artemisia species also have flavonoids, such as apigenin, kaempferol, luteolin, and quercetin, as well as their derivatives, such as rutoside (Table 2).
Another group of metabolites found in the discussed Artemisia ssp. are coumarins. Several coumarins have been found in A. dracunculus, such as arethinol, aridiodiol, artemidiol, artemidine, artemidinol, dacumerin, and their derivatives [2,54,97,102,112,113,114,115]. In addition, the presence of coumarin (Figure 3a), esculetin (Figure 3b), scopoline (Figure 3c), and herniarin (Figure 3d) has been documented in most of the discussed Artemisia ssp. (Table 2) [2,54,55,84,89,97,102,111,112,113,114,115,116,117,118,119,120].
Phenolic acids are another group of compounds found in Artemisia spp. extracts. In the most of discussed Artemisia ssp., the presence of caffeic acid (Figure 4a), p-coumaric acid (Figure 4b), chlorogenic acid (Figure 4c), ferulic acid (Figure 4d), rosmarinic acid, syringic acid, and vanillic acid has been documented [20,35,54,58,74,76,84,97,101,111,113,114,116,121,122,123,124,125,126,127,128]. In addition to the abovementioned compounds, protocatechuic acid has also been found in A. abrotanum and A. vulgaris [20,58,116,127,128], whereas gallic acid and salicylic acid have been reported in A. absinthium [35,76,84,121,122]. All compounds present in the discussed Artemisia ssp. are listed in Table 2.
Table 2. Chemical composition of extracts from aerial parts of Artemisia ssp.
Table 2. Chemical composition of extracts from aerial parts of Artemisia ssp.
SpeciesSesquiterpenoid LactonesFlavonoidsCoumarinsPhenolic Acids
A. abrotanumartemisin, santonin [58]apigenin, artemetin, casticin centaureidine, hyperoside, isoquercitrin, kaempferol, luteolin, myricetin, patuletin, rutoside, quercetin, quercetol [58]coumarin, esculetin, herniarin, isofraxidine, scopoletin, umbelliferone [116,117]caffeic acid, caftaric acid, p-coumaric acid, chlorogenic acid, ferulic acid, gentisic acid, isochlorogenic acid, protocatechuic acid, rosmarinic acid, sinapic acid, syryngic acid, vanillic acid [20,58,116]
A. absinthiumabsintholide, absinthin, anabsin, anabsinthin, arabsin, artabin, artabsin, artenolide, caruifolin D, deacetyloglobicin, germacranolide, hydroxypelenolide, isoabsinthin, ketopelenolide, ketopepenolid-A, matricin, parishine B and C, β-santonin, santonin-related lactones [9,35,75,76,121,129,130]apigenin, artemetin, Artemisia bis-isoflavonyl dirhamnoside, Artemisia isoflavonyl glucosyl diester, casticin, catechin, flavone, 5-hydroxy-3,3′,4′,6,7-pentamethoxyflavone, glycosides of quercetin, kaempferol, myristin, naringenin, quercetin, quercetin dihydrate, quercetin-3-rutinoside, 5,6,3, 5′-tetramethoxy 7,4′-hydroxyflavone, rutoside [9,34,35,84]coumarin, herniarin [84,89]caffeic acid, 5′-O-caffeoylquinic acid, chlorogenic acid, coumaric acid, p-coumaric acid, 1′,3′-O-dicaffeoylquinic acid, 1′,5′-O-dicaffeoylquinic acid, 3′,5′-O-dicaffeoylquinic acid, 4′,5′-O-dicaffeoylquinic acid, ferulic acid, gallic acid, rosmarinic acid, salicylic acid, syryngic acid, tannic acid, vanillic acid [35,76,84,121,122]
A. annuaartemisinic acid, artemisinin, artannuin B [69,70,71,72,73,74]acacetin, apigenin, apigenin 6-C-arabinosyl-8-C-glucoside, apigenin 6-C-glucosyl-8-C-arabinoside, apigenin derivatives, artemetin, astragalin, camferol, casticin, chrysin, chrysoeriol, chrysoeriol rutinoside, chrysosplenol C, chrysosplenol D, chrysosplentin, cinaroside, cirsilineol, dihydroartemisinin, 3,5-dihydroxy-3′, 4′, 6,7-tetramethoxyflavone, 3,5-dihydroxy-6,3′, 4′-tetramethoxyflavone, 3,5-dihydroxy-6,7,4′-trimethoxyflavone, 3,5-dimethoxyquercetagentin, 3,4′-dimethyl-quercetagentin ether, ether 3-methyl-quercetin, quercetin 3-glucoside, eupatin, eupatorine, 7-O-glucoside of diosmetin, 3-O-glucoside of kaempferol, 3-O-glucoside of quercetin, 3-O-hexoside of marnsetin, isocempheride, isoquercetin, isorhamnetin, isorhamnetin derivatives, isorhamnetin 3-O-glucoside, isovitexin, jaceidin, kaempferol, kaempferol derivatives, kirsiliol, kirsimaritin, laricitrin, luteolin, luteolin derivatives, luteolin 7-O-glucoside, marnsetin glucoside, marnsetin, 8-methoxykaempferol, 3-methoxy-kaempferol glucoside, 7-methyl-luteolin ether, 3-O-methylquercetagentin, micanine, myrcetin, patulentin glucoside, quercetin, quercetin derivatives, quercetin 3-O-galactoside, quercimeritin, retina, rhamnetine, rutoside, syringetin, tamarixetine [69,74,111,119,123,124,131,132,133,134]coumarin, esculetin, isofraxidine, cis-melilotoside, trans-melilotoside, scopoletin, scopoline, tomentin [111,118,119]caffeic acid, 4-caffeoyl-3,5-di-succinylquinic acid, 3,5-caffeoyletherquinic acid, 3-caffeoylquinic acid, 4-caffeoylquinic acid, chlorogenic acid, coumaric acid, 3,4-di-caffeoylquinic acid, 3,5-di-caffeoylquinic acid, 3,5-di-O-caffeoylquinic acid, 4,5-di-O-caffeoylquinic acid, diferulcaffeoylquinic acid, 3,4-diferuloquinic acid, 3,5-diferuloquinic acid, 4,5-diferuloquinic acid, ferulic acid, 3-feruloquinic acid, 4-feruloquinic acid, 5-feruloquinic acid, rosmarinic acid [74,111,123,124]
A. dracunculusartemether, dihydroartemisinin, [77]anangenin, apigenin, biocovertsetin, davidigenin, 5,7-dihydroxy flavone, 2′,4′-dihydroxy-4-methoxydihydrochalcone syn, 7,3′-dimethyleriodictyol, DMC-2; 4-O-methyldavidigenin, estragoniside, estroside, 7-O-D-glucopyranoside, hyperoside, isoquercitrin, isorhamnetin glycosides, kaempferol, kaempferol glycosides, luteolin, luteolin glycosides, 7-methylaringenine, 7-methyleriodictiol, naringenin, patuletin hexoside, patuletin malonylrhamnosylhexoside, patuletin 3-O-malonylrobinobioside, patuletin rhamnosylhexoside, 5,6,7,8,4′-pentahydroxymetoflavone, pinocembrin, quercetin, quercetin glycosides, quercetin 3-O-rutinoside, rutoside, sacuranetine, 3,5,4-trihydroxy-7,3′-dimethoxyflavone 3,5,4′-trihydroxy-7-methoxyflavone, vicenin [2,54,97,113,114,115,125,126,135,136]arethinol, aridiodiol, artemidiol, artemidine, artemidinol, artemidynal ether, artidin, capillarin, coumarin, dacumerin, 3,4-dehydroherniarin, (+)-(S,R)-epoxyartemidine, esculetin, esculin, herniarin, 6-demethoxycapilarisine, γ,γ-dimethylallyl ether esculetin, (+)-(R)-(E)-3′-hydroxyartemidine, 8-hydroxyartemidin, 9-hydroxyartemidine, 8-hydroxycapillarin, 4-hydroxycoumarin, isocoumarin, isovalerate capillarin, (−)-(R)-20-methoxydihydro-artemidine, 7,8-methylenedioxy-6-methoxycoumarin, methylenedaphnetin, 7-methyl daphnetin ether, scoparon, scopoletin, skimming [2,54,97,102,112,113,114,115]caffeic acid, caffeoylquinic acid, chicory acid, chlorogenic acid, p-coumaric acid, p-coumaroyl-caffeoylquinic acid, p-coumaroyl-feruloylquinic acid, 3,5-O-dicaffeoylquinic acid, 4,5-di-O-caffeoylquinic acid, ferulic acid, ferulic acid hexoside, (E) 2-hydroxy-4-methoxycinnamic acid, 5-O-caffeoylquinic acid, hydroxybenzoic acid, 2-methoxycinnamic acid, sakuranetin, syringic acid, vanillic acid [54,97,101,113,114,125,126]
A. vulgarisartemisinin, 1,2,3,4-diepoxy-11(13)-eudesmen-12,8-olide, psilostachyin, psilostachyin C, vulgarin, yomogin [55,64,137,138,139,140,141]apigenin, chrysoeriol, diosmetin, eriodictyol, eupafolin, homoeriodictyol, hyperoside, isorhamnetin, jaceosidin, kaempferol 3-glucoside, kaempferol 7-glucoside, kaempferol 3-rhamnoside, kaempferol 3-rutinoside, luteolin, luteolin 7-glucoside, quercetin, quercetin 3-galactoside, quercetin 3-glucoside, rutoside, tricine, vitexin [23,55,142,143]esculin, esculetin, umbelliferone [55,120]caffeic acid, 3-O-caffeoylquinic acid, 5-O-caffeoylquinic acid, 1,5-di-O-caffeoylquinic acid, 3,5-di-O-caffeoylquinic acid, 4,5-O-di-caffeoylquinic acid, 5-feruloylquinic acid, protocatechuic acid glucoside, quinic acid [127,128]
Essential oils are the major components of the herb and leaves of Artemisia ssp. Studies have confirmed that the qualitative and quantitative compositions of essential oils depend on the location of the cultivation site, the salinity of the soil, and the age of the plant. The highest concentrations of essential oils are observed in two stages: at the beginning of leaf budding and at the beginning of flowering.
Monoterpenoids are abundant in the essential oils of A. abrotanum, A. absinthium, A. annua, and A. vulgaris, whereas in the essential oil of A. dracunculus, phenylpropanoids are predominant. The discussed species differ in terms of the composition of their essential oils. The most commonly found monoterpenoids are 1-terpineol, trans-piperitol, 1,8-cineole, and camphor in A. abrotanum [81,82,109]; thujyl alcohol esters, α-thujone, β-thujone, camphene, (Z)-epoxyocimene, trans-sabinyl acetate, and chrysantenyl acetate in A. absinthium [9,76]; camphene, camphor, β-pinene, borneol, and cuminal in A. annua [71,73,74,90,91,92,93,94,95]; sabinene, terpinen-4-ol, β-ocimene, cis-ocimene, α-trans-ocimene, limonene, α-phellandrene, β-phellandrene, (Z)-artemidin, and capillene in A. dracunculus [2,11,54,96,98,99,101,144,145,146]; and 1,8-cineole, sabinene, camphor, camphene, caryophyllene oxide, α-thujone, and β-thujone in A. vulgaris [63,65,73,88,104,105,106,107,108,147,148]. In addition to monoterpenoids, sesquiterpenoids, phenylpropanoids, and diterpenoids are found in essential oils [9,11,33,54,55,57,65,73,74,78,79,80,81,82,83,84,85,86,87,88,89,90,91,92,93,94,95,97,98,99,100,101,102,103,104,105,106,107,108,109,115,144,149,150,151]. Phenylpropanoids are detected in the essential oils of A. abrotanum, A. absinthium, and A. dracunculus, among which estragole, elemicine, eugenol, and their derivatives are the most common [11,54,80,82,89,97,98,99,100,101,102,103,109,115,144,149,150]. Moreover, triterpenoids and spiroterpenoids are reported in the essential oil of A. abrotanum [82,109], whereas triterpenoids alone are reported in A. dracunculus [54]. All compounds found in the essential oils of the discussed Artemisia species are listed in Table 3.

5. Applications in Medicine

5.1. Ethnopharmacological Uses of Artemisia Species

Artemisia ssp. have for long been used in the traditional European, Asian (mainly Chinese and Hindu medicine), and South American medicines (Table 4). The uses of infusions, extracts, and tinctures, as well as dried parts of plants, are here reported. In the traditional medicines of China and South America, A. abrotanum, A. annua, and A. vulgaris have been used, especially in malaria treatment [8,71,156].
In the European traditional medicine, Aboratani herba has been used in liver diseases, such as atony, the contractile states of the bile ducts, and the stagnation of or insufficient bile secretion. Artemisia ssp. infusions are recommended as an aid in cases of anorexia, flatulence, and hypoacidity [157]. A. abrotanum leaves have been used to stimulate menstruation [20].
The flowers of A. absinthium have been used in the European folk medicine to treat parasitic diseases and digestive ailments. The herb of this species was used to treat jaundice, constipation, obesity, splenomegaly, anemia, insomnia, bladder diseases, menstrual cramps, and injuries and nonhealing wounds [8,9,10]. The tincture of A. absinthium is a valuable tonic and digestive aid. Similarly, A. absinthium is used in the traditional Hindu medicine (Unani), in the drug “Afsanteen”, which is used to treat chronic fever, hepatitis, and edema [9].
All the parts of A. annua are used in the traditional medicines of China and India, such as flowers, leaves, stems, seeds, and essential oils. They are used to treat jaundice, bacterial dysentery, fever, bleeding wounds, and hemorrhoids [71,158].
In European traditional medicine, A. dracunculus is used to treat ailments of the digestive system and as an appetite and digestive stimulant [54,159]. According to the Hindu traditional medicine (Ayurveda), A. dracunculus is effective in the treatment of helminthiasis and intestinal smooth muscle spasms and in the regulation of the menstrual cycle [54,160]. In Arabic countries, A. dracunculus is used in the treatment of gingivitis and foot and mouth disease, whereas in Central Asia, including Russia, it is used to treat irritation, allergic rashes, and gastritis [11,12].
In European folk medicine, the oral administration of A. vulgaris stimulates the secretion of gastric juice. The species A. vulgaris is also used as a relaxant for the gastrointestinal tract and bile ducts and for relieving colic [55], whereas its laxative effect is observed in the treatment of obesity. In traditional Hindu medicine (Unani), many preparations based on A. vulgaris are used. These preparations are recommended for liver inflammation and obstruction, treating enlarged liver or spleen and nephrolithiasis, chronic fever, and dysmenorrhea [161]. In the Asian medicine, A. vulgaris is often used in the treatment of gynecological diseases [162,163]. Furthermore, A. vulgaris is recommended for inducing labor or miscarriage [164].
Table 4. Ethnopharmacological uses of Artemisia species.
Table 4. Ethnopharmacological uses of Artemisia species.
SpeciesTraditional ActivityTraditional MedicineReferences
A. abrotanum
  • liver diseases
  • contractile states of the bile ducts
  • stagnation of or insufficient bile secretion
  • stimulate menstruation
Europe[20,157]
A. absinthium
  • parasitic diseases and digestive ailments
  • treating jaundice
  • treating constipation
  • treating obesity
  • treating splenomegaly
  • treating anemia
  • treating insomnia
  • treating bladder diseases
  • treating menstrual cramps
  • treating injuries and nonhealing wounds
Europe[8,9,10]
  • digestive aid
  • treating chronic fever
  • treating hepatitis
  • treating edema
Hindu medicine (Unani)[9]
A. annua
  • treating jaundice
  • treating bacterial dysentery
  • treating fever
  • treating bleeding wounds
  • treating hemorrhoids
China and India[71,158]
A. dracunculus
  • ailments of the digestive system
  • an appetite and digestive stimulant
Europe[54,159]
  • treatment of helminthiasis
  • treatment intestinal smooth muscle spasms
  • treatment in the regulation of the menstrual cycle
Hindu traditional medicine (Ayurveda)[54,160]
  • treatment of gingivitis
  • treatment foot and mouth diseases
Arabia[11,12]
  • treating irritation
  • treating allergic rashes
  • treating gastritis
Central Asia[11,12]
A. vulgaris
  • stimulates the secretion of gastric juice
  • relaxant for the gastrointestinal tract and bile ducts
  • relieving colic
  • laxative effect in the treatment of obesity
Europe[55]
  • liver inflammation and obstruction,
  • treating enlarged liver or spleen
  • treating nephrolithiasis,
  • treating chronic fever
  • treating dysmenorrhea
  • recommended for inducing labor or miscarriage
Hindu medicine (Unani)[161,164]

5.2. Contemporary Phytotherapy

There are many monographs published by the European Medicines Agency (EMA) on the homeopathic preparations of A. abrotanum [165]. Moreover, A. abrotanum is included in homeopathic medicine according to the French Pharmacopoeia. These preparations are recommended for the treatment of the inflammation of the colon, rosacea, frostbite, inflammation of the lymph nodes, mucous membranes, and anxiety [166,167,168].
Among Artemisia ssp., A. absinthium herb (Absinthii herba) alone has the pharmacopoeial monograph in the newest tenth edition of the European Pharmacopoeia [59]. The raw material is the herb collected from young plants—in their first year of vegetation, butt-end leaves are cut off—and from older plants with sparsely leaved, flowering shoot tips. The essential oil content of this raw material is standardized; this content must not be less than 2 mL/kg in the dried herb. Moreover, the bitterness index of the raw material must not be less than 10,000 [59]. In addition, the European Pharmacopoeia and the French Pharmacopoeia have classified the fresh, flowering herb of A. absinthium as a homeopathic raw material. The tincture produced should contain a minimum of 0.05% (w/w) of derivatives of hydroxycinnamic acid, expressed in terms of chlorogenic acid [169]. In the homeopathic medicine, the plant is recommended for hallucinations, nightmares, nervousness, insomnia, dizziness, and epileptic seizures [170]. Additionally, A. absinthium herba has been discussed in a monograph in the German Pharmacopoeia. The herb of A. absinthium is indicated for the loss of appetite, digestive problems, and bile secretion disorders [171,172,173]. Furthermore, the German Pharmacopoeia also mentions a tincture from the herb [174]. Homeopathic preparations from the herb of A. absinthium have been discussed in monographs published by EMA [165]. The species A. absinthium herba is recommended as the raw material in the temporary loss of appetite, mild dyspepsia, and gastrointestinal disorders. It can be used in different forms, e.g., finely divided or powdered herbal substance, fresh juice, or tincture from the herb. Commercial herbal preparations are made in solid or liquid forms, and the finely divided herb is used in herbal teas. Moreover, the herb of A. absinthium has been discussed in a monograph of the ESCOP (European Scientific Cooperative on Phytotherapy). It can be used in digestive disorders and anorexia [175].
There are no monographs in European pharmacopeias describing A. annua. However, monographs of Artemisiae annuae folium are found in the Chinese Pharmacopoeia and the Vietnamese Pharmacopoeia [176,177]. The raw material of Artemisiae annuae folium is standardized for the artemisinin content, which cannot be lower than 0.7% of dry weight. It is recommended for the treatment of fever of various origins and malaria [10]. It is worth noting that Artemisiae annuae herba is included in the International Pharmacopoeia published by the WHO [10].
It must be noted that A. dracunculus is not a pharmacopoeial species, and it is used only in the traditional medicine.
The species A. vulgaris is classified as a homeopathic raw material in the tenth edition of the European Pharmacopoeia [178] and in the French Pharmacopoeia [179]. Its preparations are recommended for the treatment of irregular menstrual cycles and menopausal symptoms [66], and nervous disorders such as sleepwalking, seizures, epilepsy, and anxiety [170]. In addition, A. vulgaris herba has been discussed in a monograph in the German Pharmacopoeia. It abovementioned uses are listed only in the traditional medicine, and it has been emphasized that the effectiveness of A. vulgaris preparations had not been confirmed; hence, they are not recommended for therapeutic uses [172]. Furthermore, A. vulgaris has been described in a monograph published by the European Food Safety Authority (EFSA) [148].
Artemisia ssp. extracts have scientifically proven biological activities. Most of the studies are concentrated on A. absinthium, which have confirmed that A. absinthium extracts have an influence on the digestion system, due to their appetite-stimulating, antiulcer, and hepatoprotective effects, among others activities [13,19,180,181,182,183,184]. Additionally, they have also shown, inter alia, cytotoxic, anthelmintic, antiprotozoal, analgesic, immunostimulating, cytotoxic, neuroprotective, and antidepressant activities [14,15,16,17,18,25,26,30,31,32,33,34,35,36,37,86,122,130,185,186,187,188,189,190,191].
Antitumor activity was confirmed in A. abrotanum leaf extracts and essential oil components [20,168]. Flavonoids from A. abrotanum are reported to relieve the symptoms of allergic rhinitis [117]. The extract from the leaves has shown antiparasitic activity [192].
Extracts of A. annua essential oil and its components have scientifically proven effects, such as immunosuppressive, cytotoxic, analgesic, neuroprotective, and antimalarial properties, and have shown auxiliary effects in obesity treatment [91,93,123,131,193,194,195,196,197,198,199,200,201,202,203].
Studies have confirmed the antitumor, hepatoprotective, immunosuppressive, antidepressant, and hypoglycemic activities of A. dracunculus extracts and their components. [21,40,112,114,149,204,205,206,207].
Hepatoprotective, anthelmintic, cytotoxic, analgesic, hypolipemic, antihypertensive, and bronchodilatory activities have been reported for of A. vulgaris extracts, inter alia [138,142,186,208,209,210,211,212,213,214,215].
Scientifically proven biological activities and mechanisms of action of Artemisia ssp. are presented in detail in Table 5.

6. Cosmetic Potential of Artemisia Species

6.1. From the History of Cosmetic Uses of Artemisia Species

In the twenty-first century, the terms “cosmetics” and “cosmetology”, meaning “the art of body care”, refer to not only a wide range of products and application techniques but also a multisector industry for which modern medical laboratories work, exclusively focusing on the beautifying aspect of the manufactured preparations. For this reason, the analysis of the historical sources in terms of possible cosmetic uses must be adapted to the time when the preparation was made or described.
In the therapeutic portrait of mugwort A. vulgaris, three forms of external application are shown, which can now be treated also as elements of cosmetic care: sit-ups, diaphoretic baths, and leg compresses [222,223,224,225].
Diaphoretic baths are used to regulate menstrual bleeding, especially in women experiencing trouble becoming pregnant.
Leg wraps, in the form of ointments or compression dressings, have the longest history of indication and are described in all epochs. They eliminate leg fatigue, reduce exercise pain in the lower limbs, and maintain the condition of the skin in these areas.
It is worth noting that although the use of A. vulgaris monopreparations without any admixtures is considered sufficient for each of the above indications, some authors have also provided recipes with an extended composition, e.g., with the addition of mugwort, chamomile flowers, mint pour, or lemon balm.
Most of the sources confirming the cosmetic use of Artemisia spp. refer to mugwort wormwood (A. absinthium).
In ancient Rome, wormwood (“artemisia” in Latin) was an ingredient in hair dyes. The use of wormwood ash, mixed with rose ointment, to anoint the hair to make it black, was mentioned by Pliny the Elder in Historia Naturalis (HN 15.87) [226].
Elagabalus, the Roman emperor who reigned from 218 to 222 AD, provided information about bathing in water flavored with rose petals and wormwood in another ancient work Scriptores Historiae Augustae [226].
According to Dioscorides (first century), a Greek physician and botanist, who is the author of the work on medicinal substances “Peri hyles iatrikes” (“De materia medica”), mugwort wormwood (“Apsinthion bathypicron” in Greek) should be used with water for blemishes formed at night and mixed with honey for bruises, eye problems, and rheumy ears. Wormwood cooked in raisin wine (“passum” in Latin) helped to ease eye pain, which was applied in the form of a soothing poultice and rubbed with oil to protect against insect bites [227].
Similar descriptions of the cosmetic uses of mugwort were also reported in the so-called renaissance Polish herbaria (herbaria), which were based on the works of ancient and medieval botanists.
Szymon Syreński (Syrenius), the author of the Herbarium published in 1613, provided much information on the nurturing and healing properties of A. absinthium L. According to him, fresh wormwood, grated with honey and ground caraway seeds, removes dark circles below the eyes and bruises all over the body; in the case of bruises covered with blood, crushed wormwood, sprinkled with wine on a hot brick, should be used. It helps with itchy pimples, scabies, and lichens when grated with coating, cumin, and white pepper and served with white wine. A daily intake of wormwood juice mixed with wine and drunk is reported to remove skin problems (impetigo). Wormwood is also effective in eye ailments, such as redness, swelling, and pain. For bloodshot eyes, either a poultice of mashed wormwood mixed with the white of fresh egg or eye drops made of wormwood with breast milk and a little rose vodka was used. The hair care benefits of wormwood are listed in the Herbarium of Syrenius: washing with wormwood boiled in water can remove dandruff and scabs on the head and frequent washing with wormwood cooked with a tree (A. abrotanum L.) can treat baldness. Wormwood also repels lice, fleas, and clothing moths. Mermaid also wrote that wormwood cooked in vinegar can be used as a mouthwash to remove unpleasant odors [228].
Information on the use of A. absinthium in cosmetology was also found at the beginning of the nineteenth century. In 1805, a work by a pharmacist, professor of chemistry, and pharmacognosy, J.B. Trommsdorf (1770–1837), was published, entitled “Kallopistria, oder die Kunst der Toilette für die elegante Welt” (Wien, 1805), containing the first monographs on A. absinthium with regard to their cosmetic use. Trommsdorf mentioned wormwood (A. absinthium) leaves, used in perfume production, and tarragon vinegar (A. dracunculus) as raw materials for cosmetic products [229].

6.2. CosIng Database

Of late, Artemisia ssp. raw materials have been increasingly appearing in cosmetic products.
Information about forms of Artemisia available in cosmetology is provided in the European Union Special Cosmetic Ingredients database CosIng (Table 6) [230].
Two forms of A. abrotanum are listed in the CosIng database, which show skin conditioning, skin protecting, and moisturizing activities.
In cosmetics, six forms of A. absinthium are reported, and they are reported as having antimicrobial, perfuming, skin conditioning (emollient), and hair conditioning activities. Moreover, A. absinthium filtrate obtained after fermentation of the leaves by Lactobacillus spp. is used in cosmetology.
Eleven forms of A. annua are listed in CosIng, which show skin conditioning, fragrance, perfuming, antiseborrheic, antioxidant, and skin protecting activities. In addition, it has been reported in CosIng that A. annua can be used as a cosmetic ingredient in the callus culture extracts of antimicrobial, antioxidant, hair conditioning, skin protecting, and skin conditioning activities. After the fermentation of its leaves by a microorganism, e.g., Aspergillus spp., Bacillus spp., Lactobacillus spp., and Leuconostoc spp., A. annua herb extracts are also used as a filtrate. Essential oils possessalso the important position.
According to CosIng, A. dracunculus can be used in six forms, which have skin conditioning, perfuming, and fragrance properties.
In cosmetology, A. vulgaris can be used in nine forms as skin conditioning, perfuming, antioxidant, and skin protecting ingredients. In addition, original cosmetic ingredients, such as filtrates obtained by fermentation with bacteria (Bacillus spp., Lactobacillus spp.) or fungi (Saccharomyces spp.) deserve attention [230] (Table 6).

6.3. Potential Cosmetic Biological Activities of Artemisia ssp. Confirmed by Scientific Studies

Artemisia ssp. as cosmetic ingredients are subject of numerous studies (Table 7). Essential oils or extracts of Artemisia ssp. discussed in this review have antibacterial, antifungal, and antioxidant activities [14,20,38,39,58,84,85,87,88,91,92,93,122,168,201,212,217,232,233,234,235,236,237,238].
From a cosmetic point of view, a very interesting scientifically proven activity against P. acnes strains has been reported for the extracts from the herb of A. abrotanum and A. absinthium. Studies have shown that these extracts can be used to create new therapeutic and cosmetic products for the treatment of acne and for skincare [233].
It has also been demonstrated that the antioxidant activity of Artemisia ssp. extracts is conditioned mainly by the presence of flavonoids and other polyphenol compounds. This antioxidant activity is very important as it is related to the antiaging effect in cosmetic products [20,38,39,40,41].
Extracts of A. absinthium, A. annua, A. dracunculus, and A. vulgaris have also shown scientifically proven anti-inflammatory activities [86,126,191,239,240,241,242,243].
Moreover, A. vulgaris herb extracts have been reported to help in decreasing skin and eye sensitivity [244].
In the Philippines, A. absinthum and A. vulgaris are traditionally used to treat skin diseases and ulcerative sores. An entire plant is made into a decoction and is used as a wash for many kinds of wounds and skin ulcers. The dried leaves are cut into small fragments to help induce a more rapid healing of wounds and are used in eczema, herpes, and purulent scabies [245].
The methanolic extracts of aerial parts of A. absinthium have been tested for the sun protection activity. Studies have indicated that A. absinthium extracts have a higher value of SPF in comparison with other species, such as Sambucus nigra, Sambucus ebulus, Orobanche orientalis, Vicia faba, Albizzia julibrissin, Danae racemosa, and Echium amoenum. These activities are significantly correlated with the phenolic and flavonoid content, which was also studied [246].
Recent studies have investigated the efficacy and safety of a nail gel containing glycerin and A. abrotanum extract in the treatment of nail plate surface abnormalities. The findings of these studies have confirmed a significant reduction in roughness and an increase in smoothness. These values were observed after 2 and 8 weeks of using the preparation [247].
Studies of A. vulgaris extracts have focused on the antioxidant effect against the oxidative stress caused by UV radiation, which was tested on hairless mouse skin. The A. vulgaris extract and, for comparative purposes, a lotion as well as ascorbic acid were applied on mouse skin before exposure to UV radiation. The animals were then irradiated with increasing doses of UV-B for 4 weeks. Results suggested that the A. vulgaris extract was more effective than ascorbic acid extract in protecting hairless mouse skin from photoirradiation and that it can be used as a potential antiaging cosmetic ingredient [248].
Table 7. Cosmetic and potentially cosmetic properties of Artemisia species.
Table 7. Cosmetic and potentially cosmetic properties of Artemisia species.
Direction of ActivitySpeciesExtract/Essential OilPartClassificationCompoundsModal/AssayShort Description of Studies PerformedReferences
Antibacterial and antifungal activityA. abrotanumEthanolAerial partsnt *ntCup plate methodLethal effecton the bacteria Bacillus stearothermophilus (MIC = 250 µg/mL), Klebsiella pneumoniae (MIC = 250 µg/mL), Micrococcus luteus (MIC = 500 µg/mL), Pseudomonas cepacian (MIC = 500 µg/mL), and Salmonella typhi (MIC = 125 µg/mL), and the fungi Candida albicans (MIC = 250 µg/mL), Saccharomyces cerevisiae (MIC = 125 µg/mL), and Trichosporon beigelii (MIC = 125 µg/mL).[232]
Essential oilAerial partsntntIn vitro/diffusion well agar method (Escherichia coli, Proteus vulgaris, Pseudomonas aeruginosa, Staphylococcus aureus)/paper disc diffusion method (Candida albicans)/Inhibition of the growth of Escherichia coli (inhibition zone diameter = 16 mm), Proteus vulgaris (inhibition zone diameter = 18.89 mm), Pseudomonas aeruginosa (inhibition zone diameter = 10.33 mm), Staphylococcus aureus (inhibition zone diameter = 20 mm), and C. albicans by components of A. abrotanum essential oil and essential oil. Some activity against Aspergillus flavus
Lethal effect of the essential oil of A. abrotanum herb on C. albicans (inhibition zone diameter = 20.0 mm).
[80,168,237]
MethanolleavesntntA microtiter plate-based protocol (microdilution)Inhibition of the growth of the bacteria Bacillus cereus (MIC = 0.41 mg/mL), E. coli (MIC = 0.39 mg/mL), Listeria monocytogenes (MIC = 0.45 mg/mL), Micrococcus flavus (MIC = 0.57 mg/mL), P. aeruginosa (MIC = 0.47 mg/mL), and S. aureus (MIC = 0.38 mg/mL), and the fungi A. flavus (MIC = 0.39 mg/mL), Aspergillus niger (MIC = 0.78 mg/mL), Aspergillus ochraceus (MIC = 0.55 mg/mL), C. albicans (MIC = 0.86 mg/mL), Penicillium funiculosum (MIC = 0.85 mg/mL), and Penicillium ochrochloron (MIC = 0.86 mg/mL) by leaf extracts of A. abrotanum.[20]
EthanolherbntntIn vitro/micromethod of diffusion in agarModerate inhibition of the growth of the bacteria Citrobacter freundii (inhibition zones diameter = 8.81 mm), Enterococcus faecalis (inhibition zones diameter = 6.65 mm), E. coli (inhibition zones diameter = 6.44 mm), P. aeruginosa (inhibition zones diameter = 8.52 mm), Streptococcus pyogenes (inhibition zones diameter = 5.29 mm), Streptococcus agalactiae (inhibition zones diameter = 5.19 mm), Streptococcus gordoni (inhibition zones diameter = 5.89 mm); methicillin-susceptible: S. aureus (inhibition zones diameter = 6.34 mm)and Staphylococcus epidermis (inhibition zones diameter = 6.38 mm); methicillin-resistant: S. aureus (inhibition zones diameter = 7.20 mm) and Staphylococcus haemolyticus (inhibition zones diameter = 6.85 mm); and macrolides-resistant: Propionibacterium acnes (inhibition zones diameter = 8.71 mm) strains.
Decrement of C. albicans (inhibition zones diameter = 5.79 mm) and Candida tropicalis (inhibition zones diameter = 7.09 mm) colonies and A. niger (inhibition zones diameter = 13.32 mm) spore germination. Synergistic action of A. abrotanum herb ethanolic extract with erythromycin against S. aureus with efflux mechanism of MLS-resistance.
[233]
A. absinthiumEssential oilAerial partsntntIn vitroGrowth inhibition by the essential oil from A. absinthium and its lethal activity against Clostridium perfringens, Enterobacter aerogenes, E. coli, Klebsiella oxytoca, K. pneumoniae, L. monocytogenes, Proteus mirabilis, P. aeruginosa, S. aureus, and Staphylococcus sonnei and inhibition of growth fungi Fusarium moniliforme, Fusarium oxysporum, and Fusarium solani. The range of MIC values was from < 0.08 mg/mL for P. mirabilis and E. aerogenes isolated from stool and for P. aeruginosa and S. aureus isolated from wounds, up to 2.43 mg/mL for K. oxytoca isolated from stool.[85,88,234]
EthanolHerbntntIn vitro/micromethod of diffusion in agarLethal effect of A. absinthium extract on B. cereus (inhibition zones diameter = 20.40 mm), Bacillus subtilis (inhibition zones diameter = 14.40 mm), Haemophilus influenzae (inhibition zones diameter = 18.40 mm), P. aeruginosa (inhibition zones diameter = 7.22 mm), and S. aureus (inhibition zones diameter = 9.37 mm) and growth suppression in P. acnes (inhibition zones diameter = 7.26 mm).[233,235]
Essential oilAerial partsntntIn vitroGrowth inhibition of the bacteria L. monocytogenes (inhibition zone = 20 mm) and methicillin-sensitive/resistant S. cerevisiae var. chevalieri (inhibition zone = 16 mm), S. aureus (inhibition zone = 25 mm), and the fungi Fusarium culmorum (inhibition zone = 45 mm), Fusarium graminearum (inhibition zone = 15 mm), F. oxysporum (inhibition zone = 19 mm), Rhizoctonia solani (inhibition zone = 25 mm), and Sclerotinia sp. (inhibition zone = 24 mm) by A. absinthium essential oil.[84,87]
Aerial partsPhenolic acidsChlorogenic acid, 4,5-di-O-caffeoylquinic acidIn vitroSome bactericidal activity of chlorogenic acid and efflux pump inhibition by 4,5-di-O-caffeoylquinic acid isolated from A. absinthium.[122]
Essential oilAerial partsntntIn vitroLethal action by essential oil A. absinthium against the fungi Alternaria alternata, A. niger, Fusarium oxysporum, F. sambucinum, and F. solani and the bacteria Arthrobacter spp., Bacillus mycoides, Micrococcus lylae, and P. aeruginosa.[236]
A. annuaWaterLeavesntntIn vitro (disk diffusion method)Lethal activity of A. annua leaf extracts against E. coli.[201]
Essential oilAerial partsMonoterpenoids1,8-cineole, camphorIn vitro (disk diffusion method)Lethal activity of essential oil and 1,8-cineol, camphor, and Artemisia ketone isolated from A. annua herb against E. coli, L. monocytogenes, Salmonella enteritidis, S. typhi, and Yersinia enterocolitica. Components of essential oil penetrate through the bacterial cell membrane, causing cellular dysfunction, increasing permeability of bacterial membrane and components.
Low and moderate growth inhibition of the bacteria B. cereus, E. coli, K. pneumoniae, Sarina lutea, Shigella, S. aureus, and S. enteritidis, and fungi Aspergillus fumigatus and C. albicans by essential oil and 1,8-cineol, camphor and Artemisia ketone isolated from A. annua herb.
[91,93]
Essential oilAerial partsntntIn vitro (disk diffusion method)Essential oil inhibits growth of the bacteria Acinetobacter baumannii, B. subtilis, E. faecalis, E. coli, K. pneumoniae, P. aeruginosa, and S. aureus, and fungi C. albicans, Candida famata, and C. utilis, and also inhibits cell adhesion and reduces the expression of virulence factors.[92]
A. dracunculusEssential oilHerbntntIn vitro (disk diffusion method)Inhibition of the growth of B. cereus, B. subtilis, E. coli, K. pneumoniae, L. monocytogenes, M. luteus, P. aeruginosa, Salmonella sp., S. aureus, S. epidermidis, S. pyogenes, Streptococcus typhimurium, Shigella flexneri, and Shigella marcescens under the influence of the essential oil of the A. dracunculus herb. Corynebacterium diphtheriae, Proteus spp., and S. aureus colony growth inhibition after application of the essential oil. S. epidermidis showing the largest zone of inhibition (21.5 mm).[101]
Essential oilLeavesntntIn vitro (agar well diffusion)Essential oil of A. dracunculus leaves hampers the growth of B. cereus, Enterobacter cloacae, E. coli, L. monocytogenes, M. flavus, S. enteritidis, and S. aureus strains.
P. aeruginosa, A.R P. aeruginosa, S. aureus, S. aureus MRSA (methicillin-resistant), and S. typhimurium colonies growth inhibition and bactericidal effect as well as inhibition of the growth of A. fumigatus, A. niger, A. ochraceus, A. versicolor, P. funiculosum, P. ochrochloron, Penicillium verrucosum, Trichoderma viride, and fungicidal activity under the influence of hydroethanolic extract of the Tarragon. The MIC value for these bacteria and fungi was determined using the essential oil at a concentration of 0.03 and 25 mg/mL.
[125,153,249]
Hydro-ethanolLeavesntntIn vitro (disk diffusion method)/In vivo (mice)Hydroethanolic extract of A. dracunculus leaves (at dose 200 mg/kg) significantly reduces the number of colony-forming units of C. albicans in the liver and kidneys of mice.
Inhibition of the growth of the bacteria B. cereus, B. subtilis, E. coli, P. aeruginosa, P. vulgaris, S. aureus, and S. pyogenes, and fungi A. fumigatus, C. albicans, and Penicillium expansum under the influence of hydroethanolic herbal extract. The largest zone of growth inhibition was observed for S. pyogenes (18 mm), and the smallest for P. aeruginosa (9 mm).
Inhibition of the growth of the bacteria Corynebacterium diphtheria (MIC 5.9 mg/mL), Helicobacter pylori (MIC 11.75 mg/mL), S. aureus (MIC 0.09 mg/mL), S. aureus MRSA (MIC 2.35 mg/mL), and S. epidermis (MIC 0.363 mg/mL), after the application of infusion of A. dracunculus and minimal inhibition effect in Enterococcus hirae MIC 23.5 mg/mL) and K. pneumoniae colonies (MIC 47 mg/mL).
[100,126,205]
A. vulgarisEssential oilAerial partsntntIn vitro/paper disc diffusion method (Candida albicans)Inhibitory effect of the oil fraction on the development of E. coli, K. pneumoniae, S. enteritidis, P. aeruginosa, S. enteritidis, S. aureus, and Streptococcus mutans.
Inhibitory effect of the oil fraction on the development of A. niger and C. albicans (inhibition zone diameter = 12.5 mm).
[41,80,88,151,250,251,252]
Antioxidant activityA. abrotanumEthanolHerbPolyphenolsApigenin, caffeic acid, chlorogenic acid, p-coumaric acid, ferulic acid, gentisic acid, hyperoside, isoquercitrin, luteolin, rutoside, sinapic acid, quercitol, quercitrin, In vitroModerate antioxidant activity (IC50 = 284.50 µg/mL) of A. abrotanum ethanolic extract in the test with DPPH (2,2-diphenyl-1-picrylhydrazyl).[58]
Essential oilAerial partsntntIn vitroReducing potential and inhibition of lipid peroxidation (82.34%, 1000 µL) by the essential oil from the herb of A. abrotanum.[237]
MethanolHerbPhenolic acidsIsochlorogenic acid, rosmarinic acid, quercitrinIn vitroReducing the potential of methanolic extract from A. abrotanum herb, in particular its components, rosmarinic acid, isochlorogenic acid, and quercitrin.[20]
A. absinthiumMethanol HerbFlavonoids, phenolic acidsntIn vitroAntioxidant activity of flavonoids and phenolic compounds in A. absinthium. In the DPPH test, the IC50 value for radical scavenging activity was 612 μg/mL.[238]
MethanolHerbntntIn vitro/DPPH assay, FRAP assayMethanolic extracts from A. absinthium herb have a significant reduction potential (IC50 = 9.38 mg/mL). Herb extracts reduced iron(III) ions, the EC50 were lower than for the ascorbic acid control[84]
Essential oilAerial partsntntIn vitro/DPPH assay, ABTS assayA. absinthium essential oil has the ability to scavenge radicals in DPPH and ABTS (2,2’-azobis(3- ethylobenzotiazolino-6-sulfonian)) tests.[88]
MethanolHerb ntntIn vivo (mice)Reducing properties of A. absinthium extract (at dose 100 or 200 mg/kg) and the ability to capture superoxide and hydrogen peroxide anions, hydroxy and nitric oxide radicals, inhibiting oxidative stress, reducing the concentration of TBARS (thiobarbituric acid reactive substances), and increasing the concentration of superoxide and glutathione dismutases.[217]
A. annuaMethanolLeavesPhenolic acids, flavonoidsntIn vitroMethanolic extracts from A. annua leaves have the highest concentration of phenolic and flavonoid compounds showing a reducing effect.[39]
Hexane, chloroform, methanol, and waterLeavesntntIn vitroReducing activity of A. annua leaf extracts in DPPH test.[201]
Essential oilHerbMonoterpenoids1,8-cineol, and α-pineneIn vitroEssential oil from A. annua herb and its components 1,8-cineol, Artemisia ketone, and α-pinene shows weak reducing activity in tests with DPPH, ABTS radical tests, and hydrogen peroxide.[93]
A. dracunculusHydro-ethanolHerbFlavonoids, phenolic acidsntIn vitroReducing properties of the hydroethanolic herbal extract related to the presence of phenolic compounds and flavonoids.
Reduction in DPPH and ABTS in the presence of phenolic compounds.
[40,100,113,125]
A. vulgarisHydro-ethanolHerbFlavonoids, phenolic acidsntIn vitroProved by different methods, such as DPPH (IC50 value was 65.5 μg/mL), lipid peroxidation, protein glycation, xanthine oxidases, ABTS, hydroxyl, superoxide, nitric oxide, ferric reducing power activity, and inhibition of lipid peroxidation by thiobarbituric acid reactive species assays.
Increasing the level of ascorbic acid and glutathione.
[41,128,243,253,254]
Anti-inflammatory activityA. absinthiumEssential oil/Methanol Aerial partsntntIn vivo (mice)Reduction (41%) in inflammatory edema in mice after administration of the essential oil (at dose 4 and 8 mg/kg) or methanolic extract from A. absinthium (at dose 300, 500, and 1000 mg/kg).[86,191]
ntAerial partsflavonoid5,6,3′,5′-tetramethoxy-7,4-hydroxyflavone (p7F)In vitro, In vivo (mice)Inhibition of the expression of nitric oxide synthase and cyclooxygenase-2, reduction in the production of prostaglandin E2, nitric oxide, and tumor necrosis factor (TNF-α), reduction in the accumulation of reactive oxygen species by 5,6,3′,5′-tetramethoxy-7,4-hydroxyflavone isolated from A. absinthium.[239]
ntAerial partsChalconeCardamoninIn vitro (THP-1 (monocyte cell line of acute monocytic leukaemia) and RAW 264.7 (cell line of mouse macrophages)Cardamonin isolated from A. absinthium inhibits the NFĸB (nuclear factor ĸB) pathway by the direct inhibition of DNA transcription factors, which leads to reduced NO release.[255]
MethanolHerbntntIn vivo (rats)Reduction in paw edema in rats given carrageenan and venom of Montivipera xanthina after the application of A. absinthium extract (at dose 25 and 50 mg/kg). [241]
A. annuasupercritical CO2HerbntntIn vivoReduction in pain and stiffness in joints and improvement in mobility after using A. annua extract (at dose 150 mg).[242]
AqueousLeavesPhenolic acidRosmarinic acid Use of aqueous extracts from A. annua leaves reduces secretion of proinflammatory cytokines, IL-8 and IL-6. Rosmarinic acid is largely responsible for this effect.[119]
A. dracunculusEthanol, AqueousHerbntntIn vivo (mice)Reduction in pain sensations and xylene-induced ear edema after the administration of the ethanolic herbal extract (at dose 50 and 100 mg/kg) to mice.
Aqueous extract inhibited ROS (by 1.4%), IL-8 (by 4.0 and 4.8%), and TNF-α (by 7.8 and 5.2%). Their production imitated inflammation.
[255]
A. vulgarisMethanolLeavesntntIn vivo (rats)Extract (at dose 400 mg/kg) caused the normalization of serum lipid profile, an increase in paraoxonase-1 activity, and a decrease in serum malondialdehyde, nitric oxide, and TNF-α level. Proved by lipoxygenase inhibitory activity assay and “Cotton Pellet Granuloma method.”[214,243,256]
Antiallergenic activityA. vulgarisAqueousAerial partsntntIn vivoDecrease in skin sensitivity and eye sensitivity.[244]
* nt—not tested.

6.4. Artemisia ssp. in Cosmetology

Artemisia ssp. are used as ingredients in skincare cosmetics, such as creams, shampoos, essences, serums, masks, lotions, and tonics. Different cosmetic brands based on Artemisia spp. extracts or essential oils are available worldwide.
The species A. abrotanum is used in the products of Australian, German, Japanese, Polish, and US cosmetic companies, whereas A. absinthium is very often used in the cosmetics from South Korean, Canadian, French, Russian, and USA. Furthermore, A. annua is used as a cosmetic ingredient in Malaysia, Swiss, Singapore, South Korea, and US cosmetic products, while A. dracunculus is primarily used by UK, South Korea, and US cosmetic companies (Table 8).
The essential oil of A. dracunculus obtained by steam distillation is widely used as an ingredient in perfumes [2]. It is also used in aromatherapy during massages and baths and in facial masks and compresses [113,145]. The essential oil of A. dracunculus is also very often used by prestigious fashion brands, such as the Italian Prada, Versace, Dolce & Gabbana; the French Givenchy and Chloé; the American Calvin Klein and Tom Ford; and many others.
The use of A. vulgaris is widespread in the cosmetic industry. Various companies from Canada, France, the United Kingdom, New Zealand, Norway, Russia, Indonesia, Israel, and South Korea use the A. vulgaris herb extract and A. vulgaris essential oil in the production of different cosmetics (Table 7). An original form of A. vulgaris—the filtrate obtained as a result of fermentation by bacteria (Bacillus sp., Lactobacillus sp.) or fungi (Saccharomyces sp.)—is used in cosmetic products. During fermentation, Bacillus sp. produces valuable physiologically active substances, such as peptides, viscous compounds (with polysaccharide structure), antioxidants, and fibrins. A combination of A. vulgaris and Bacillus sp. has been shown to enhance the effects of fermentation and to increase the antiaging and antiwrinkle effects by inhibiting the production of matrix metalloproteinase-1 and metalloproteinase-9 enzymes (decomposed of collagen) and increasing cell regeneration and collagen synthesis [35,76,84,121,122].
Table 8. Examples of some cosmetics based on Artemisia species.
Table 8. Examples of some cosmetics based on Artemisia species.
Artemisia ssp.ProducerCountry of OriginTrade NameCosmetic FormThe Form of Artemisia Ssp. in the Composition of the Cosmetic (INCI)Properties of the Cosmetic According to the ProducerReferences
A. abrotanumAlpha KeriAustraliaBreast Lift And FirmCreamA. abrotanum extractFirming the skin of the bust[257]
Dr. HauschkaGermanSensitive care conditionerAmpoulesA. abrotanum flower/leaf/stem extractThe treatment in sensitive ampoules for day and night is intended for sensitive skin prone to redness and dilated blood vessels[258]
Laura MercierJapanInfusion De Rose Moisturizing Glow MaskMaskA. abrotanum extractHydrates and soothes skin[259]
DermikaPolandNeocollagen M + Phytoestrogen Anti-Wrinkle CreamCreamA. abrotanum extractRegenerating, antiwrinkle effect[260]
AveenoUSAFresh Essentials Daily Nourishing Moisturizer SPF 30CreamA. abrotanum extractFor daily skin hydration and protection against UV radiation[261]
Christophe Robin ParisUSACleansing Mask With LemonMaskA. abrotanum extractCleans colored and thin hair[262]
RéViveUSAIntensité Complete Anti-Aging Eye SerumSerumA. abrotanum extractAntiaging decreases the appearance of lines and wrinkles and gives skin a smoother, more youthful appearance[263]
USANA Celavive® SkincareUSAHydrating + Lifting Sheet MaskMaskA. abrotanum extractLifts, hydrates, and rejuvenates skin’s appearance[264]
A. absinthiumCera Skin CareCanadaTimeless Retinol Night MaskMaskA. absinthium extractDiminishes the appearance of fine lines, wrinkles, pore size, and problematic skin imperfections[265]
It cosmeticsFranceNo. 50 Serum Collagen Veil Anti-Aging Face PrimerSerumA. absinthium extractHydrating and antiaging activity[266]
Natura SibericaRussiaSuper Siberica Krasnika, Amaranth & Arginine, Care CreamCreamA. absinthium herb oilMakes hair soft and manageable[267]
MAN:YOSouth KoreaZaodam Sooc Essence TonerTonerA. absinthium extractSoothes essence toner to quickly treat damaged skin[268]
MizonSouth KoreaMulti-function formula all in one snail repair creamCreamA. absinthium extractIntense regenerative, moisturizing effect; narrows pores; regenerates, firms, and helps to lighten discoloration[269]
BioelementsUSARestorative ClayMaskA. absinthium oilCleansing skin pores[270]
Kiehl’sUSACalendula Deep Cleansing Foaming Face WashFoamA. absinthium extractDeeply cleansing face, cleansing foam[271]
MALIN + GOETZUSAResurfacing SerumSerumA. absinthium oilSmoothens, clarifies, and brightens skin[272]
Neogen DermatologyUSAVita Lightening SerumSerumA. absinthium extractHelps to reduce the appearance of discolorations for illuminating radiance and its potent antioxidant ingredients; moisturizes and revitalizes skin[273]
PixiUSARose Glow MistEssenceA. absinthium extractStrengthens skin[274]
A. annuaCommonlabsMalaysiaVitamin E Micro Needle Spot CreamCreamA. annua extractAntiacne activity[275]
KingnatureSwissArtemisia cremeCreamA. annua extractProtects and cares for the skin and has a supporting effect on skin irritations and skin problems[276]
Su:m37SingaporeLosec Summa Elixir Foam CleanserGelA. annua extractPurifies and comforts the skin[277]
Dr. OracleSouth KoreaArtemisia Ultra Calming SerumSerumA. annua extract, A. annua leaf extractSkin-soothing effect to irritated or sensitive skin[278]
MISSHASouth KoreaArtemisia Calming AmpouleEssenceA. annua extractControls the balance of hydration and lubrication of the skin, soothes irritation and redness, controls the balance of hydration and lubrication of the skin, and soothes irritation and redness[279]
Neogen DermatologyUSADermalogy Green Tea Moist PHA Gauze PeelingPeelingA. annua extractExfoliates and moisturizes skin[273]
PURE’AMUSAAuthentic Barrier Cream BalmCreamA. annua extractNourishes, repairs, and strengthens natural skin barrier[280]
A. dracunculusESPAGreat BritainAge-Rebel MoisturiserCreamA. dracunculus oilMoisturizes, nourishes, and smoothens skin[281]
LushGreat BritainDirty ShampooShampooA. dracunculus oilCleanses hair[282]
HayejinSouth KoreaBlessing Of Sprout Radiance TonerTonerA. dracunculus leaf/stem extractBrightens skin’s complexion, balances pH level, and moisturizes the skin[283]
OnekindUSAMega Multitasker All-Day MoisturizerCreamA. dracunculus oilHydrating, has antioxidant activity, and defends against daily damage[284]
A. vulgarisHumphreyCanadaMugwort Anti Acne SerumSerumA. vulgaris extractTreats acne, reduces inflammation on acne-prone skin, soothes and moisturizes skin[285]
VgamCanadaPure ArtikGelA. vulgaris extractGently removes impurities and protects skin[286]
AnnayakeFranceMakeup Remover GelGelA. vulgaris extractCleanses face and eye and removes makeup[287]
Cherry BrenchezGreat BritainVenus Reviver SerumSerumA. vulgaris oilMoisturizes skin, reduces spots and fine lines, and protects skin from sun damage[288]
MonuskinGreat BritainRosewood Reviving MistEssenceA. vulgaris oilRefreshes and revitalizes skin[289]
R10 LabsGreat BritainHybrid Iq Shaving Gel-OilGelA. vulgaris oilSoftens the hair and makes it easier to shave[290]
SomethincIndonesiaAHA 7% BHA 1% PHA 3% Weekly Peeling SolutionPeelingA. vulgaris extractHelps clean clogged pores and remove dead skin cells[291]
MorazIsraelBody Oil Skin SaverOilA. vulgaris extractHydrating and reduces burns, redness, itching and dryness[292]
Manuka DoctorNew ZealandApiclear Purifying Facial PeelPeelingA. vulgaris extractRemoves dead cells and stimulates cell renewal[293]
SkintificNorwayMugwort Anti Pores & Acne Clay Mask Pore Clarifying Wash Off PackMaskA. vulgaris extractHelps clean clogged pores, reduces skin changes, and brightens skin[294]
Natura SibericaRussiaAnti Dandruff ShampooShampooA. vulgaris extractCleanses the hair and has antidandruff properties[267]
AprilskinSouth KoreaArtemisia Essence Rice TonerTonerA. vulgaris extractCalms and hydrates skin and makes skin firm[295]
I’m FromSouth KoreaMugwort Spot GelGelA. vulgaris oilStabilizes sebum production and soothes skin[296]
Manyo FactorySouth KoreaHerb Green Cleansing OilCleansing oilA. vulgaris oilCleanses skin[268]
DermalogicaUSAOvernight Active Clearing GelGelA. vulgaris oilRemoves skin cells and regulates excess sebum[297]
Rms BeautyUSA“re” Evolve Radiance Locking Hydrating PrimerPrimerA. vulgaris oilKeeps makeup all day long[298]

7. Safety of Artemisia ssp. Use

Artemisia ssp. may have limitations in use depending on other ingredients used along with them or depending on the oral intake of other ingredients simultaneously, due to which various side effects could occur.
Studies on patients taking homeopathic remedies, herbal mixtures, or single-ingredient preparations from A. abrotanum extracts have reported no serious adverse effects. In a previous study, only two patients out of the 236 studied showed side effects. The intake of a preparation composed of A. abrotanum and Matricaria recutita extracts was reported to cure ailments such as stomach pain and allergy [299].
The species A. absinthium is rich in compounds that have toxic effects, of which α- and β-thujone deserve particular attention, with α-thujone being thought to be two to three times more harmful [300]. The EFSA listed α- and β-thujone, absinthin, and anabsinthin as potentially dangerous. However, the conclusions of the EFSA report regarding A. absinthium contain information that the plant can be safely used as a basic substance. Furthermore, A. absinthium has a known toxicological profile, and its compounds that were previously considered harmful are currently being investigated as medicinal substances [300]. Nonetheless, A. absinthium should not be recommended if the patient has gastric or duodenal ulcers, biliary obstruction, or liver disease or if he/she is allergic to plants of the family Asteraceae. It should not be used during pregnancy and breastfeeding [171,175]. Studies confirmed no skin irritation after the application of undiluted A. absinthium essential oil [301]. The dangers of drinking absinthe are worth mentioning. Absinthe consumption initially causes the feeling of well-being and hallucinations, slowly leading to a depressive stage. In recent years, it has been speculated that absinthe causes misdiagnosed alcoholism. The symptoms characteristic of absinthism can be attributed to ethanol itself [302]. The FDA (US Food and Drug Administration) has listed A. absinthium as an allergenic species. The source of allergens is the pollen, which can also be present in the extracts of the plant [303].
The species A. annua can cause inflammation of the skin, and due to its highly allergenic pollen, susceptible people may develop allergies. Adverse effects after consumption of preparations with A. annua extracts are as follows: abdominal pain, bradycardia, diarrhea, nausea, vomiting, decreased appetite, flu-like symptoms, reticulocytopenia, and fever. The use of A. annua products is contraindicated in patients with ulcers and gastrointestinal disorders [8,304,305]. The EFSA listed A. annua leaves as a raw material that is not health-neutral due to the high concentration of camphor (2.58–37.5%) in the essential oil [306].
The FDA has listed A. dracunculus and the essential oils and extracts derived from this species as safe for use [307]. However, there have also been reports of the potential toxicity of the main components of the essential oil of A. dracunculus —estragole and methyl eugenol [54]. In animal studies, these components showed the adverse effects of causing, inter alia, liver tumors and neuroendocrine tumors in the glandular stomach, kidneys, and mammary glands [308]. After analyzing the available data, the EFSA has classified estragole and methyl eugenol as genotoxic and carcinogenic compounds. However, a safe threshold for the consumption of estragole and methyl eugenol has not yet been established. The EFSA recommends limiting the use of both compounds [308].
Herbal extracts of A. vulgaris used in therapeutic doses may not have any side effects. However, A. vulgaris can cause allergies, as confirmed by the FDA. Its pollen contains allergenic glycoproteins that cause type I (immediate) allergic reactions. In addition, in a few individuals, anaphylactic shock has been observed after swallowing the pollen [55,303]. The species A. vulgaris is also considered to be the primary cause of hay fever and allergic asthma in Northern Europe, North America, and a few regions of Asia [148,309]. People allergic to herbal ingredients from other plants of the Asteraceae family should avoid contact with these preparations. It has been reported that A. vulgaris cross-reacts with pollen from other plants as well as with food substances, such as birch, cabbage, grasses, hazelnuts, honey, pollen of the European olive, and sweet pepper, as well as with royal jelly, sunflower, kiwi, peach, mango, apple, celery, and carrot [148,310]. Apart from respiratory system ailments, allergic skin lesions have also been observed and allergic skin reactions, such as dermatitis and urticaria, may also occur [309,311,312,313].
The EFSA classified the essential oil components of A. vulgaris, such as α-thujone, β-thujone, camphor, and 1,8-cineol, as having potentially adverse effects on human health when taken with food or dietary supplements [306]. Therefore, A. vulgaris should be used with caution in patients with diabetes as it can increase blood glucose levels [148].

8. Conclusions

The multidirectional ethnopharmacological indications and recent popularity of artemisinin resulted in a huge increase in interest in the chemism of Artemisia species and in the biological activity of extracts obtained from these plants and essential oils. Research studies have confirmed their many valuable directions of biological activity, such as hepatoprotective, neuroprotective, and antidepressant effects. Some of the proven biological properties, e.g., antibacterial, antifungal, and antioxidant activities, are of particularly utility from the perspective of the cosmetic industry. In the data presented by the European Commission, in the CosIng database, the number of cosmetic raw materials approved for the production of cosmetics includes as many as 37 raw materials based on the five species characterized in this review. Cosmetics based on these raw materials are becoming more popular not only in European but also in North American and East Asian countries.

Author Contributions

Data collection: M.K.-S., A.S., P.K. and A.R.; design of the study: H.E., A.S.; analysis and interpretation of the data: M.K.-S., A.S., P.K., A.R. and H.E.; drafting the manuscript: M.K.-S., A.S., P.K. and A.R.; critical revision of the manuscript: H.E. and A.S. All authors have read and agreed to the published version of the manuscript.

Funding

This research was funded by grand numbers: N42/DBS/000238 and N42/DBS/000273 supported by the Polish Ministry of Science and Higher Education.

Institutional Review Board Statement

Not applicable.

Informed Consent Statement

Not applicable.

Conflicts of Interest

The authors declare no conflict of interest.

References

  1. Podbielkowski, Z.; Sudnik-Wójcikowska, B. Słownik Roślin Użytkowych; Wydanie VI; Państwowe Wydawnictwo Rolnicze i Leśne: Warszawa, Poland, 2003. (In Polish) [Google Scholar]
  2. Aglarova, A.M.; Zilfikarov, I.N.; Severtseva, O.V. Biological characteristics and useful properties of tarragon (Artemisia dracunculus L.) (review). Pharm. Chem. J. 2008, 42, 81–86. [Google Scholar] [CrossRef]
  3. Majeed, I.; Rizwan, K.; Ashar, A.; Rasheed, T.; Amarowicz, R.; Kausar, H.; Zia-ul-haq, M.; Marceanu, L.G. A comprehensive review of the ethnotraditional uses and biological and pharmacological potential of the genus Mimosa. Int. J. Mol. Sci. 2021, 22, 7463. [Google Scholar] [CrossRef] [PubMed]
  4. Ashraf, I.; Zubair, M.; Rizwan, K.; Rasool, N.; Jamil, M.; Khan, S.A.; Tareen, R.B.; Ahmad, V.U.; Mahmood, A.; Riaz, M.; et al. Chemical composition, antioxidant and antimicrobial potential of essential oils from different parts of Daphne mucronata Royle. Chem. Cent. J. 2018, 12, 135. [Google Scholar] [CrossRef] [PubMed]
  5. Rasool, N.; Afzal, S.; Riaz, M.; Rashid, U.; Rizwan, K.; Zubair, M.; Ali, S.; Shahid, M. Evaluation of antioxidant activity, cytotoxic studies and GC-MS profiling of Matthiola incana (Stock flower). Legum. Res. 2013, 36, 21–32. [Google Scholar]
  6. Ekiert, H.; Kubica, P.; Szopa, A. Successful cultivation and utilization of Aronia melanocarpa (Michx.) Elliott (Black Chokeberry), a species of North-American origin, in Poland and the biosynthetic potential of cells from in vitro cultures. In Medicinal Plants. Sustainable Development and Biodiversity; Ekiert, H.M., Ramawat, K.G., Arora, J., Eds.; Springer: Cham, Switzerland, 2021; Volume 28, pp. 69–111. [Google Scholar]
  7. Jafernik, K.; Ekiert, H.; Szopa, A. Schisandra chinensis and Schisandra sphenanthera—From traditional Far Eastern medicine to international utilization. In Medicinal Plants. Sustainable Development and Biodiversity; Ekiert, H.M., Ramawat, K.G., Arora, J., Eds.; Springer: Cham, Switzerland, 2021; Volume 28, pp. 179–227. [Google Scholar]
  8. The Herb Society of America. Artemesia: An Essential Guide 2014; The Herb Society of America: Kirtland, OH, USA, 2014. [Google Scholar]
  9. Ahamad, J.; Mir, S.R.; Amin, S. A Pharmacognostic review on Artemisia absinthium. Int. Res. J. Pharm. 2019, 10, 25–31. [Google Scholar] [CrossRef]
  10. World Health Organization. WHO Monograph on Good Agricultural and Collection Practices (GACP) for Artemisia annua L.; World Health Organization: Geneva, Switzerland, 2006. [Google Scholar]
  11. Sharopov, F.S.; Salimov, A.; Numonov, S.; Bakri, M.; Sangov, Z.; Habasi, M.; Akber Aisa, H.; Setzer, W.N. Chemical compositions and biological activities of essential oils-original article phytochemical study on the essential oils of tarragon (Artemisia dracunculus L.) growing in Tajikistan and its comparison with the essential oil of the species in the rest. Nat. Prod. Commun. 2020, 15, 1–7. [Google Scholar]
  12. Mamedov, N.; Grdner, Z.; Craker, L.E. Medicinal plants used in Central Asia for the treatment of selected skin conditions. J. Herbs Spices Med. Plants 2004, 11, 191–222. [Google Scholar] [CrossRef]
  13. Mohammadian, A.; Moradkhani, S.; Ataei, S.; Shayesteh, T.H.; Sedaghat, M.; Kheiripour, N.; Ranjbar, A. Antioxidative and hepatoprotective effects of hydroalcoholic extract of Artemisia absinthium L. in rat. J. HerbMed Pharmacol. 2016, 5, 29–32. [Google Scholar]
  14. Bora, K.S.; Sharma, A. Neuroprotective effect of Artemisia absinthium L. on focal ischemia and reperfusion-induced cerebral injury. J. Ethnopharmacol. 2010, 129, 403–409. [Google Scholar] [CrossRef]
  15. Sansar, W.; Gamrani, H. The pharmacological effect of Artemisia absinthium extract in protecting adult rats against lead neurotoxicity. J. Neurol. Sci. 2013, 333, e598. [Google Scholar] [CrossRef]
  16. Mahmoudi, M.; Ebrahimzadeh, M.A.; Ansaroudi, F.; Nabavi, S.F.; Nabavi, S.M. Antidepressant and antioxidant activities of Artemisia absinthium L. at flowering stage. African J. Biotechnol. 2009, 8, 7170–7175. [Google Scholar]
  17. Shafi, G.; Hasan, T.N.; Syed, N.A.; Al-Hazzani, A.A.; Alshatwi, A.A.; Jyothi, A.; Munshi, A. Artemisia absinthium (AA): A novel potential complementary and alternative medicine for breast cancer. Mol. Biol. Rep. 2012, 39, 7373–7379. [Google Scholar] [CrossRef]
  18. Fiamegos, Y.C.; Kastritis, P.L.; Exarchou, V.; Han, H.; Bonvin, A.M.J.J.; Vervoort, J.; Lewis, K.; Hamblin, M.R.; Tegos, G.P. Antimicrobial and efflux pump inhibitory activity of caffeoylquinic acids from Artemisia absinthium against Gram-positive pathogenic bacteria. PLoS ONE 2011, 6, e18127. [Google Scholar] [CrossRef]
  19. McMullen, M.K.; Whitehouse, J.M.; Whitton, P.A.; Towell, A. Bitter tastants alter gastric-phase postprandial haemodynamics. J. Ethnopharmacol. 2014, 154, 719–727. [Google Scholar] [CrossRef]
  20. Elansary, H.O.; Szopa, A.; Kubica, P.; Ekiert, H.; El-Ansary, D.O.; Al-Mana, F.A.; Mahmoud, E.A. Polyphenol content and biological activities of Ruta graveolens L. and Artemisia abrotanum L. in northern Saudi Arabia. Processes 2020, 8, 531. [Google Scholar] [CrossRef]
  21. Navarro-Salcedo, M.H.; Delgado-Saucedo, J.I.; Siordia-Sánchez, V.H.; González-Ortiz, L.J.; Castillo-Herrera, G.A.; Puebla-Pérez, A.M. Artemisia dracunculus extracts obtained by organic solvents and supercritical CO2 produce cytotoxic and antitumor effects in mice with L5178Y lymphoma. J. Med. Food 2017, 20, 1076–1082. [Google Scholar] [CrossRef]
  22. Mohammadi, M.M.; Saeb, M.; Nazifi, S. Experimental hypothyroidism in adult male rats: The effects of Artemisia dracunculus aqueous extract on serum thyroid hormones, lipid profile, leptin, adiponectin, and antioxidant factors. Comp. Clin. Path. 2020, 29, 485–494. [Google Scholar] [CrossRef]
  23. Lee, S.J.; Chung, H.Y.; Maier, C.G.A.; Wood, A.R.; Dixon, R.A.; Mabry, T.J. Estrogenic flavonoids from Artemisia vulgaris L. J. Agric. Food Chem. 1998, 46, 3325–3329. [Google Scholar] [CrossRef]
  24. Shaik, A.; Kanhere, R.S.; Cuddapah, R.; Nelson, K.S.; Vara, P.R.; Sibyala, S. Antifertility activity of Artemisia vulgaris leaves on female Wistar rats. Chin. J. Nat. Med. 2014, 12, 180–185. [Google Scholar] [CrossRef]
  25. Zafar, M.M.; Hamdard, M.E.; Hameed, A. Screening of Artemisia absinthium for antimalarial effects on Plasmodium berghei in mice: A preliminary report. J. Ethnopharmacol. 1990, 30, 223–226. [Google Scholar]
  26. Ramazani, A.; Sardari, S.; Zakeri, S.; Vaziri, B. In vitro antiplasmodial and phytochemical study of five Artemisia species from Iran and in vivo activity of two species. Parasitol. Res. 2010, 107, 593–599. [Google Scholar] [CrossRef] [PubMed]
  27. Tahir, M.; Siddiqui, M.M.H.; Khan, A.B. Effect of Afsanteen (Artemisia absinthium Linn.) in acute intestinal amoebiasis. Hamdard Med. 1997, 40, 24–27. [Google Scholar]
  28. Valdés, A.F.C.; Martínez, J.M.; Lizama, R.S.; Vermeersch, M.; Cos, P.; Maes, L. In vitro anti-microbial activity of the Cuban medicinal plants Simarouba glauca DC, Melaleuca leucadendron L and Artemisia absinthium L. Mem. Inst. Oswaldo Cruz 2008, 103, 615–618. [Google Scholar] [CrossRef] [PubMed]
  29. Tariku, Y.; Hymete, A.; Hailu, A.; Rohloff, J. In vitro evaluation of antileishmanial activity and toxicity of essential oils of Artemisia absinthium and Echinops kebericho. Chem. Biodivers. 2011, 8, 614–623. [Google Scholar] [CrossRef]
  30. Gonzalez-Coloma, A.; Bailen, M.; Diaz, C.E.; Fraga, B.M.; Martínez-Díaz, R.; Zuñiga, G.E.; Contreras, R.A.; Cabrera, R.; Burillo, J. Major components of Spanish cultivated Artemisia absinthium populations: Antifeedant, antiparasitic, and antioxidant effects. Ind. Crops Prod. 2012, 37, 401–407. [Google Scholar] [CrossRef]
  31. Bailen, M.; Julio, L.F.; Diaz, C.E.; Sanz, J.; Martinez-Diaz, R.A.; Cabrera, R.; Burillo, J.; Gonzalez-Coloma, A. Chemical composition and biological effects of essential oils from Artemisia absinthium L. cultivated under different environmental conditions. Ind. Crops Prod. 2013, 49, 102–107. [Google Scholar] [CrossRef] [Green Version]
  32. Martínez-Díaz, R.A.; Ibáñez-Escribano, A.; Burillo, J.; de las Heras, L.; del Prado, G.; Agulló-Ortuño, M.T.; Julio, L.F.; González-Coloma, A. Trypanocidal, trichomonacidal and cytotoxic components of cultivated Artemisia absinthium Linnaeus (Asteraceae) essential oil. Mem. Inst. Oswaldo Cruz 2015, 110, 693–699. [Google Scholar] [CrossRef]
  33. Mendiola, J.; Bosa, M.; Perez, N.; Hernandez, H.; Torre, D. Extracts of Artemisia abrotanum and Artemisia absinthium inhibit growth of Naegleria fowleri in vitro. Trans. R. Soc. Trop. Med. Hyg. 1991, 85, 78–79. [Google Scholar] [CrossRef]
  34. Hernandez, H.; Mendiola, J.; Torres, D.; Garrido, N.; Perez, N. Effect of aqueous extracts of Artemisia on the in vitro culture of Plasmodium falciparum. Fitoterapia 1990, 41, 540–541. [Google Scholar]
  35. Wasowicz, A. Occurrence of Artemisia annua L. in Wroclaw city area (Lower Silesia, Poland). Acta Bot. Silesiaca 2004, 1, 141–146. [Google Scholar]
  36. Mirzaei, F.; Bafghi, A.F.; Mohaghegh, M.A.; Jaliani, H.Z.; Faridnia, R.; Kalani, H. In vitro anti-leishmanial activity of Satureja hortensis and Artemisia dracunculus extracts on Leishmania major promastigotes. J. Parasit. Dis. 2016, 40, 1571–1574. [Google Scholar] [CrossRef]
  37. Islamuddin, M.; Farooque, A.; Dwarakanath, B.S.; Sahal, D.; Afrin, F. Extracts of Artemisia annua leaves and seeds mediate programmed cell death in Leishmania donovani. J. Med. Microbiol. 2012, 61, 1709–1718. [Google Scholar] [CrossRef]
  38. Wake, G.; Court, J.; Pickering, A.; Lewis, R.; Wilkins, R.; Perry, E. CNS acetylcholine receptor activity in European medicinal plants traditionally used to improve failing memory. J. Ethnopharmacol. 2000, 69, 105–114. [Google Scholar] [CrossRef]
  39. Iqbal, S.; Younas, U.; Chan, K.W.; Zia-Ul-Haq, M.; Ismail, M. Chemical composition of Artemisia annua L. leaves and antioxidant potential of extracts as a function of extraction solvents. Molecules 2012, 17, 6020–6032. [Google Scholar] [CrossRef]
  40. Zarezade, V.; Moludi, J.; Mostafazadeh, M.; Mohammadi, M.; Veisi, A. Antioxidant and hepatoprotective effects of Artemisia dracunculus against CCl4-induced hepatotoxicity in rats. Avicenna J. Phytomedicine 2018, 8, 51–62. [Google Scholar]
  41. Baykan Erel, Ş.; Reznicek, G.; Şenol, S.G.; Karabay Yavaşoğulu, N.Ü.; Konyalioğlu, S. Antimicrobial and antioxidant properties of Artemisia L. species from western Anatolia. Turk J Biol 2012, 75, 75–84. [Google Scholar]
  42. World Flora Online. Available online: http://www.worldfloraonline.org/ (accessed on 9 August 2022).
  43. Ekiert, H.; Knut, E.; Świątkowska, J.; Klin, P.; Rzepiela, A.; Tomczyk, M.; Szopa, A. Artemisia abrotanum L. (southern wormwood)—history, current knowledge on the chemistry, biological activity, traditional use and possible new pharmaceutical and cosmetological applications. Molecules 2021, 26, 2503. [Google Scholar] [CrossRef]
  44. Szopa, A.; Pajor, J.; Klin, P.; Rzepiela, A.; Elansary, H.O.; Al-Mana, F.A.; Mattar, M.A.; Ekiert, H. Artemisia absinthium L.—importance in the history of medicine, the latest advances in phytochemistry and therapeutical, cosmetological and culinary uses. Plants 2020, 9, 1063. [Google Scholar] [CrossRef]
  45. Ekiert, H.; Świątkowska, J.; Klin, P.; Rzepiela, A.; Szopa, A. Artemisia annua—Importance in traditional medicine and current state of knowledge on the chemistry, biological activity and possible applications. Planta Med. 2021, 87, 584–599. [Google Scholar] [CrossRef]
  46. Ekiert, H.; Pajor, J.; Klin, P.; Rzepiela, A.; Slesak, H.; Szopa, A. Significance of Artemisia vulgaris L. (Common Mugwort) in the history of medicine and its possible contemporary applications substantiated by phytochemical and pharmacological studies. Molecules 2020, 25, 4415. [Google Scholar] [CrossRef]
  47. Ekiert, H.; Świątkowska, J.; Knut, E.; Klin, P.; Rzepiela, A.; Tomczyk, M.; Szopa, A. Artemisia dracunculus (Tarragon): A review of its traditional uses, phytochemistry and pharmacology. Front. Pharmacol. 2021, 12, 653993. [Google Scholar]
  48. Klimek-Szczykutowicz, M.; Szopa, A.; Ekiert, H. Chemical composition, traditional and professional use in medicine, application in environmental protection, position in food and cosmetics industries, and biotechnological studies of Nasturtium officinale (watercress)—A review. Fitoterapia 2018, 129, 283–292. [Google Scholar] [CrossRef] [PubMed]
  49. Khare, C.P. Indian Medicinal Plants; Springer: Berlin/Heidelberg, Germany, 2007. [Google Scholar]
  50. van Wyk, B.-E.; Wink, M. Medicinal Plants of the World; Timber Press: Portland, OR, USA, 2004. [Google Scholar]
  51. GBIF.org. GBIF—The Global Biodiversity Information Facility. Copenhagen, Denmark. 2020. Available online: https://www.gbif.org/ (accessed on 10 December 2021).
  52. Watson, B.; Kennel, E. Artemesia spp. Available online: https://www.herbsociety.org (accessed on 10 August 2022).
  53. Eisenman, S.W.; Poulev, A.; Struwe, L.; Raskin, I.; Ribnicky, D.M. Qualitative variation of anti-diabetic compounds in different tarragon (Artemisia dracunculus L.) cytotypes. Fitoterapia 2011, 82, 1062–1074. [Google Scholar] [CrossRef] [PubMed]
  54. Obolskiy, D.; Pischel, I.; Feistel, B.; Glotov, N.; Heinrich, M. Artemisia dracunculus L. (tarragon): A critical review of its traditional use, chemical composition, pharmacology, and safety. J. Agric. Food Chem. 2011, 59, 11367–11384. [Google Scholar] [CrossRef]
  55. Wichtl, M. Herbal Drugs and Phytopharmaceuticals: A Handbook for Practice on a Scientific Basis, 3rd ed.; Medpharm: Marburg, Germany, 2004. [Google Scholar]
  56. Watson, L.E.; Bates, P.L.; Evans, T.M.; Unwin, M.M.; Estes, J.R. Molecular phylogeny of Subtribe Artemisiinae (Asteraceae), including Artemisia and its allied and segregate genera. BMC Evol. Biol. 2002, 2, 17. [Google Scholar] [CrossRef]
  57. Abad, M.J.; Bedoya, L.M.; Apaza, L.; Bermejo, P. The Artemisia L. genus: A review of bioactive essential oils. Molecules 2012, 17, 2542–2566. [Google Scholar]
  58. Baiceanu, E.; Vlase, L.; Baiceanu, A.; Nanes, M.; Rusu, D.; Crisan, G. New polyphenols identified in Artemisiae abrotani herba extract. Molecules 2015, 20, 11063–11075. [Google Scholar] [CrossRef]
  59. Prezes Urzędu Rejestracji Produktów Leczniczych Wyrobów Medycznych i Produktów Biobójczych. Farmakopea Polska XI Tom II; Polskie Towarzystwo Farmaceutyczne: Warszawa, Poland, 2017. [Google Scholar]
  60. Sudnik-Wójcikowska, B. Rośliny Synantropijne; Multico: Warszawa, Poland, 2011. [Google Scholar]
  61. Zhang, R. The Discovery and development of artemisinins and antimalarial agents. In From Artemisia annua L. to Artemisinins; Tu, Y., Ed.; Chemical Industry Press, Elsevier Inc.: Amsterdam, The Netherlands, 2017; ISBN 9780128116555. [Google Scholar]
  62. Bakova, N.; Logvinenko, L.; Shevchuk, O. Tarragon cultivars (Artemisia dracunculus L.) of the Nikita Botanical Gardens breeding. In Proceedings of the VIII International Scientific Agriculture Symposium “AGROSYM 2017”, Jahorina, Bosnia Herzegovina, 5–8 October 2017; Volume 1, pp. 445–451. [Google Scholar]
  63. Koul, B.; Taak, P. The Artemisia genus: A review on traditional uses, phytochemical constituents, pharmacological properties and germplasm conservation. J. Glycom. Lipidom. 2017, 7, 142. [Google Scholar] [CrossRef]
  64. Weston, L.A.; Barney, J.N.; DiTommaso, A. A review of the biology and ecology of three invasive perennials in New York State: Japanese knotweed (Polygonum cuspidatum), mugwort (Artemisia vulgaris) and pale swallow-wort (Vincetoxicum rossicum). Plant Soil 2005, 277, 53–69. [Google Scholar] [CrossRef]
  65. Anwar, F.; Ahmad, N.; Alkharfy, K.M.; Gilani, A.H. Mugwort (Artemisia vulgaris) Oils; Preedy, V.R., Ed.; Academic Press: London, UK, 2016; ISBN 9780124166448. [Google Scholar]
  66. Barney, J.N.; DiTommaso, A. The biology of Canadian weeds. 118. Artemisia vulgaris L. Can. J. Plant Sci. 2003, 83, 205–215. [Google Scholar] [CrossRef]
  67. Gleason, H.A.; Cronquist, A. Manual of Vascular Plants of Northeastern United States and Adjacent Canada, 2nd ed.; The New York Botanical Garden: New York, NY, USA, 1991. [Google Scholar]
  68. Efferth, T.; Zacchino, S.; Georgiev, M.; Liu, L.; Wagner, H.; Panossian, A. Nobel Prize for artemisinin brings phytotherapy into the spotlight. Phytomedicine 2015, 22, A1–A3. [Google Scholar] [CrossRef]
  69. Willcox, M.; Bodeker, G.; Bourdy, G.; Dhingra, V.; Falquet, J.; Ferreira, J.F.S.; Graz, B.; Hirt, H.; Hsu, E.; De Magalhães, P.M.; et al. Traditional Medicinal Plants in Malaria; Willcox, M.L., Bodeker, G., Rasoanaivo, P., Eds.; CRC Press: Boca Raton, FL, USA, 2004; ISBN 0415301122. [Google Scholar]
  70. Cala, A.C.; Ferreira, J.F.S.; Chagas, A.C.S.; Gonzalez, J.M.; Rodrigues, R.A.F.; Foglio, M.A.; Oliveira, M.C.S.; Sousa, I.M.O.; Magalhães, P.M.; Barioni, W. Anthelmintic activity of Artemisia annua L. extracts in vitro and the effect of an aqueous extract and artemisinin in sheep naturally infected with gastrointestinal nematodes. Parasitol. Res. 2014, 113, 2345–2353. [Google Scholar] [CrossRef]
  71. Garcia, L.C. A Review of Artemisia annua L.: Its genetics, biochemical characteristics, and anti-malarial efficacy. Int. J. Sci. Technol. 2015, 5, 38–46. [Google Scholar]
  72. Elfawal, M.A.; Towler, M.J.; Reich, N.G.; Golenbock, D.; Weathers, P.J.; Rich, S.M. Dried whole plant Artemisia annua as an antimalarial therapy. PLoS ONE 2012, 7, e52746. [Google Scholar] [CrossRef]
  73. Bora, K.S.; Sharma, A. The genus Artemisia: A comprehensive review. Pharm. Biol. 2011, 49, 101–109. [Google Scholar] [CrossRef]
  74. Weathers, P.J.; Towler, M.; Hassanali, A.; Lutgen, P.; Ogwang Engeu, P. Dried-leaf Artemisia annua: A practical malaria therapeutic for developing countries? World J. Pharmacol. 2014, 3, 39–55. [Google Scholar] [CrossRef]
  75. Lachenmeier, D.W.; Walch, S.G.; Padosch, S.A.; Kröner, L.U. Absinthe—A review. Crit. Rev. Food Sci. Nutr. 2006, 46, 365–377. [Google Scholar] [CrossRef]
  76. Beigh, Y.A.; Ganai, A.M. Potential of Wormwood (Artemisia absinthium Linn.) herb for use as additive in livestock feeding: A review. Pharma Innov. J. 2017, 6, 176–187. [Google Scholar]
  77. Singh, P.; Bajpai, V.; Khandelwal, N.; Varshney, S.; Gaikwad, A.N.; Srivastava, M.; Singh, B.; Kumar, B. Determination of bioactive compounds of Artemisia spp. plant extracts by LC–MS/MS technique and their in-vitro anti-adipogenic activity screening. J. Pharm. Biomed. Anal. 2021, 193, 113707. [Google Scholar] [CrossRef]
  78. Pino, J.A.; Marbot, R.; Martí, M.P. Leaf oil of Artemisia abrotanum L. grown in Cuba. J. Essent. Oil Res. 2011, 23, 119–120. [Google Scholar]
  79. Muangphrom, P.; Misaki, M.; Suzuki, M.; Shimomura, M.; Suzuki, H.; Seki, H.; Muranaka, T. Identification and characterization of (+)-α-bisabolol and 7-epi-silphiperfol-5-ene synthases from Artemisia abrotanum. Phytochemistry 2019, 164, 144–153. [Google Scholar] [CrossRef] [PubMed]
  80. Khalid, K.A.; El-Gohary, A.E. Productivity of wormwood (Artemisia abrotanum) enhanced by trace elements. Bull. Natl. Res. Cent. 2020, 44, 120. [Google Scholar]
  81. Obistioiu, D.; Cristina, R.T.; Schmerold, I.; Chizzola, R.; Stolze, K.; Nichita, I.; Chiurciu, V. Chemical characterization by GC-MS and in vitro activity against Candida albicans of volatile fractions prepared from Artemisia dracunculus, Artemisia abrotanum, Artemisia absinthium and Artemisia vulgaris. Chem. Cent. J. 2014, 8, 6. [Google Scholar] [CrossRef] [PubMed]
  82. Aruba, O.S.; Jasim, G.A.; Nasser, A.A. Detection of terpenes of Iraqi Artemisia abrotanum L. by GC/MS in hexane extract. Al Mustansiriyah J. Pharm. Sci. 2019, 19, 239–248. [Google Scholar] [CrossRef]
  83. Khodakov, G.V.; Kotikov, I.V.; Pankovetskii, V.N. Component composition of essential oil from Artemisia abrotanum and A. dracunculus. Chem. Nat. Compd. 2009, 45, 755–758. [Google Scholar] [CrossRef]
  84. Saunoriute, S.; Ragažinskiene, O.; Ivanauskas, L.; Marksa, M. Essential oil composition of Artemisia abrotanum L. during different vegetation stages in Lithuania. Chemija 2020, 31, 52–56. [Google Scholar] [CrossRef]
  85. Juteau, F.; Jerkovic, I.; Masotti, V.; Milos, M.; Mastelic, J.; Bessière, J.M.; Viano, J. Composition and antimicrobial activity of the essential oil of Artemisia absinthium from Croatia and France. Planta Med. 2003, 69, 158–161. [Google Scholar]
  86. Safayhi, H.; Sabieraj, J.; Sailer, E.; Ammon, H. An antioxidant-type inhibitor of leukotriene B4 formation. Planta Med. 1994, 60, 410–413. [Google Scholar] [CrossRef]
  87. Garcia-Rodriguez, J.J.; Andres, M.F.; Ibanez-Escribano, A.; Julio, L.F.; Burillo, J.; Bolas-Fernandez, F.; Gonzalez-Coloma, A. Selective nematocidal effects of essential oils from two cultivated Artemisia absinthium populations. Z. Für Naturforsch. C 2015, 70, 275–280. [Google Scholar] [CrossRef]
  88. Msaada, K.; Salem, N.; Bachrouch, O.; Bousselmi, S.; Tammar, S.; Alfaify, A.; Al Sane, K.; Ben Ammar, W.; Azeiz, S.; Haj Brahim, A.; et al. Chemical composition and antioxidant and antimicrobial activities of wormwood (Artemisia absinthium L.) essential oils and phenolics. J. Chem. 2015, 2015, 804658. [Google Scholar]
  89. Blagojević, P.; Radulović, N.; Palić, R.; Stojanović, G. Chemical composition of the essential oils of Serbian wild-growing Artemisia absinthium and Artemisia vulgaris. J. Agric. Food Chem. 2006, 54, 4780–4789. [Google Scholar]
  90. Ali, M.; Abbasi, B.H. Ihsan-ul-haq Production of commercially important secondary metabolites and antioxidant activity in cell suspension cultures of Artemisia absinthium L. Ind. Crops Prod. 2013, 49, 400–406. [Google Scholar] [CrossRef]
  91. Hwang, D.I.; Won, K.J.; Kim, D.Y.; Yoon, S.W.; Park, J.H.; Kim, B.; Lee, H.M. Anti-adipocyte differentiation activity and chemical composition of essential oil from Artemisia annua. Nat. Prod. Commun. 2016, 11, 539–542. [Google Scholar]
  92. Donato, R.; Santomauro, F.; Bilia, A.R.; Flamini, G.; Sacco, C. Antibacterial activity of Tuscan Artemisia annua essential oil and its major components against some foodborne pathogens. LWT Food Sci. Technol. 2015, 64, 1251–1254. [Google Scholar] [CrossRef]
  93. Marinas, I.C.; Oprea, E.; Chifiriuc, M.C.; Badea, I.A.; Buleandra, M.; Lazar, V. Chemical composition and antipathogenic activity of Artemisia annua essential oil from Romania. Chem. Biodivers. 2015, 12, 1554–1564. [Google Scholar] [CrossRef]
  94. Radulović, N.S.; Randjelović, P.J.; Stojanović, N.M.; Blagojević, P.D.; Stojanović-Radić, Z.Z.; Ilić, I.R.; Djordjević, V.B. Toxic essential oils. Part II: Chemical, toxicological, pharmacological and microbiological profiles of Artemisia annua L. volatiles. Food Chem. Toxicol. 2013, 58, 37–49. [Google Scholar] [CrossRef]
  95. Kazemi, M. Essential oil of the aerial parts of Artemisia annua (Asteraceae) from Iran. J. Essent. Oil-Bear. Plants 2015, 18, 1003–1005. [Google Scholar] [CrossRef]
  96. Engeu, P.O.; Omujal, F.; Agwaya, M.; Kyakulaga, H.; Obua, C. Variations in antimalarial components of Artemisia annua Linn from three regions of Uganda. Afr. Health Sci. 2015, 15, 828–834. [Google Scholar]
  97. Bedini, S.; Flamini, G.; Cosci, F.; Ascrizzi, R.; Echeverria, M.C.; Guidi, L.; Landi, M.; Lucchi, A.; Conti, B. Artemisia spp. essential oils against the disease-carrying blowfly Calliphora vomitoria. Parasites Vectors 2017, 10, 80. [Google Scholar]
  98. Bussmann, R.W.; Batsatsashvili, K.; Kikvidze, Z.; Khajoei Nasab, F.; Ghorbani, A.; Paniagua-Zambrana, N.Y.; Khutsishvili, M.; Maisaia, I.; Sikharulidze, S.; Tchelidze, D. Artemisia absinthium L. Artemisia annua L. Artemisia dracunculus L. Artemisia leucodes Schrenk Artemisia scoparia Waldst. and Kit. Artemisia vulgaris L. Eclipta prostrata (L.) L. Asteraceae. In Ethnobotany of the Mountain Regions of Far Eastern Europe; Batsatsashvili, K., Kikvidze, Z., Bussmann, R., Eds.; Springer: Cham, Switzerland, 2020; pp. 131–146. [Google Scholar]
  99. Karimi, A.; Hadian, J.; Farzaneh, M.; Khadivi-Khub, A. Phenotypic diversity and volatile composition of Iranian Artemisia dracunculus. Ind. Crops Prod. 2015, 65, 315–323. [Google Scholar] [CrossRef]
  100. Ayoughi, F.; Barzegar, M.; Sahari, M.A.; Naghdibadi, H. Chemical compositions of essential oils of Artemisia dracunculus L. and endemic Matricaria chamomilla L. and an evaluation of their antioxidative effects. J. Agric. Sci. Technol. 2011, 13, 79–88. [Google Scholar]
  101. Behbahani, B.A.; Shahidi, F.; Yazdi, F.T.; Mortazavi, S.A.; Mohebbi, M. Antioxidant activity and antimicrobial effect of tarragon (Artemisia dracunculus) extract and chemical composition of its essential oil. J. Food Meas. Charact. 2017, 11, 847–863. [Google Scholar] [CrossRef]
  102. Abdollahnejad, F.; Kobarfard, F.; Kamalinejad, M.; Mehrgan, H.; Babaeian, M. Yield, chemical composition and antibacterial activity of Artemisia dracunculus L. essential oils obtained by two different methods. J. Essent. Oil-Bear. Plants 2016, 19, 574–581. [Google Scholar] [CrossRef]
  103. Osanloo, M.; Amani, A.; Sereshti, H.; Abai, M.R.; Esmaeili, F.; Sedaghat, M.M. Preparation and optimization nanoemulsion of Tarragon (Artemisia dracunculus) essential oil as effective herbal larvicide against Anopheles stephensi. Ind. Crops Prod. 2017, 109, 214–219. [Google Scholar] [CrossRef]
  104. Szczepanik, M.; Walczak, M.; Zawitowska, B.; Michalska-Sionkowska, M.; Szumny, A.; Wawrzeńczyk, C.; Brzezinska, M.S. Chemical composition, antimicrobial activity and insecticidal activity against the lesser mealworm Alphitobius diaperinus (Panzer) (Coleoptera: Tenebrionidae) of Origanum vulgare L. ssp. hirtum (Link) and Artemisia dracunculus L. essential oils. J. Sci. Food Agric. 2018, 98, 767–774. [Google Scholar] [CrossRef]
  105. Govindaraj, S.; Ranjitha Kumari, B.D. Composition and larvicidal activity of Artemisia vulgaris L. stem essential oil against Aedes aegypti. Jordan J. Biol. Sci. 2013, 6, 11–16. [Google Scholar] [CrossRef]
  106. Govindaraj, S.; Kumari, B.D.R.; Cioni, P.L.; Flamini, G. Mass propagation and essential oil analysis of Artemisia vulgaris. J. Biosci. Bioeng. 2008, 105, 176–183. [Google Scholar] [CrossRef]
  107. Judžentien, A.; Buzelyte, J. Chemical composition of essential oils of Artemisia vulgaris L. (mugwort) from North Lithuania. Chemija 2006, 17, 12–15. [Google Scholar]
  108. Pickenhagen, W.; Willhalm, B. New irregular monoterpenes in Artemisia vulgaris. Helvetica 1981, 64, 1424–1430. [Google Scholar]
  109. Madhav, K.; Kunal, M.; Zafar, H.; Ujjwal, B.; Gaurav, N. Antioxidant analysis of essential oils and methanolic extracts of Artemisia vulgaris. Int. J. Agric. Sci. 2018, 10, 5710–5713. [Google Scholar]
  110. Weathers, P.J.; Towler, M.J. The flavonoids casticin and artemetin are poorly extracted and are unstable in an Artemisia annua tea infusion. Planta Med. 2012, 78, 1024–1026. [Google Scholar] [CrossRef] [PubMed]
  111. Ferreira, J.F.S.; Luthria, D.L.; Sasaki, T.; Heyerick, A. Flavonoids from Artemisia annua L. as antioxidants and their potential synergism with artemisinin against malaria and cancer. Molecules 2010, 15, 3135–3170. [Google Scholar] [CrossRef] [PubMed]
  112. Aydin, T.; Akincioglu, H.; Gumustas, M.; Gulcin, I.; Kazaz, C.; Cakir, A. Human monoamine oxidase (hMAO) A and hMAO B inhibitors from Artemisia dracunculus L. herniarin and skimmin: Human mononamine oxidase A and B inhibitors from A. dracunculus L. Z. Fur Naturforsch. Sect. C J. Biosci. 2020, 75, 459–466. [Google Scholar] [CrossRef]
  113. Mumivand, H.; Babalar, M.; Tabrizi, L.; Craker, L.E.; Shokrpour, M.; Hadian, J. Antioxidant properties and principal phenolic phytochemicals of Iranian tarragon (Artemisia dracunculus L.) accessions. Hortic. Environ. Biotechnol. 2017, 58, 414–422. [Google Scholar] [CrossRef]
  114. Jahani, R.; Khaledyan, D.; Jahani, A.; Jamshidi, E.; Kamalinejad, M.; Khoramjouy, M.; Faizi, M. Evaluation and comparison of the antidepressant-like activity of Artemisia dracunculus and Stachys lavandulifolia ethanolic extracts: An in vivo study. Res. Pharm. Sci. 2019, 14, 544–553. [Google Scholar]
  115. Güvenalp, Z.; Özbek, H.; Dursunoğlu, B.; Yuca, H.; Gözcü, S.; Çil, Y.M.; Kazaz, C.; Kara, K.; Demirezer, Ö.L. α-Amylase and α-glucosidase inhibitory activities of the herbs of Artemisia dracunculus L. and its active constituents. Med. Chem. Res. 2017, 26, 3209–3215. [Google Scholar] [CrossRef]
  116. Tunón, H.; Thorsell, W.; Mikiver, A.; Malander, I. Arthropod repellency, especially tick (Ixodes ricinus), exerted by extract from Artemisia abrotanum and essential oil from flowers of Dianthus caryophyllum. Fitoterapia 2006, 77, 257–261. [Google Scholar]
  117. Remberg, P.; Björk, L.; Hedner, T.; Sterner, O. Characteristics, clinical effect profile and tolerability of a nasal spray preparation of Artemisia abrotanum L. for allergic rhinitis. Phytomedicine 2004, 11, 36–42. [Google Scholar] [CrossRef]
  118. Van Der Kooy, F.; Sullivan, S.E. The complexity of medicinal plants: The traditional Artemisia annua formulation, current status and future perspectives. J. Ethnopharmacol. 2013, 150, 1–13. [Google Scholar] [CrossRef]
  119. Melillo De Magalhães, P.; Dupont, I.; Hendrickx, A.; Joly, A.; Raas, T.; Dessy, S.; Sergent, T.; Schneider, Y.J. Anti-inflammatory effect and modulation of cytochrome P450 activities by Artemisia annua tea infusions in human intestinal Caco-2 cells. Food Chem. 2012, 134, 864–871. [Google Scholar] [CrossRef]
  120. Wallnofer, B.; Hofner, O.; Greger, H. Polyacetylenes from the Artemisia ‘Vulgares’ group. Phytochemistry 1989, 28, 2687–2691. [Google Scholar] [CrossRef]
  121. Hatziieremia, S.; Gray, A.; Ferro, V.; Paul, A.; Plevin, R. The effects of cardamonin on lipopolysaccharide- induced inflammatory protein production and MAP kinase and NFjB signalling pathways in monocytes/macrophages. Br. J. Pharmacol. 2006, 149, 188–198. [Google Scholar] [CrossRef]
  122. Hadi, A.; Hossein, N.; Shirin, P.; Najmeh, N.; Abolfazl, M. Anti-inflammatory and analgesic activities of Artemisia absinthium and chemical composition of its essential oil. Int. J. Pharm. Sci. Rev. Res. 2014, 38, 237–244. [Google Scholar]
  123. Ko, Y.S.; Lee, W.S.; Panchanathan, R.; Joo, Y.N.; Choi, Y.H.; Kim, G.S.; Jung, J.M.; Ryu, C.H.; Shin, S.C.; Kim, H.J. Polyphenols from Artemisia annua L inhibit adhesion and EMT of highly metastatic breast cancer cells MDA-MB-231. Phyther. Res. 2016, 30, 1180–1188. [Google Scholar] [CrossRef]
  124. Carbonara, T.; Pascale, R.; Argentieri, M.P.; Papadia, P.; Fanizzi, F.P.; Villanova, L.; Avato, P. Phytochemical analysis of a herbal tea from Artemisia annua L. J. Pharm. Biomed. Anal. 2012, 62, 79–86. [Google Scholar]
  125. Ribeiro, A.; Barros, L.; Calhelha, R.C.; Carocho, M.; Ćirić, A.; Sokovic, M.; Dias, M.M.; Santos-Buelga, C.; Barreiro, M.F.; Ferreira, I.C.F.R. Tarragon phenolic extract as a functional ingredient for pizza dough: Comparative performance with ascorbic acid (E300). J. Funct. Foods 2016, 26, 268–278. [Google Scholar]
  126. Majdan, M.; Kiss, A.K.; Hałasa, R.; Granica, S.; Osińska, E.; Czerwińska, M.E. Inhibition of neutrophil functions and antibacterial effects of tarragon (Artemisia dracunculus L.) infusion—phytochemical characterization. Front. Pharmacol. 2020, 11, 947. [Google Scholar] [CrossRef]
  127. Carnat, A.; Heitz, A.; Fraisse, D.; Carnat, A.P.; Lamaison, J.L. Major dicaffeoylquinic acids from Artemisia vulgaris. Fitoterapia 2000, 71, 587–589. [Google Scholar]
  128. Melguizo-Melguizo, D.; Diaz-de-Cerio, E.; Quirantes-Piné, R.; Švarc-Gajić, J.; Segura-Carretero, A. The potential of Artemisia vulgaris leaves as a source of antioxidant phenolic compounds. J. Funct. Foods 2020, 5, 192–200. [Google Scholar] [CrossRef]
  129. Ahamad, J.; Naquvi, K.; Ali, M.; Mir, S. New glycoside esters from the aerial parts of Artemisia absinthium Linn. Nat. Prod. J. 2014, 3, 260–267. [Google Scholar]
  130. Zeng, K.W.; Liao, L.X.; Song, X.M.; Lv, H.N.; Song, F.J.; Yu, Q.; Dong, X.; Jiang, Y.; Tu, P.F. Caruifolin D from Artemisia absinthium L. inhibits neuroinflammation via reactive oxygen species-dependent c-jun N-terminal kinase and protein kinase c/NF-κB signaling pathways. Eur. J. Pharmacol. 2015, 767, 82–93. [Google Scholar] [CrossRef] [PubMed]
  131. De Donno, A.; Grassi, T.; Idolo, A.; Guido, M.; Papadia, P.; Caccioppola, A.; Villanova, L.; Merendino, A.; Bagordo, F.; Fanizzi, F.P. First-time comparison of the in vitro antimalarial activity of Artemisia annua herbal tea and artemisinin. Trans. R. Soc. Trop. Med. Hyg. 2012, 106, 696–700. [Google Scholar] [CrossRef] [PubMed]
  132. Kim, K.E.; Ko, K.H.; Heo, R.W.; Yi, C.O.; Shin, H.J.; Kim, J.Y.; Park, J.H.; Nam, S.; Kim, H.; Roh, G.S. Artemisia annua leaf extract attenuates hepatic steatosis and inflammation in high-fat diet-fed mice. J. Med. Food 2016, 19, 290–299. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  133. Phadungrakwittaya, R.; Chotewuttakorn, S.; Piwtong, M.; Thamsermsang, O.; Laohapand, T.; Akarasereenont, P. Identification of apigenin and luteolin in Artemisia annua l. for the quality control. Siriraj Med. J. 2019, 71, 240–245. [Google Scholar] [CrossRef]
  134. Han, J.; Ye, M.; Qiao, X.; Xu, M.; Wang, B.R.; Guo, D.A. Characterization of phenolic compounds in the Chinese herbal drug Artemisia annua by liquid chromatography coupled to electrospray ionization mass spectrometry. J. Pharm. Biomed. Anal. 2008, 47, 516–525. [Google Scholar] [CrossRef]
  135. Yu, Y.; Simmler, C.; Kuhn, P.; Poulev, A.; Raskin, I.; Ribnicky, D.; Floyd, Z.E.; Pauli, G.F. The designer approach helps decipher the hypoglycemic bioactive principles of Artemisia dracunculus (Russian Tarragon). J. Nat. Prod. 2019, 82, 3321–3329. [Google Scholar] [CrossRef]
  136. Bhutia, T.D.; Valant-vetschera, K.M. Chemodiversity of Artemisia dracunculus L. from Kyrgyzstan: Isocoumarins, coumarins, and flavonoids from aerial parts. Nat. Prod. Commun. 2008, 3, 1289–1292. [Google Scholar] [CrossRef]
  137. Geissmax, T.A.; Ellestad, A. Vulgarin, a sesquiterpene lactone from Artemisia vulgaris L. J. Org. Chem. 1961, 27, 1855–1859. [Google Scholar] [CrossRef]
  138. Natividad, G.M.; Broadley, K.J.; Kariuki, B.; Kidd, E.J.; Ford, W.R.; Simons, C. Actions of Artemisia vulgaris extracts and isolated sesquiterpene lactones against receptors mediating contraction of guinea pig ileum and trachea. J. Ethnopharmacol. 2011, 137, 808–816. [Google Scholar]
  139. Numonov, S.; Sharopov, F.; Salimov, A.; Sukhrobov, P.; Atolikshoeva, S.; Safarzoda, R.; Habasi, M.; Aisa, H. Assessment of artemisinin contents in selected Artemisia species from Tajikistan (Central Asia). Medicines 2019, 6, 23. [Google Scholar]
  140. Nganthoi, M.; Sanatombi, K. Artemisinin content and DNA profiling of Artemisias pecies of Manipur. S. Afr. J. Bot. 2019, 125, 9–15. [Google Scholar] [CrossRef]
  141. Marco, J.A.; Sanz, T.J.; Del Hierro, P. Two eudesmane acids from Artemisia vulgaris. Pytochemistry 1991, 30, 2403–2404. [Google Scholar] [CrossRef]
  142. Pires, J.M.; Mendes, F.R.; Negri, G.; Duarte-almeida, J.M.; Carlini, E.A. Antinociceptive peripheral effect of Achillea millefolium L. and Artemisia vulgaris L.: Both plants known popularly by Brand Names of analgesic drugs. Phyther. Res. 2009, 219, 212–219. [Google Scholar] [CrossRef]
  143. Lee, K.H.; Jung, M.Y.; Kim, S.Y. Effects of ascorbic acid on the light-induced riboflavin degradation and color changes in Milks. J. Agric. Food Chem. 1998, 46, 407–410. [Google Scholar] [CrossRef]
  144. Tak, I.-U.-R.; Mohiuddin, D.; Ganai, B.A.; Chishti, M.Z.; Ahmad, F.; Dar, J.S. Phytochemical studies on the extract and essential oils of Artemisia dracunculus L. (Tarragon). Afr. J. Plant Sci. 2014, 8, 72–75. [Google Scholar]
  145. Hassanzadeh, M.K.; Tayarani Najaran, Z.; Nasery, M.; Emami, S.A. Tarragon (Artemisia dracunculus L.) Oils; Elsevier Inc.: London, UK, 2016; ISBN 9780124166448. [Google Scholar]
  146. Joshi, R.; Satyal, P.; Setzer, W. Himalayan aromatic medicinal plants: A review of their ethnopharmacology, volatile phytochemistry, and biological activities. Medicines 2016, 3, 6. [Google Scholar] [CrossRef] [Green Version]
  147. European Food Safety Authority. Artemisia Vulgaris Basic Substance Application; European Food Safety Authority: Parma, Italy, 2013. [Google Scholar]
  148. European Food Safety Authority. Botanical Summary Report; European Food Safety Authority: Parma, Italy, 2020. [Google Scholar]
  149. Abtahi Froushani, S.M.; Zarei, L.; Esmaeili Gouvarchin Ghaleh, H.; Mansori Motlagh, B. Estragole and methyl-eugenol-free extract of Artemisia dracunculus possesses immunomodulatory effects. Avicenna J. Phytomedicine 2016, 6, 526–534. [Google Scholar]
  150. Talbi, M.; Saadali, B.; Boriky, D.; Bennani, L.; Elkouali, M.; Ainane, T. Two natural compounds—A benzofuran and a phenylpropane—from Artemisia dracunculus. J. Asian Nat. Prod. Res. 2016, 18, 724–729. [Google Scholar] [CrossRef]
  151. Malik, S.; de Mesquita, L.; Silva, C.; de Mesquita, J.; de Sá Rocha, E.; Bose, J.; Abiri, R.; de Maria Silva Figueiredo, P.; Costa-Júnior, L. Chemical profile and biological activities of essential oil from Artemisia vulgaris L. cultivated in Brazil. Pharmaceuticals 2019, 12, 49. [Google Scholar] [CrossRef]
  152. Brown, G.D. The biosynthesis of artemisinin (Qinghaosu) and the phytochemistry of Artemisia annua L. (Qinghao). Molecules 2010, 15, 7603–7698. [Google Scholar] [CrossRef]
  153. Socaciu, M.I.; Fogarasi, M.; Semeniuc, C.A.; Socaci, S.A.; Rotar, M.A.; Mureşan, V.; Pop, O.L.; Vodnar, D.C. Formulation and characterization of antimicrobial edible films based on whey protein isolate and tarragon essential oil. Polymers 2020, 12, 1748. [Google Scholar] [CrossRef]
  154. Chauhan, R.S.; Kitchlu, S.; Ram, G.; Kaul, M.K.; Tava, A. Chemical composition of capillene chemotype of Artemisia dracunculus L. from North-West Himalaya, India. Ind. Crops Prod. 2010, 31, 546–549. [Google Scholar] [CrossRef]
  155. Verma, M.K.; Anand, R.; Chisti, A.M.; Kitchlu, S.; Chandra, S.; Shawl, A.S.; Khajuria, R.K. Essential oil composition of Artemisia dracunculus L. (tarragon) growing in Kashmir -India. J. Essent. Oil-Bear. Plants 2010, 13, 331–335. [Google Scholar] [CrossRef]
  156. Suresh, J.; Ahuja, J.; Paramakrishnan, N.; Sebastian, M. Total phenolic and total flavonoids content of aerial parts of Artemisia abrotanum Linn. and A. pallens Wall. Anal. Chem. Lett. 2012, 2, 186–191. [Google Scholar] [CrossRef]
  157. Suresh, J.; Elango, K.; Dhanabal, S.P.; Paramakrishnan, N.; Suresh, B. A comparative pharmacognostical evaluation of two Artemisia species found in Nilgiris biosphere. Anc. Sci. Life 2007, 27, 7–13. [Google Scholar]
  158. Mueller, M.; Karhagomba, I.; Hirt, H. The potential of Artemisia annua L. as a locally produced remedy for malaria in the tropics: Agricultural, chemical and clinical aspects. J. Ethnopharmacol. 2000, 73, 487–493. [Google Scholar] [CrossRef]
  159. Uhl, S.R.; Strauss, S. Handbook of Species, Seasonings and Flavorings; Technomic Publishing: Lancester, UK, 2000. [Google Scholar]
  160. Miller, L.; Miller, B. Ayurveda and Aromatheraphy: The Earth Essential Guide to Ancient Wisdom and Modern Healing; Motilal Banarsidass Publ: New Dehli, India, 1998. [Google Scholar]
  161. Khare, C.P. Indian Herbal Remedies; Springer: Berlin/Heidelberg, Germany, 2004. [Google Scholar]
  162. Holm, L.; Doll, J.; Holm, E.; Pnacho, J.; Herberger, J. World Weeds: Natural Histories and Distribution; John Wiley and Sons: New York, NY, USA, 1997. [Google Scholar]
  163. Chevallier, A. The Encyclopedia of Medicinal Plants: A Practical Reference Guide to More than 500 Key Medicinal Plants and Their Uses; DK Publishing: New York, Ny, USA, 1996. [Google Scholar]
  164. Quisumbing, E. Medicinal Plants of the Philippines; Bureau of Printing: Manila, Philippines, 1978. [Google Scholar]
  165. European Medicines Agency Committee for Veterinary Medicinal Products. Artemisia abrotanum Summary Report 1999; European Medicines Agency: Amsterdam, Netherlands, 1999. [Google Scholar]
  166. Ożarowski, A.; Jaroniewski, W. Rośliny Lecznicze i Ich Praktyczne Zastosowanie; Panacea: Warszawa, Poland, 1987. (In Polish) [Google Scholar]
  167. Volak, J.; Stodola, J.; Severa, F. Rośliny Lecznicze; Państwowe Wydawnictwo Rolnicze i Leśne: Warszawa, Poland, 1987. (In Polish) [Google Scholar]
  168. Almahdawy, S.S.; Said, A.M.; Abbas, I.S.; Dawood, A.H. The evaluation of antimicrobial and cytotoxic activity of the essential oil extracted from the aerial parts of southernwood herb (Artemisia abrotanum L.) that recently grown in Iraq. Asian J. Pharm. Clin. Res. 2017, 10, 384–387. [Google Scholar] [CrossRef]
  169. Agence Nationale de Sécurité du Médicament et des Produits de Santé. Absinthium for Homoeopathic Preparations; ANSM: Saint-Denis, France, 2012. [Google Scholar]
  170. Lockie, A. Encyclopedia of Homeopathy; DK Publishing: New York, NY, USA, 2006; ISBN 9780756618711. [Google Scholar]
  171. European Medicines Agency. European Union Herbal Monograph on Artemisia absinthium L., Herba; European Medicines Agency: Amsterdam, The Netherlands, 2020. [Google Scholar]
  172. Bundesinstitut für Arzneimittel und Medizinprodukte (Germany). German Commission E Monographs; Blaumenthal, M.T., Hall, R., Rister, B., Eds.; American Botanical Council: Austin, TX, USA, 1984. [Google Scholar]
  173. Bundesinstitut für Arzneimittel und Medizinprodukte (Germany). German Commission D Monographs; Blaumenthal, M.T., Hall, R., Rister, B., Eds.; American Botanical Council: Austin, TX, USA, 1994. [Google Scholar]
  174. Housselle, K. Anonymi. German Pharmacopoeia; Rudolf Ludwig Decker: Berlin, Germany, 1872; Available online: https://wiki.uibk.ac.at/noscemus/Pharmacopoea_Germanica (accessed on 4 August 2022).
  175. The Scientifis Foundation for Herbal Medicinal Products. E/S/C/O/P Monographs, 2nd ed.; E/S/C/O/P: Exeter, UK, 2003. [Google Scholar]
  176. Chinese Pharmacopoeia Commission. Pharmacopoeia of the People’s Republic of China; China Chemical Industry Press: Beijing, China, 2005. [Google Scholar]
  177. Nguyen, T. Vietnamese Pharmacopoeia; Vietnamese Pharmacopoeia Commission: Hanoi, Vietnam, 2005. [Google Scholar]
  178. European Directorate for the Quality of Medicine & HealthCare. European Pharmacopoeia 10.0; Council of Europe: Strasbourg, France, 2021. [Google Scholar]
  179. Française Pharmacopée. Pharmacopée Française, 11th ed.; Noculak, A., Ed.; Georg Olms: Hildesheim, Germany; New York, NY, USA, 2020; Volume 37. [Google Scholar]
  180. Kim, S.C.; Adesogan, A.T.; Kim, J.H.; Ko, Y.D. Influence of replacing rice straw with wormwood (Artemisia montana) silage on feed intake, digestibility and ruminal fermentation characteristics of sheep. Anim. Feed Sci. Technol. 2006, 128, 1–13. [Google Scholar] [CrossRef]
  181. Kim, S.C.; Adesogan, A.T.; Shin, J.H. Effects of dietary addition of wormwood (Artemisia montana Pampan) silage on growth performance, carcass characteristics, and muscle fatty acid profiles of beef cattle. Anim. Feed Sci. Technol. 2012, 177, 15–22. [Google Scholar] [CrossRef]
  182. Shafi, N.; Khan, G.A.; Ghauri, E.G. Antiulcer effect of Artemisia absinthium L. in rats. Pak. J. Sci. Ind. Res. 2004, 47, 130–134. [Google Scholar]
  183. Gilani, A.U.H.; Janbaz, K.H. Preventive and curative effects of Artemisia absinthium on acetaminophen and CCl4-induced hepatotoxicity. Gen. Pharmacol. 1995, 26, 309–315. [Google Scholar] [CrossRef]
  184. Amat, N.; Upur, H.; Blažeković, B. In vivo hepatoprotective activity of the aqueous extract of Artemisia absinthium L. against chemically and immunologically induced liver injuries in mice. J. Ethnopharmacol. 2010, 131, 478–484. [Google Scholar] [CrossRef] [PubMed]
  185. Tariq, K.A.; Chishti, M.Z.; Ahmad, F.; Shawl, A.S. Anthelmintic activity of extracts of Artemisia absinthium against ovine nematodes. Vet. Parasitol. 2009, 160, 83–88. [Google Scholar] [CrossRef] [PubMed]
  186. Caner, A.; Döşkaya, M.; Deǧirmenci, A.; Can, H.; Baykan, Ş.; Üner, A.; Başdemir, G.; Zeybek, U.; Gürüz, Y. Comparison of the effects of Artemisia vulgaris and Artemisia absinthium growing in western Anatolia against trichinellosis (Trichinella spiralis) in rats. Exp. Parasitol. 2008, 119, 173–179. [Google Scholar] [CrossRef]
  187. Urban, J.; Kokoska, L.; Langrova, I.; Matejkova, J. In vitro anthelmintic effects of medicinal plants used in Czech Republic. Pharm. Biol. 2008, 46, 808–813. [Google Scholar] [CrossRef]
  188. Singh, O.P.; Tiwari, S.K.; Ojha, D. Pilyriasis versicolor vis-a-vis sidhma and its ayurvedic management. Sadvitra Ayurveda 1994, 46, 920. [Google Scholar]
  189. Shahnazi, M.; Azadmehr, A.; Hajiaghaee, R.; Mosalla, S.; Latifi, R. Effects of Artemisia absinthium L. extract on the maturation and function of dendritic cells. Jundishapur J. Nat. Pharm. Prod. 2015, 10, e20163. [Google Scholar] [CrossRef]
  190. Danilets, M.G.; Bel’skii, I.P.; Gur’ev, A.M.; Belousov, M.V.; Bel’skaia, N.V.; Trofimova, E.S.; Uchasova, E.G.; Alhmedzhanov, R.R.; Ligacheva, A.A.; Iusbov, M.S.; et al. Effect of plant polysaccharides on TH1- dependent immune response: Screening investigation. Eksp. i Klin. Farmakol. 2010, 73, 19–22. [Google Scholar]
  191. Ahmad, F.; Khan, R.; Rasheed, S. Study of analgesic and anti-inflammatory activity from plant extracts of Lactuca scariola and Artemisia absinthium. Med. J. Islam. World Acad. Sci. 1992, 5, 309–315. [Google Scholar]
  192. Amirmohammadi, M.; Khajoenia, S.; Bahmani, M.; Rafieian-Kopaei, M.; Eftekhari, Z.; Qorbani, M. In vivo evaluation of antiparasitic effects of Artemisia abrotanum and Salvia officinalis extracts on Syphacia obvelata, Aspiculoris tetrapetra and Hymenolepis nana parasites. Asian Pacific J. Trop. Dis. 2014, 4, S250–S254. [Google Scholar] [CrossRef]
  193. Zhang, Y.X.; Sun, H.X. Immunosuppressive effect of ethanol extract of Artemisia annua on specific antibody and cellular responses of mice against ovalbumin. Immunopharmacol. Immunotoxicol. 2009, 31, 625–630. [Google Scholar] [CrossRef]
  194. Noori, S.; Naderi, G.A.; Hassan, Z.M.; Habibi, Z.; Bathaie, S.Z.; Hashemi, S.M.M. Immunosuppressive activity of a molecule isolated from Artemisia annua on DTH responses compared with cyclosporin A. Int. Immunopharmacol. 2004, 4, 1301–1306. [Google Scholar] [CrossRef]
  195. Michaelsen, F.W.; Saeed, M.E.M.; Schwarzkopf, J.; Efferth, T. Activity of Artemisia annua and artemisinin derivatives, in prostate carcinoma. Phytomedicine 2015, 22, 1223–1231. [Google Scholar] [CrossRef]
  196. Tang, C.; Zhao, Y.; Huang, S.; Jin, Y.; Liu, J.; Luo, J.; Zheng, J.; Shi, D. Influence of Artemisia annua extract derivatives on proliferation, apoptosis and metastasis of osteosarcoma cells. Pak. J. Pharm. Sci. 2005, 28, 773–779. [Google Scholar]
  197. Nageeb, A.; Al-Tawashi, A.; Emwas, A.-H.; Al-Talla, Z.; Al-Rifai, N. Comparison of Artemisia annua bioactivities between Traditional Medicine and Chemical Extracts. Curr. Bioact. Compd. 2014, 9, 324–332. [Google Scholar] [CrossRef]
  198. Willcox, M. Artemisia species: From traditional medicines to modern antimalarials—And back again. J. Altern. Complement. Med. 2009, 15, 101–109. [Google Scholar] [CrossRef]
  199. Mueller, M.S.; Runyambo, N.; Wagner, I.; Borrmann, S.; Dietz, K.; Heide, L. Randomized controlled trial of a traditional preparation of Artemisia annua L. (Annual Wormwood) in the treatment of malaria. Trans. R. Soc. Trop. Med. Hyg. 2004, 98, 318–321. [Google Scholar] [CrossRef]
  200. Zime-Diawara, H.; Ganfon, H.; Gbaguidi, F.; Yemoa, A.; Bero, J.; Jansen, O.; Evrard, B.; Moudachirou, M.; Frédérich, M.; Quetin-leclercq, J. The antimalarial action of aqueous and hydro alcoholic extracts of Artemisia annua L. cultivated in Benin: In vitro and in vivo studies. J. App. Pharm. Sci. 2015, 7, 817–823. [Google Scholar]
  201. Golenser, J.; Waknine, J.H.; Krugliak, M.; Hunt, N.H.; Grau, G.E. Current perspectives on the mechanism of action of artemisinins. Int. J. Parasitol. 2006, 36, 1427–1441. [Google Scholar] [CrossRef]
  202. Lee, A.G.; Kimura, M.; Neill, P.M.O.; Bray, P.G.; Ward, S.A.; Krishna, S. Artemisinins target the SERCA of Plasmodium falciparum. Nature 2003, 424, 957–961. [Google Scholar]
  203. Weathers, P.J.; Arsenault, P.R.; Covello, P.S.; McMickle, A.; Teoh, K.H.; Reed, D.W. Artemisinin production in Artemisia annua: Studies in planta and results of a novel delivery method for treating malaria and other neglected diseases. Phytochem. Rev. 2011, 10, 173–183. [Google Scholar] [CrossRef] [PubMed]
  204. Safari, H.; Anani Sarab, G.; Naseri, M. Artemisia dracunculus L. modulates the immune system in a multiple sclerosis mouse model. Nutr. Neurosci. 2021, 24, 843–849. [Google Scholar] [CrossRef]
  205. Modaresi, M.; Zarasvand, M.A.; Madani, M. The effects of hydro-alcoholic extract of Artemisia dracunculus L. (Tarragon) on hematological parameters in mice. J. Basic Res. Med. Sci. 2018, 5, 10–14. [Google Scholar] [CrossRef]
  206. Wang, J.; Fernández, A.E.; Tiano, S.; Huang, J.; Floyd, E.; Poulev, A.; Ribnicky, D.; Pasinetti, G.M. An extract of Artemisia dracunculus L. promotes psychological resilience in a mouse model of depression. Oxid. Med. Cell. Longev. 2018, 2018, 7418681. [Google Scholar] [CrossRef]
  207. Méndez-Del Villar, M.; Puebla-Pérez, A.M.; Sánchez-Peña, M.J.; González-Ortiz, L.J.; Martínez-Abundis, E.; González-Ortiz, M. Effect of Artemisia dracunculus administration on glycemic control, insulin sensitivity, and insulin secretion in patients with impaired glucose tolerance. J. Med. Food 2016, 19, 481–485. [Google Scholar] [CrossRef]
  208. Gilani, A.H.; Yaeesh, S.; Jamal, Q.; Ghayur, M.N. Hepatoprotective activity of aqueous-methanol extract of Artemisia vulgaris. Phyther. Res. 2005, 19, 170–172. [Google Scholar] [CrossRef]
  209. Erel, B.; Aydin, F.; Ballar, P. In vitro cytotoxic properties of six Artemisia L. species. Turkish J. Pharm. Sci. 2011, 8, 247–251. [Google Scholar]
  210. Jakovljević, M.R.; Grujičić, D.; Vukajlović, J.T.; Marković, A.; Milutinović, M.; Stanković, M.; Vuković, N.; Vukić, M.; Milošević-Djordjević, O. In vitro study of genotoxic and cytotoxic activities of methanol extracts of Artemisia vulgaris L. and Artemisia alba Turra. S. Afr. J. Bot. 2020, 132, 117–126. [Google Scholar] [CrossRef]
  211. Saleh, A.M.; Aljada, A.; Rizvi, S.A.A.; Nasr, A.; Alaskar, A.S.; Williams, J.D. In vitro cytotoxicity of Artemisia vulgaris L. essential oil is mediated by a mitochondria-dependent apoptosis in HL-60 leukemic cell line. BMC Complement. Altern. Med. 2014, 14, 226. [Google Scholar] [CrossRef]
  212. Khan, K.A. A preclinical antihyperlipidemic evaluation of Artemisia vulgaris root in diet induced hyperlipidemic animal model. Int. J. Pharmacol. Res. 2015, 5, 110–114. [Google Scholar]
  213. El-Tantawy, W.H. Biochemical effects, hypolipidemic and anti-inflammatory activities of Artemisia vulgaris extract in hypercholesterolemic rats. J. Clin. Biochem. Nutr. 2015, 57, 33–38. [Google Scholar] [PubMed]
  214. Tigno, X.T.; de Guzman, F.; Flora, A.M.; Theresa, V. Phytochemical analysis and hemodynamic actions of Artemisia vulgaris L. Clin. Hemorheol. Microcirc. 2000, 23, 167–175. [Google Scholar]
  215. Khan, A.U.; Gilani, A.H. Antispasmodic and bronchodilator activities of Artemisia vulgaris are mediated through dual blockade of muscarinic receptors and calcium influx. J. Ethnopharmacol. 2009, 126, 480–486. [Google Scholar] [CrossRef]
  216. Aydın, T.; Yurtvermez, B.; Şentürk, M.; Kazaz, C.; Çakır, A. Inhibitory effects of metabolites isolated from Artemisia dracunculus l. against the human carbonic anhydrase I (hCA I) and II (hCA II). Rec. Nat. Prod. 2019, 13, 216–225. [Google Scholar] [CrossRef]
  217. Li, Y.; Ohizumi, Y. Search for constituents with neurotrophic factor-potentiating activity from the medicinal plants of Paraguay and Thailand. Yakugaku Zasshi 2004, 124, 417–424. [Google Scholar] [CrossRef]
  218. de Freitas, M.V.; Rita de Cássia, M.N.; da Costa Huss, J.C.; de Souza, T.M.T.; Costa, J.O.; Firmino, C.B.; Penha-Silva, N. Influence of aqueous crude extracts of medicinal plants on the osmotic stability of human erythrocytes. Toxicol. Vitr. 2008, 22, 219–224. [Google Scholar] [CrossRef]
  219. Avitabile, E.; Senes, N.; D’Avino, C.; Tsamesidis, I.; Pinna, A.; Medici, S.; Pantaleo, A. The potential antimalarial efficacy of hemocompatible silver nanoparticles from Artemisia species against P. falciparum parasite. PLoS ONE 2020, 15, e0238532. [Google Scholar] [CrossRef]
  220. Kodippili, K.; Ratnasooriya, W.D.; Premakumara, S.; Udagama, P.V. An investigation of the antimalarial activity of Artemisia vulgaris leaf extract in a rodent malaria model. Int. J. Green Pharm. 2011, 5, 1–7. [Google Scholar]
  221. Bamunuarachchi, G.S.; Ratnasooriya, W.D.; Premakumara, S.; Udagama, P.V. Antimalarial properties of Artemisia vulgaris L. ethanolic leaf extract in a Plasmodium berghei murine malaria model. J. Vector Borne Dis. 2013, 50, 278–284. [Google Scholar]
  222. Bäumler, S. Heilpflanzen. In Praxis Heute, 2nd ed.; Urban & Fischer: München, Germany, 2007. [Google Scholar]
  223. Brunfels, O. Contrafayt Kreüterbuch (mit Naturgetreuen Abb. Hans Weidnitz), 2 Teile; Erste Deutsche Bearbeitung Seines Herbarum Vivae Eicones: Basel, Switzerland, 1532. [Google Scholar]
  224. Tabernaemontanus, J.T. Neu Vollkommen Kräuterbuch/Mit Schönen und Künstlichen Figuren/aller Gewächs der Bäumen/Stauden und Kräutern/so in Denen Teutschen und Welschen Landen/auch in Hispanien/Ost- und West-Indien/oder in der Neuen Welt; der Zeit in Offenbach am Mayn 1731. Das Erste Buch/Von Kräutern; Johann Ludwig Königs: Basel, Switzerland, 1731. [Google Scholar]
  225. Schröders, D.J. Apotheke/Artzney-Schatz; Verlegts Johann Hoffmann/Buch-und Kunsthändler; Gedruckt zu Jena: Nürnberg, Germany, 1685. [Google Scholar]
  226. Stewart, S. Cosmetics & Perfumes in the Roman World; Tempus Publishing Limited: Stroud, Gloucestershire, 2007. [Google Scholar]
  227. Dioscorides. De Materia Medica: Being an Herbal with Many Other Medicinal Materials Written in Greek in the First Century of the Common Era. A New Indexed Version in Modern English by Tess Anne Osbaldeston and Robert P. A. Wood; IBIDIS Press: Johannesburg, South Africa, 2000. [Google Scholar]
  228. Syreński, S. Zielnik Herbarzem z Języka Łacińskiego Zowią: To Iest Opisanie Własne Imion, Kształtu, Przyrodzenia, Skutkówy moc zioł Wszelakich […] Polskim Językiem Zebrany y na Ośmioro Ksiąg Rozłożony […], Cracoviae; Księgi Wtóre: Kraków, Poland, 1613. (In Polish) [Google Scholar]
  229. Drobnik, J.K.; Wełna, K. Cosmetic plants of the early 19th century. Rośliny kosmetyczne początku XIX wieku. Pol. J. Cosmetol. 2017, 20, 349–358. [Google Scholar]
  230. European Commission Cosing CosIng—Cosmetic Database. Available online: https://ec.europa.eu/growth/tools-databases/cosing/ (accessed on 4 April 2022).
  231. European Commission Cosing CosIng—Cosmetic Database. Available online: https://ec.europa.eu/growth/tools-databases/cosing/index.cfm?fuseaction=search.simple (accessed on 9 August 2022).
  232. Suresh, J.; Vasavi Reddy, A.; Rajan, D.; Ihsanullah, M.; Nayeemmullah Khan, M. Antimicrobial activity of Artemisia abrotanum and Artemisia pallens. Int. J. Pharmacogn. Phytochem. Res. 2011, 3, 18–21. [Google Scholar]
  233. Hrytsyk, R.A.; Kutsyk, R.V.; Yurchyshyn, O.I.; Struk, O.A.; Kireev, I.V.; Grytsyk, A.R. The investigation of antimicrobial and antifungal activity of some Artemisia L. species. Pharmacia 2021, 68, 93–100. [Google Scholar] [CrossRef]
  234. Moslemi, H.R.; Hoseinzadeh, H.; Badouei, M.A.; Kafshdouzan, K.; Fard, R.M.N. Activity of Artemisia absinthium against surgical wounds infected by Staphylococcus aureus in a rat model. Indian J. Microbiol. 2012, 52, 601–604. [Google Scholar] [CrossRef] [PubMed]
  235. Habibipour, R.; Rajabi, M. Antibacterial effects of Arctium lappa and Artemesia absinthium extracts in laboratory conditions. J. HerbMed Pharmacol. 2015, 4, 133–137. [Google Scholar]
  236. Kordali, S.; Kotan, R.; Mavi, A.; Cakir, A.; Ala, A.; Yildirim, A. Determination of the chemical composition and antioxidant activity of the essential oil of Artemisia dracunculus and of the antifungal and antibacterial activities of Turkish Artemisia absinthium, A. dracunculus, Artemisia santonicum, and Artemisia spicig. J. Agric. Food Chem. 2005, 53, 9452–9458. [Google Scholar] [CrossRef]
  237. Al-Zubairi, A.S.; Al-Mamary, M.A.; Al-Ghasani, E. The antibacterial, antifungal, and antioxidant activities of essential oil from different aromatic plants. Glob. Adv. Res. J. Med. Med. Sci. 2017, 6, 224–233. [Google Scholar]
  238. Evans, T.C.; Gavrilovich, E.; Mihai, R.C.; Isbasescu, I.E.L.; Thelen, D.; Martin, J.A.; Allen, S.M.; Sa, S. Production of Organic Acid and Ammonumintrate. Patent Application Publication US 2006/0222585 A1, 5 October 2006. [Google Scholar]
  239. Lee, H.G.; Kim, H.; Oh, W.K.; Yu, K.A.; Choe, Y.K.; Ahn, J.S.; Kim, D.S.; Kim, S.H.; Dinarello, C.A.; Kim, K.; et al. Tetramethoxy hydroxyflavone p7F downregulates inflammatory mediators via the inhibition of nuclear factor κB. Ann. N. Y. Acad. Sci. 2004, 1030, 555–568. [Google Scholar] [CrossRef]
  240. Joshi, R.K. Volatile composition and antimicrobial activity of the essential oil of Artemisia absinthium growing in Western Ghats region of North West Karnataka, India. Pharm. Biol. 2013, 51, 888–892. [Google Scholar] [CrossRef]
  241. Nalbantsoy, A.; Erel, Ş.B.; Köksal, Ç.; Göçmen, B.; Yildiz, M.Z.; Karabay Yavaşoĝlu, N.Ü. Viper venom induced inflammation with Montivipera xanthina (Gray, 1849) and the anti-snake venom activities of Artemisia absinthium L. in rat. Toxicon 2013, 65, 34–40. [Google Scholar] [CrossRef]
  242. Stebbings, S.; Beattie, E.; McNmara, D.; Hunt, S. A pilot randomized, placebo-controlled clinical trial to investigate the efficacy and safety of an extract of Artemisia annua administered over 12 weeks, for managing pain, stiffness, and functional limitation associated with osteoarthritis of the hip and knee. Clin. Rheumatol. 2016, 35, 1829–1836. [Google Scholar]
  243. Ben Nasr, S.; Aazza, S.; Mnif, W.; Miguel, M. In-vitro antioxidant and anti-inflamatory activities of Pituranthos chloranthus and Artemisia vulgaris from Tunisia. Int. J. Appl. Pharm. Sci. Res. 2020, 11, 605–614. [Google Scholar]
  244. Olsen, O.T.; Frolund, L.; Heinig, J.; Jacobsen, L.; Svendsen, U.G. A double-blind, randomized study investigating the efficacy and specificity of immunotherapy with Artemisia vulgaris or Phleum pratense/Betula verrucosa. Allergol. Immunopathol. 1995, 23, 73–78. [Google Scholar]
  245. Aburjai, T.; Natsheh, F.M. Plants Used in Cosmetics. Phyther. Res. 2003, 17, 987–1000. [Google Scholar] [CrossRef]
  246. Hashemi, Z.; Ebrahimzadeh, M.A.; Khalili, M. Sun protection factor, total phenol, flavonoid contents and antioxidant activity of medicinal plants from Iran. Trop. J. Pharm. Res. 2019, 18, 1443–1448. [Google Scholar] [CrossRef]
  247. Varothai, S.; Bunyaratavej, S.; Leeyaphan, C.; Phaitoonwattanakij, S.; Winayanuwattikun, W. Pilot study of the efficacy and safety of nail gel containing Artemisia abrotanum extract and glycerin in the treatment of nail plate surface abnormality. Siriraj Med. J. 2021, 73, 204–208. [Google Scholar] [CrossRef]
  248. Park, S.H.; Cho, D.M.; Choi, B.D.; Choi, Y.J.; Choi, J.H. Antioxidative effects of skinned mugwort (Artemisia vulgaris L.) extracts on UV-irradiated hairless mouse skin. J. Korean Soc. Food Sci. Nutr. 2008, 37, 20–26. [Google Scholar] [CrossRef]
  249. Tajbakhsh, M.; Soleimani, N. Evaluation of the bactericidal effects of Zingiber officinale, Aloysia citrodora and Artemisia dracunculus on the survival of standard Gram-positive and Gram-negative bacterial strains. Jorjani Biomed. J. 2018, 6, 22–32. [Google Scholar] [CrossRef] [Green Version]
  250. Raj Singh, B.; Singh, V.; Karan Singh, R.; Toppo, S.; Haque, N.; Ebibeni, N. Antimicrobial effect of Artemisia vulgaris essential oil. Nat. Prod. An Indian J. 2011, 5, 5–12. [Google Scholar]
  251. Hiremath, S.K.; Kolume, D.G.; Muddapur, U.M. Antimicrobial activity of Artemisia vulgaris Linn. (Damanaka). Int. J. Res. Ayurveda Pharm. 2011, 2, 1674–1675. [Google Scholar]
  252. Singh, R.; Verma, P.; Singh, G. Total phenolic, flavonoids and tannin contents in different extracts of Artemisia absinthium. J. Intercult. Ethnopharmacol. 2012, 1, 101. [Google Scholar] [CrossRef]
  253. Temraz, A.; El-Tantawy, W.H. Characterization of antioxidant activity of extract from Artemisia vulgaris. Pak. J. Pharm. Sci. 2008, 21, 321–326. [Google Scholar] [PubMed]
  254. Oyedemi, S.; Coopoosamy, R. Preliminary studies on the antibacterial and antioxidative potentials of hydroalcoholic extract from the whole parts of Artemisia vulgaris L. Int. J. Pharmacol. 2015, 2, 561–569. [Google Scholar] [CrossRef]
  255. Eidi, A.; Oryan, S.; Zaringhalam, J.; Rad, M. Antinociceptive and anti-inflammatory effects of the aerial parts of Artemisia dracunculus in mice. Pharm. Biol. 2016, 54, 549–554. [Google Scholar] [CrossRef] [PubMed]
  256. Afsar, S.K.; Rajesh Kumar, K.; Venu Gopal, J.; Raveesha, P. Assessment of anti-inflammatory activity of Artemisia vulgaris leaves by cotton pellet granuloma method in Wistar albino rats. J. Pharm. Res. 2013, 7, 463–467. [Google Scholar] [CrossRef]
  257. Alpha Keri. Available online: https://www.alphakeri.com.au (accessed on 10 December 2021).
  258. Dr Hauschka. Available online: https://www.drhauschka.de (accessed on 10 December 2021).
  259. Laura Mercier. Available online: https://www.lauramercier.com (accessed on 10 December 2021).
  260. Dermika. Available online: https://dermika.pl/ (accessed on 10 December 2021).
  261. Aveeno. Available online: https://www.aveeno.com (accessed on 10 December 2021).
  262. Christophe Robin Paris. Available online: https://www.christopherobin.com (accessed on 10 December 2021).
  263. Revive. Available online: https://reviveskincare.com/ (accessed on 10 December 2021).
  264. USANA Celavive Skincare. Available online: https://www.celavive.com (accessed on 10 December 2021).
  265. Cera Skin Care. Available online: https://caraskincare.ca/ (accessed on 10 December 2021).
  266. It Cosmetics. Available online: https://www.itcosmetics.com (accessed on 10 December 2021).
  267. Natura Siberica. Available online: http://naturasiberica.ru/ (accessed on 10 December 2021).
  268. MAN:YO. Available online: https://manyo.us (accessed on 10 December 2021).
  269. Mizon. Available online: http://www.mizon.co.kr/ (accessed on 10 December 2021).
  270. Bioelements. Available online: https://www.bioelements.com/ (accessed on 10 December 2021).
  271. Kiehl’s. Available online: https://www.kiehls.com/ (accessed on 10 December 2021).
  272. MALIN+GOETZ. Available online: https://www.malinandgoetz.com/ (accessed on 10 December 2021).
  273. Neogen Dermatology. Available online: https://www.neogenlab.us (accessed on 10 December 2021).
  274. Pixi. Available online: https://pixibeauty.co.uk (accessed on 10 December 2021).
  275. Commonlabs. Available online: https://commonlabsmalaysia.com (accessed on 10 December 2021).
  276. Kingnature. Available online: https://www.kingnature.ch (accessed on 10 December 2021).
  277. Su:m37. Available online: https://www.sum37.com.sg/ (accessed on 10 December 2021).
  278. Dr. Oracle. Available online: https://oraclecosmetic.com/ (accessed on 10 December 2021).
  279. MISSHA. Available online: https://oraclecosmetic.com/%0Ahttps://missha.com/%0A%0A (accessed on 10 December 2021).
  280. PURE’AM. Available online: https://www.pureambeauty.com/ (accessed on 10 December 2021).
  281. ESPA. Available online: https://www.espaskincare.com (accessed on 10 December 2021).
  282. Lush. Available online: https://www.lush.com (accessed on 10 December 2021).
  283. Hayejin. Available online: https://hayejincosmetic.com (accessed on 10 December 2021).
  284. Onekind. Available online: https://onekind.us (accessed on 10 December 2021).
  285. Humphrey. Available online: https://humphreyderm.com/%0A (accessed on 10 December 2021).
  286. Vgam. Available online: https://vgambiome.ca (accessed on 10 December 2021).
  287. Annayake. Available online: https://www.annayake.com (accessed on 10 December 2021).
  288. Cherry Brenchez. Available online: https://brenchezbeauty.com/ (accessed on 10 December 2021).
  289. Monuskin. Available online: https://www.monuskin.co.uk/ (accessed on 10 December 2021).
  290. R10 Labs. Available online: https://www.r10labs.com (accessed on 10 December 2021).
  291. Somethinc. Available online: https://somethinc.com (accessed on 10 December 2021).
  292. Moraz. Available online: http://www.moraz.co.il (accessed on 10 December 2021).
  293. Manuka Doctor. Available online: https://www.manukadoctor.com (accessed on 10 December 2021).
  294. Skintific. Available online: https://www.skintificbeauty.com/ (accessed on 10 December 2021).
  295. Aprilskin. Available online: https://aprilskin.us/ (accessed on 10 December 2021).
  296. I’m From. Available online: https://www.coos-cosmetics.com (accessed on 10 December 2021).
  297. Dermalogica. Available online: http://www.dermalogica.com (accessed on 10 December 2021).
  298. Rms Beauty. Available online: https://www.rmsbeauty.com/ (accessed on 10 December 2021).
  299. Jeschke, E.; Ostermann, T.; Lüke, C.; Tabali, M.; Kröz, M.; Bockelbrink, A.; Witt, C.M.; Willich, S.N.; Matthes, H. Remedies Containing Asteraceae Extracts. Drug Saf. 2009, 32, 691–706. [Google Scholar] [CrossRef] [PubMed]
  300. European Food Safety Authority. Artemisia absinthium L. Extract, Basic Substance Application; European Food Safety Authority: Parma, Italy, 2014. [Google Scholar]
  301. Mihajilov-Krstev, T.; Jovanović, B.; Jović, J.; Ilić, B.; Miladinović, D.; Matejić, J.; Rajković, J.; Äorević, L.; Cvetković, V.; Zlatković, B. Antimicrobial, antioxidative, and insect repellent effects of Artemisia absinthium essential oil. Planta Med. 2014, 80, 1698–1705. [Google Scholar] [CrossRef] [PubMed]
  302. Lachenmeier, D.W. Wormwood (Artemisia absinthium L.)-A curious plant with both neurotoxic and neuroprotective properties? J. Ethnopharmacol. 2010, 131, 224–227. [Google Scholar] [CrossRef]
  303. Food and Drug Administration. Pollens—Weeds and Garden Plants; Food and Drug Administration: Silver Spring, MD, USA, 2011. [Google Scholar]
  304. Leng, X.; Ye, S.T. An investigation on in vivo allergenicity of Artemisia annua leaves and stems. Asian Pac. J. Allergy Immunol. 1987, 5, 125–128. [Google Scholar]
  305. Tang, R.; Sun, J.L.; Yin, J.; Li, Z. Artemisia allergy research in China. Biomed Res. Int. 2015, 2015, 179426. [Google Scholar] [CrossRef]
  306. European Food Safety Authority. Compendium of botanicals reported to contain naturally occuring substances of possible concern for human health when used in food and food supplements. EFSA J. 2012, 10, 2663. [Google Scholar] [CrossRef] [Green Version]
  307. Food and Drug Administration. CPG Sec 525.750 Spices—Definitions FDA. Available online: https://www.fda.gov/ (accessed on 9 August 2022).
  308. European Commission Health & Comsumer Protection Directorate -General. Opinion of the Scientific Committee on Food on Estragole (1-Allyl-4-methoxybenzene). Int. J. Mod. Phys. Conf. Ser. 2001. [Google Scholar] [CrossRef]
  309. Ipsen, H.; Formgren, H.; Løswenstein, H.; Ingemann, L. Immunochemical and biological characterization of a Mugwort (Artemisia vulgaris) pollen extract. Allergy 1985, 40, 289–294. [Google Scholar] [CrossRef]
  310. Yong, W.L.; Soo, Y.C.; Eun, K.L.; Jung, H.S.; Park, J.W.; Hong, C.S. Cross-allergenicity of pollens from the Compositae family: Artemisia vulgaris, Dendranthema grandiflorum, and Taraxacum officinale. Ann. Allergy, Asthma Immunol. 2007, 99, 526–533. [Google Scholar]
  311. Ulbricht, C.E. Natural Standard, Herb and Supplement Guide, An Evidence-Based Reference; Mosby Elsevier: Maryland Heights, MO, USA, 2010. [Google Scholar]
  312. Wrangsjö, K.; Ros, A.M.; Wahlberg, J.E. Contact allergy to Compositae plants in patients with summer-exacerbated dermatitis. Contact Dermat. 1990, 22, 148–154. [Google Scholar] [CrossRef]
  313. Haw, S.; Cho, H.-R.; Lee, M.-H. Allergic contact dermatitis associated with mugwort (Artemisia vulgaris). Contact Dermat. 2010, 62, 61–63. [Google Scholar] [CrossRef]
Figure 1. Chemical structure of sesquiterpenoid lactones found in Artemisia species: artemisinin (a); psilostachyin (b); artemisin (c); absinthin (d).
Figure 1. Chemical structure of sesquiterpenoid lactones found in Artemisia species: artemisinin (a); psilostachyin (b); artemisin (c); absinthin (d).
Molecules 27 06427 g001
Figure 2. Chemical structure of flavonoids found in Artemisia species: artemetin (a); casticin (b).
Figure 2. Chemical structure of flavonoids found in Artemisia species: artemetin (a); casticin (b).
Molecules 27 06427 g002
Figure 3. Chemical structure of coumarins found in Artemisia species: coumarin (a); esculetin (b); scopoline (c); herniarin (d).
Figure 3. Chemical structure of coumarins found in Artemisia species: coumarin (a); esculetin (b); scopoline (c); herniarin (d).
Molecules 27 06427 g003
Figure 4. Chemical structure of phenolic acids found in Artemisia species: caffeic acid (a); p-coumaric acid (b); chlorogenic acid (c); ferulic acid (d).
Figure 4. Chemical structure of phenolic acids found in Artemisia species: caffeic acid (a); p-coumaric acid (b); chlorogenic acid (c); ferulic acid (d).
Molecules 27 06427 g004
Table 3. Chemical composition of essential oil from Artemisia species.
Table 3. Chemical composition of essential oil from Artemisia species.
SpeciesSesquiterpenoidsMonoterpenoidsDiterpenoidsTriterpenoidsPhenylpropanoid DerivativesOther Compounds
A. abrotanumδ-amorphene, aromadendrene, artedouglasia C, artedouglasia oxide A, artedouglasia oxide B, artedouglasia oxide D, bicyclogermacrene, trans-α-bisabolen, α-bisabolol, β-bourbonene, δ-cadinene, cadinol, α-cadinol, 3-carene, caryophyllene, β-caryophyllene, caryophyllene oxide, α-copaene, davanone, davanone B cedrene, citronellol, β-copaene, α-cubebene, (E)-β-damascenone, davana ether, davanon ether, davanone B, cis-davanone, α-dehydro-ar-himachalene, γ-dehydro-ar-himachalene, β-elemene, δ-elemen, α-epi-7-epi-5-eudesmol, epi-longipinanol, 7-epi-silphiperfol-5-ene, eudesma-5-en-11-ol, α-eudesmol, β-eudesmol, γ-eudesmol acetate, farnesyl butanoate, germacrene D, germacren-D-4-ol, guaiol, α-humulene, humulene epoxide I, isospathulenol, T-muurolol, nerolidol, (E)-nerolidol, nordavanone, β-selinene, silphiperfol-4,7 (14)-diene, silphiperfol-5-ene, silphiperfol-5-en-3-ol A, silphiperfol-5-en-3-one A, silphiperfol-5-en-3-one B, silphiperfol-6-α-ol, silphiperfolen isomer, spathulenol [78,79,80,81,82,83,109]borneol, bornyl acetate, camphene, camphor, 3 (10) -carene-2-ol, trans-carveol, cis-carvone, cis-carvyl acetate, trans-carvyl acetate, cembrene, cis-chrysanthenol, chrysanthenone, cis-chrysanthenyl acetate, trans-chrysanthenyl acetate, 1,4-cineole, 1,8-cineole, cuminyl acetate, p-cymenene, eugenol, geranyl isobutanoate, 2-hydroxy-1,8-cineole, isobornyl formate, isobornyl propionate, lavandulol, lavandulyl butanoate, lavandulyl caproate, lavandulyl isovalerate, limonene, ment-1,5-dien-7-ol, p-menth-1-en-8-ol, p-menth-2-en-1-ol, myrcene, linalool, β-myrcene, myrtanal, myrtenal, myrtenol, E-myrtenol, neryl isobutanoate, neryl propionate, β-ocimene, E-β-ocimene, Z-β-ocimene, trans-ocimene, trans-β-ocimene, trans-ocimenol, α-pinene, trans-pinocamphone, cis-piperitol, trans-piperitol, piperitone, α-phellandrene, β-phellandrene, β-pinene, 2 (10) -pinen-2-one, pinocarvone, terpenyl acetate, α-terpenyl acetate, α-terpinene, γ-terpinene, α-terpineol, 1-terpineol, 4-terpineol, cis-β-terpineol, δ-terpineol acetate, terpinolene, α-terpinolene, α-terpinyl acetate, 3-thujanol, α-thujenal, α-thujene, α-thujone, tricyclene, 4-tujanol, sabinaketone, sabinene, cis-sabinene hydrate, trans-sabinene hydrate, trans-sabinol[79,80,81,82,83,109]lupeol, phytol isomer [80,81]agarospirol [82]estragol (methyl chavicol), elemicine [80,82,109]Spiroterpenoids: methyleugenol [82,109]
Jasmonates: methyl cis-jasmonate [79]
Other: cis-arbusculone, trans-arbusculone, 1,4-dimethyl-4-propyl-2-one-1-(2)–cyclo-hexene, heptanal, hexanal, (E)-2-hexenal, (Z)-3-hexenol, α-(E)-ionone, isobutanoate ester of anisic acid, isopergol, cis-jasmone, (Z)-jasmone, lavender lactone, methyl p-anisate, 4-methylpent-2-enolide, nonanal, 1-octen-3-ol, 2-phenylacetaldehyde, 2,2,3-trimethyl-3-cyclopentene-1-acetaldehyde [80,81,82,83,109]
A. absinthiumallo-aromadendrene, ar-curcumene, α-(E)-bergamotene, bicyclogermacrene, α-bisabolene, (Z)-α-bisabolene, β-bisabolene, α-bisabolol, bisabolol oxide, bisabolol oxide B, β-bourbonene, cadinene, γ-cadinene, δ-cadinene, α-calacorene, caryophyllene, β-caryophyllene, (E)-caryophyllene, caryophyllene oxide, α-cedrene, α-copaene, γ-curcumene, cyperene, diepi-α-cedrene, curcumene, β-elemene, elemol, epi-β-santalene, β-eudesmol, (E,E)-farnesal, (Z,E)-α-farnesene, (E,E)-farnesyl acetate, (E,E)-farnesyl 3-methylbutanoate, (E)-β-farnesene, germacrene D, guaiazulene, α-gurjunene, β-gurjunene, γ-gurjunene, guaiazulene, hexahydrofarnesyl acetone, α-himachalene, α-humulene, γ-humulene, humulene oxide II, α-isocomene, β-isocomene, γ-muurolene, nerolidol, (E)-nerolidol, (E)-nerolidyl propanoate, petasitene, pethybrene, presilphiperfol-7-ene, α-santalene, β-santalene, β-selinene, silfinen-1-en, silphiperfol-6-ene, 7-α-silphiperfol-5-ene, spathulenol [33,57,84,85,86,87,88,89]allo-ocimene, Artemisia ketone, borneol, bornyl acetate, bornyl 3-methylbutanoate, camphene, camphor, carvacrol, (Z)-carveol, carvone, chrysanthenol, (Z)-chrysanthenol, chrysanthenyl acetate, (Z)-chrysanthenyl acetate, 1,8-cineole, p-cymene, p-cymen-8-ol, (E)-epoxyocimene, (Z)-epoxyocimene, (Z)-β-epoxyocimene, (E)-6,7-epoxyocimene, (Z)-6,7-epoxyocimene, epoxyocymene, eugenol, α-fenchene, fenchone, geranial, geraniol, geranyl acetate, geranyl isovalerate, geranyl 2-methylbutanoate, geranyl 3-methylbutanoate, geranyl pentanoate, isobornyl acetate, isobornyl propanoate, iso-3-thujanol, isothujyl acetate, lavandulol, lavandulyl acetate, limonene, linalool, β-linalool, (E)-linalool oxide, (Z)-linalool oxide, linalyl acetate, linalyl butanoate, linalyl 3-methylbutanoate, linalyl propionate, lyratyl acetate, p-menth-3-en-9-ol, 3-methylbutanoate, myrcene, β-myrcene, neral, nerol, (Z)-nerolidol, neryl acetate, neryl 2-methylbutanoate, neryl 3-methylbutanoate, neryl 2-methylpropanoate, (E)-β-ocimene, (Z)-β-ocimene, phellandrene, α-phellandrene, β-phellandrene, phellandrene epoxide, pinene, α-pinene, β-pinene, 2-β-pinene, pulegone, sabinene, (E)-sabinene hydrate, (Z)-sabinene hydrate, (E)-sabinol, sabinyl acetate, (E)-sabinyl acetate, santolinatriene, α-terpinene, γ-terpinene, α-terpineol, terpinene-4-ol, terpinolene, α-terpinylacetate, α-thujene, thujol, α-thujone, β-thujone, (E)-thujone, (Z)-thujone, thujyl acetate, thujyl alcohol, thymol, tricyclene, (E)-verbenol, (Z)-verbenol [9,18,35,76,84,85,87,88,89,121]1-(E)-8-isopropyl-1,5-dimethyl-nona-4,8-dienyl-4-methyl-2,3-dioxa-bicyclo(2, 2, 2)oct-5-ene, iso-1-(E)-8-isopropyl-1,5-dimethyl-nona-4,8-dienyl-4-methyl-2,3-dioxa-bicyclo(2,2,2)oct-5-ene, vulgarol A, vulgarol B [9,73,80]nd 1estragole, methyleugenol [89]nd
A. annuaaristolon, bicyclogermacrene, β-bourbonene, β-cadinene, γ-cadinene, δ-cadinene, cis-cadin-4-en-7-ol, epi-α-cadinol, caryophyllene, β-caryophyllene, cis-β-caryophyllene, trans-β-caryophyllene, caryophyllene oxide, β-chamigrene, α-copaene, cubebin, β-cubeben, cubenol, β-elemen, γ-elemen, α-farnesan, trans-β-farnesane, germacren A, germacren B, germacren D, β-gurjunene, γ-gurjunen, humulene, α-humulene, isoledene, (–)- isolongifolen-9-one, kopaene, trans-β-kopaene, α-longipinene, γ-muurolene, nerolidol, nootkaton, β-selinene, selin-11-en-ol isomer, selin-3,11-dien-6α-ol, spathulenol [73,74,90,91,92,93,94,95]Artemisia trien, artemisinin alcohol, artemisinin ketone, borneol, bornyl acetate, camphene, camphor, α-campholenal, cis-carveol, trans-carveol, carvone, cis-chrysanthenol, 1,8-cineole, cuminal, cis-β-O-cymene, trans-β-O-cymene, p-cymene, dehydro-1,8-cineol, dehydrosabinaketone, dehydrosabinene, eugenol, α-felandrene, ipsdienol, limonene, linalool, p-mentha-2,4 (8)-diene, myrcene, myrcenol, myrtenal, myrtenol, myrtenyl acetate, neryl acetate, α-pinene, β-pinene, β-pinene oxide, trans-pinocarveol, cis-pinocarveol acetate, pinocarvone, piperitone, sabinene, cis-sabinene hydrate, trans-sabinene hydrate, santolin alcohol, santolinatriene, α-terpineol, 4-terpineol, δ-terpineol, γ-terpinene, terpinolene, α-terpinolene, α-terpinene, thujen, α-thujone, α-thujene, verbenol, verbenone, yomogi alcohol [71,73,74,90,91,92,93,94,95,152]vulgarone [90]ndndarteannuic acid, 2-H-1-benzopiranzone, benzyl benzoate, benzyl 3-methylbutanacetate, 1-dodekene, ethyl 2-methylbutanoate, eudesm-7(11)-en-4-ol, hexanal, 2-hexenyl 2-methylbutanoate, cis-2-hexenyl 3-methylbutanoate, isovalerate hexanoate, cis-jasmon, 2-methyl-2-butenyl 3-methylbutanoate, 3-methyl-3-butenyl 3-methylbutanoate nonanal, nonadecane, propyl 2-methylbutanoate [91,92,93,94,95]
A. dracunculusacoradiene, ar-curcumen, α-bergamotene, bicyclermacren, α-bisabolol, β-bisabolen, δ-cadinene, α-epi-cadinol, caryophyllene, β-caryophyllene, E-caryophyllene, E-β-caryophyllene, caryophyllene oxide, α-cedrene, α-copaene, elemene, δ-elemene, γ-elemene farnesane, cis-trans-α-farnesene, (E)-β-farnesene, (E,E)-farnesane, E,E-α-farnesane, germacrene D, germacrene-D-4-ol, gleenol, α-himachalene, α-humulene, β-sesquiphellandrene, spathunelol, spatulenol, α-zingiberene [2,11,54,96,97,98,99,100,101,102,103]allocimene, artemisinic ketone, borneol, bornyl acetate, camphene, camphor, 4-carene, ∆3-carene, carvacrol, trans-carveol, carvone, E-carvone oxide, 2-allo-cimene, 1,8-cineole, citronellol, citronellol acetate, citronellol formate, o-cymene, p-cymene, (E)-β-O-cymene p-mentha-1,3,8-triene, ethyl geranyl, geraniol, geranyl acetate, β-elemene, endo-isofenchene, α-fenchene, geranial, (E)-β-ionone, isobornyl acetate, isoterpinolene, limonene, D-limonene, linalool, myrcene, β-myrcene, myrtenal, nerol, neryl acetate, α-trans-ocimene, allo-ocimene, cis-β-ocimene, cis allo-ocimene, trans β-ocimene, trans-allo-ocimene, β-ocimene, β-ocimene Y, E-β-ocymene, Z-β-ocymene, neo-allo-ocymene cis allo-ocymen hydrate, phellandrene, α-phellandrene, β-phellandrene, α-pinene, β-pinene, 2-β-pinene, p-pinene, pinocarveol, pseudolimonene, sabinene, trans-sabinene acetate, cis-sabinene hydrate, β-sesquifelandrene, α-terpenyl acetate, terpineol, 4-terpineol, α-terpineol, α-terpinene, γ-terpinene, terpinolene, α-terpinolene, trans-4 thujanol, α-thujene, thymol, tricyclen [2,11,54,96,97,98,99,100,102,103,153]phytol [99]squalene [54](Z)-anethole, asarone, carpaci, dillapiole, elemycin, estragole (methylchavicol, p-allylanisole), eugenol, isoelemycin, isoeugenol methyl ether, isoeugenol methyl trans-anethole, 3-(p-methoxyphenyl)-1,2-propanediol, methyl eugenol, prestragol [11,54,80,97,98,99,100,101,102,103,115,144,149,150]Isocoumarins: 3-(1-Z-butenyl) isocoumarin = (Z)-artemidin, 2-(1-E-butenyl)-isocoumarin = (E)-artemidin [2,11] Polyacetylenes: capillene, 1-phenyl-2,4-hexadiene, 1-phenyl-2,4-hexadiene-1-one [2,54,146,154,155]
Other: acenaphthene, p-allyphenol, apiole, cinnamic acid, cinnamyl acetate, cyclohexylmorpholine, dehydro-1,8-cineole, 3-methoxycinnamaldehyde, methyl ester, methyl salicylate, myristicin, nonadecane, 1,3-oktadiene, 1-pentadecene, 5-phenyl-1,3-pentadiyne [11,102,103,146,153]
A. vulgarisaromadendrene, α-trans-bergamotene, bicyclogermacrene, β-bisabolene, α-bisabololene, β-burbonen, α-cadinol, α-calacorene, caryophylla-4(14),8(15)-diene-5-α-ol, caryophyllene, trans-caryophyllene, caryophyllene oxide, α-cedrene, β-chamigrene, α-copaen, cubebene, davanone, α-elemene, β-elemene, β-eudesmol, farnesene, farnesyl acetate, germacrene D, germacrene D-4-ol, α-humulene, humulene epoxide II, humulene oxide, α-isocomene, lanceol acetate, ledol, β-longipinene, modhephene, epi-α-muurolol, (E)-nerolidol, petasitene, presilphiperfol-7-ene, trans-salvene, salvial-4(14)-en-1-one, epi-β-santalene, silphin-1-ene, 7-α-silphiperfol-5-ene, silphiperfol-5-en-3-ol (Z)-β-farnesene, silphiperfol-4,7(14)-diene, spathulenol, valeranone [55,65,80,88,104,105,106,107,108]Artemisia alcohol, Artemisia ketone, artemisyl acetate, borneol, bornyl acetate, camphene, camphor, trans-carveol, carvone, cis-chrysanthenol, chrysanthenyl acetate, 1,8-cineol, cuminol, cymene, p-cymene-8-ol, dehydrosabinaketone, α-fenchen, isoborneol, isobornyl acetate, iso-3-thujanol, limonene, linalool, menthol, methyleugenol, p-mentha-1,4-dien-7-ol, β-myrcene, (E)-β-ocymen, (Z)-β-ocymen, α-pinene, β-pinene, trans-pinocarveol, piperitone, sabinaketone, sabinene, cis-sabinene hydrate, santolina triene, α-terpinene, γ-terpinene, α-terpineol, 4-terpineol, terpinolene, 3-thujanol, α-thujene, α-thujone, β-thujone, cis-thujone, thymol, trans-verbenol, verbenyl acetate [63,65,73,88,104,105,106,107,108,147,148]phytol, γ-terpineol [106,108,151]ndndnd
1 nd—no data.
Table 5. Biological activities of Artemisia species.
Table 5. Biological activities of Artemisia species.
Direction of ActivitySpeciesExtract/Essential OilPartClassificationCompoundsModel/AssayShort Description of Performed StudiesReferences
Antitumor activityA. abrotanumEssential oilAerial part MonoterpenoidsBorneol, cymene, camphor, terpineol, 1,8-cineole, and aromadendreneIn vitroDecrease in the survival of neoplastic cells of the RD (rhabdomyosarcoma). The viability of RD cells after the application of the essential oil at concentrations of 25, 50, and 100 μg/mL was 29.679%, 20.833%, and 20.256%, respectively. [168]
Methanolic extractLeavesPhenolic acidsChlorogenic and isochlorogenic acidsIn vitroMethanolic extract of A. abrotanum leaves in serial concentrations of 50, 100, 200, 300, and 400 µg/mL and its components (including chlorogenic acid and isochlorogenic acid) inhibits the proliferation of cells of the Jurkat line (T-lymphoblastic leukemia line, IC50 = 82.64 µg/mL), MCF-7 line (breast adenocarcinoma line, IC50 = 71.04 µg/mL), HeLa line (cervical adenocarcinoma line, IC50 = 49.97 µg/mL), and HT-29 line (colorectal adenocarcinoma line, IC50 = 54.75 µg/mL).[20]
A. dracunculushexane, ethyl acetate, acetone, ethanol, acetonitrile and supercritical carbon dioxide (scCO2)LeavesPolyphenols, alkamidesnt *In vitro (mouse lymphoma L5178YD cells)Inhibition of the proliferation of mouse lymphoma cells (L5178YD) due to the presence of polyphenols and alkamides in leaf extracts. In the control group the tumor cell count was 17.969 × 106, the acetonitrile extract from A. dracunculus leaves reduced the cell count to 0.1 × 106.[21]
Alleviating allergy symptomsA. abrotanumEssential oil and isolated flavonoidsAerial partMonoterpenoids, flavonoids1,8-Cineole, davanone, linalool, centaureidine dimethylether, casticin and quercetinIn vivoRelief of symptoms of allergic rhinitis with possible concomitant allergic conjunctivitis, symptoms of bronchial obstruction, and symptoms of exercise-induced asthma by using a nasal spray with a mixture of essential oils and flavonoids present in A. abrotanum.[117]
Digestion-stimulating activityA. absinthiumEthanolHerbntntIn vivoChange in postprandial hemodynamics in the gastric digestive phase with increased hyperemia, probably due to the effects of bitter compounds contained in the herb of the plant.[19]
Appetite-stimulating activityA. absinthiumntAerial partntntIn vivoEnrichment of sheep fodder with silage containing A. absinthium increases the amount of fodder consumed, improves digestion, induces nitrogen retention, and has a positive effect on the development of microorganisms involved in nitrogen assimilation.[180]
ntAerial partntntIn vivoImprovement in nutrient supply and digestion, faster growth, improvement in carcass quality, and the amount of fatty acids among Hanwoo steers.[181]
Antiulcer activityA. absinthiumcarbon tetrachloride, chloroform, methanol, ethanol, hexaneAerial part and rootntntIn vivo (rats)Decrease in gastric juice volume, reduction in gastric acid and pepsin secretion, and decrease in the digestion rate.[182]
Hepatoprotective activityA. absinthiumHydro-methanolHerbntntIn vivo (rats)A. absinthium extracts (in dose 500 mg/kg) inhibit liver microsomal enzymes (20%) that are responsible for the metabolism of xenobiotics.[183]
MethanolHerbntntIn vivo (rats)Methanolic extracts from the herb of the plant (in dose 50 mg/kg) protect liver cells by reducing ALAT (alanine aminotransferase) and ASPAT (aspartate aminotransferase) levels and by reducing oxidative damage.[13]
AqueousHerbntntIn vivo (mice)Protection of the liver due to the immunomodulatory and/or antioxidant properties of A. absinthium (in dose 500, 100, or 200 mg/kg body weight/day).[184]
A. dracunculusHydro-ethanolHerbntntIn vivo (rats)The extract (at dose 50, 100, or 200 mg/kg) decreased the levels of ALAT, ASPAT, alkaline phosphatase, and total bilirubin and increased total protein levels.[40]
A. vulgarisHydro-ethanolAerial partntntIn vivo (mice)Prophylactic protective effect limiting inflammation, cellular edema, apoptotic cell count, and hyperemia of the hepatic parenchyma of hydro-ethanolic extract (at dose 600 mg/kg).[209]
Antispasmolytic activityA. vulgarisChloroform and methanolHerbSesquiterpenoidsYomogin and 1,2,3,4-diepoxy-11(13)-eudesmen-12,8-olideIn vivo (guinea pigs)Antagonism toward H1 histamine receptors.[138,142]
Anthelmintic activityA. absinthiumAqueous and an ethanolicAerial partntntIn vivo (sheep)Extracts from A. absinthium (in dose 2 g/kg body weight) cause paralysis and/or death of Haemonchus contortus nematodes and reduce (80.49%) the number of the parasite’s eggs in the host’s feces.[185]
Essential oilAerial partntntIn vivo (mice)Lethal effect on Trichinella spiralis larvae.[86,186]
Ethanolic HerbntntIn vivo (rabbits)Lethal effect of A. absinthium ethanolic extract on Ascaris suum eggs and Trichostrongylus colubriformis larvae.[187]
Ethanolic extractAerial partntntIn vivo (sheep), in vitro (parasite motility inhibition test)Lethal effect on H. contortus tested in vivo; reduction in its mobility in vitro.[188]
A. vulgarisMethanolHerbntntIn vivo (rats)Extract (at dose 300 mg/kg) inhibited activity against T. spiralis by 75.6% and 63.5% in the tongue, 53.4% and 37.7% in the diaphragm, 67.8% and 46.2% in the quadriceps, and 66.7% and 60.5% in the biceps–triceps muscles of rats.[186]
Antiprotozoal activityA. absinthiumAqueous and ethanolic extractsAerial partntntIn vitro (mice)Lethal effect of aqueous and ethanolic extracts from A. absinthium on Plasmodium berghei (in dose 74 mg/kg).[25]
Hydro-ethanolicHerbntntIn vitro (chloroquine-resistant (K1) and chloroquine-sensitive (CY27) strains of Plasmodium berghei)Lethal effect of the hydro-ethanolic extract P. berghei. IC50 = 0.46 μg/mL for the K1 strain and IC50 = 0.195 μg/mL for the CY27.[26]
ntHerb powderedntntIn vivo (human)Lethal effect of capsuled powdered herb of A. absinthium in dose 500 mg on Entamoeba histolytica.[30]
Essential oil Aerial partntntIn vitroLethal activity against the promastigotes and amastigotes forms of the protozoa Leishmania aethiopica and Leishmania donovani. MIC for both microorganisms in the promastigote form was 0.1565 μL/mL.[32]
EthanolAerial partFlavonoids, sesquiterpenoid lactoneArtemetin, casticin, hydroxypelenolideIn vitroLethal activity in vitro against Leishmania infantum and Trypanosoma cruzi[33,34]
Essential oilAerial partSesquiterpenoids(E)-Caryophyllene and 3,6-dihydrochamazuleneIn vitroLethal effect of the essential oil on T. cruzi and on Trichomonas vaginalis. The compounds likely to be responsible for this activity are (E)-caryophyllene and 3,6-dihydrochamazulene.[35]
Aqueous and ethanolicAerial partSesquiterpenoids lactonesArtemisinin, dihydroartemisininIn vitroInhibition (100%) of Naegleria fowleri growth by sesquiterpenoid lactones from A. absinthium.[36]
AqueousAerial partntntIn vitroInhibition (88.9%) of A. absinthium aqueous extract against Plasmodium falciparum.[37]
A. annuaMethanol, ethanol, aqueousHerbSesquiterpene lactoneArtemisininIn vivo/In vitroLethal activity against Artemisia castellani of artemisinin and methanolic, ethanolic, and aqueous extracts from A. annua herb.[27]
n-Hexane, ethanol, and waterLeaves and seedsntntIn vitroCompounds present in A. annua seed and leaf extracts have lethal activity against L. donovani. [29]
A. dracunculusHydro-ethanolHerbntntIn vitroThe extract (at dose (100–1000 μg/mL) inhibited the development of the promastigote form of Leishmania major. The recorded MIC values of the extract after 24 h, 48 h and 72 h were: 962.03, 688.36 and 585.51 μg/mL.[28]
Immunostimulating activityA. absinthiumEthanolic HerbntntIn vivo (mice)Induction of dendritic cell maturation by increasing the level of CD40 surface expression and by induction of cytokines. It was found that at 100 μg/mL extract the proliferation of T-lymphocytes was reduced by 78.2% relative to the control.[189]
ntHerbPolysaccharidesntIn vivo (mice)Induction of TH1 immune response and stimulation of nitric oxide production by macrophages.[190]
Immunosuppressive activityA. annuaEthanolHerbntntIn vitro/In vivoInhibition of lymphocyte proliferation and reduction in IgG, IgG1, and IgG2b antibody levels after the administration of A. annua whole-plant extract (at dose 0.25, 0.5, and 1. 0 mg).[91]
ntHerbSesquiterpene lactoneArtemisininIn vivo (mice)Artemisinin obtained from A. annua inhibits late-type hypersensitivity response and has a suppressive effect on calmodulin responsible for activation of T lymphocytes.[198]
A. dracunculusAqueousHerbntntIn vivo (mice)The extract (at dose 100 mg/kg) reduced IL-17 (interleukin 17) and IFN-γ (interferon gamma) production and intensification of the phagocytosis process carried out by macrophages.[149]
AqueousHerbntntIn vivo (mice)Lowering of IL-17 and IL-23 (interleukin-23) levels and reduction in the infiltration of leukocytes into brain cells.[204]
Hydro-ethanolLeavesntntIn vivo (mice)Increased neutrophil levels and decreased lymphocyte levels after intraperitoneal administration of the hydroethanolic extract from the leaves (at dose 200 mg/kg).[205]
Cytotoxic activityA. absinthiumMethanolLeavesntntIn vitroInhibition of proliferation of breast cancer cells of MDA-MB-231 (50% at 20 g/mL) and MCF-7 lines (50%, at 25 g/mL).[17]
Essential oilAerial partSesquiterpenoids(E)-Caryophyllene, germacrene DIn vitroThe essential oil, in particular (E)-caryophyllene and/or germacrene D, is toxic to tumor lines A548, NCI-H292, HCT116, MCF-7, and SK-MEL-5.[18]
A. annuaEthyl acetateAerial partPolyphenolsCaffeic acid, syringic aldehyde, dicaffeoylquinic acid isomer, quercetin 3-O-galactoside, dicaffeoylquinic acid isomer, mearnsetin 3-O-hexoside isomer, kaempferol 3-O-glucoside, quercetin 3-O-glucoside, ferulic acid, caffeoylferuloylquinic acid isomer, isorhamnetin 3-O-glucoside, diosmetin 7-O-glucoside, luteolin 7-O-glucoside, diferuloylquinic acid, quercetin, dicaffeoylferuloylquinic acid isomer, 3-O-methylquercetagetin, luteolin, 8-methoxykaempferol, 3,5-dimethoxyquercetagetin, caffeoyldiferuloyl quinic acid, kaempferol, 3,5-dihydroxy-6,7,4′-trimethoxyflavone, and 3,5-dihydroxy-6,7,3′,4′-tetramethoxyflavoneIn vitroPolyphenols present in A. annua inhibit adhesion of cancer cells to endothelial cells and inhibit epithelial–mesenchymal transition.[123]
ntHerbSesquiterpenoid lactoneArtemisininIn vivoRegression of prostate cancer in a patient treated (at dose 5 mg/day) with capsules containing a concentrate with A. annua and bicalutamide.[199]
MethanolLeavesntntIn vitroMethanolic extract from A. annua leaves collected in Egypt showed significant cytotoxic activity against MCF-7 human breast adenocarcinoma cell line, human lung cancer cell line, and Chinese hamster ovary (CHO) cell line.[201]
A. vulgarisMethanolAerial partntntIn vitroInhibition of tumor cell growth in cancer cell lines: MCF-7 (IC50 = 190 ng/mL), HeLa (IC50 = 284 ng/mL), A7R5 (IC50 = 382 ng/mL), 293T (IC50 = 317 ng/mL), and SW-480 (IC50 = 778 ng/mL).[210,211,212]
Analgesic activityA. absinthiumMethanolicHerbntntIn vivo (mice)Reduction in temperature-induced pain in mice at doses of 300 mg/kg, 500 mg/kg or 1000 mg/kg.[191]
Essential oil/Aqueous Aerial partntntIn vivo (mice)Reduction in episodes in the writhing test and delay in pain response in the hot plate test in mice after the administration of A. absinthium essential oil (at doses of 2, 4, or 8 mg/kg) or aqueous extract (50, 100, or 200 mg/kg).[122]
A. annuaEssential oilHerbMonoterpenoidsCamphor, 1,8-cineol, and α-pineneIn vivo (mice)Administration of essential oil (at dose 400 mg/kg) from A. annua herb, camphor, 1,8-cineol, and α-pinene in mice reduces (57%) writhing episodes caused by acetic acid.[93]
A. vulgarisHydro-ethanolAerial partFlavonoids, phenolic acidsRutoside, hydroxybenzoic acid derivatives, and caffeic acid and its derivatives.In vivo (mice)Mild peripheral antinociceptive effect of extract (at dose 100 and 250 mg/kg). [142]
Inhibiting the activity of carbonic anhydrase I and IIA. dracunculusDichloromethaneHerbPhenylpropanoid derivatives, sterols, coumarintrans-Anethole, stigmasterol, herniarin, (2E,4E)-N-isobutylundeca-2,4-diene-8,10-diynamide, (2E,4E)-1-(piperidin-1-yl)undeca-2,4-diene-8,10-diyn-1-one and 1-(4’-methoxyphenyl)-1,2,3-trihydroxypropaneIn vitroCompounds present in herbal extracts reduce the activity of carbonic anhydrase I (hCA I) and II (hCA II) (IC50 = 0.02 μg/mL for hCA I, and IC50 = 0.31 μg/mL for hCA II).[216]
Neuroprotective activityA. absinthiumMethanolAerial partntntIn vivo (rats)Methanolic extract (at dose 100 and 200 mg/kg) from A. absinthium, because of its antioxidant potential, reduces brain damage, inhibits lipid peroxidation, and restores the activity of enzymes involved in reducing oxidative stress. [14]
AqueousHerbntntIn vivo (rats)Protective effect of A. absinthium aqueous extract (at dose 200 mg/L) on glial cells and the dopaminergic system when exposed to lead.[15]
HerbSesquiterpenoid dimerCaruifolin DIn vitro (BV2 microglial cells)Caruifolin D in Absinthii herba inhibits the production of proinflammatory microglia mediators and reactive oxygen species and also inhibits protein C kinase and stress-activated kinases.[130]
Antidepressant activityA. absinthiumMethanolAerial partntntIn vivo (mice)Shortening of the period of mouse immobility in the forced swim test (at dose 1000 mg/kg) and in the tail suspension test (at dose 500 mg/kg).[16]
A. dracunculusEthanolHerbntntIn vivo (mice)Increased resistance to stressful situations and reduction in stress-related levels of inflammatory cytokines.[206]
EthanolHerbPhenolic acids, flavonoidsChlorogenic acid, caffeic acid or luteolin and quercetinIn vivo (mice)Phenolic compounds and flavonoids contained in the A. dracunculus herb extract (at dose dose of 200 mg/kg) reduce the immobility response time in mice in the writhing test and in the forced swim test.[114]
EthanolHerbCoumarinsHerniarin, skimmin c In vitroMild inhibition of hMAO-A (human monoamine oxidase A) and hMAO-B (human monoamine oxidase B) by extracts of A. dracunculus and compounds. Herniarin and skimmin c showed the inhibitory effects against hMAO A (IC50 = 51.76 and 73.47 μM, respectively) and hMAO B (IC50 = 0.84 and 1.63 mM, respectively).[112]
Procognitive activityA. absinthiumEthanolAerial partntntIn vitro (human cortical brain cells)Extract in concentration 29 mg/mL had affinity for human muscarinic (99.8%) and nicotinic receptors (99.8%) responsible for cognitive functions.[38]
Neurotrophic activityA. absinthiumMethanol, ethanol and aqueousAerial partntntIn vitro (PC12D cells (cell line of rat pheochromocytoma tumor)Methanolic, ethanolic, and aqueous extracts from A. absinthium induce the nerve growth factor, which stimulates development of neurites.[217]
Nephroprotective activityA. annuaEssential oilAerial partntntIn vivo (rats)Administration of A. annua essential oil to rats exposed to carbon tetrachloride prevents kidney damage.[93]
Stabilizing cell membrane activityA. absinthiumHydroalcoholic Aerial partntntIn vitroHydroalcoholic extract from A. absinthium prevents hemolysis of erythrocytes.[218]
Auxiliary action in obesity treatmentA. annuaEssential oilAerial partntntIn vitroReduction in fat droplet accumulation and inhibition of PPARγ (peroxisome proliferator- activated receptor gamma), C/EBPα (CCAAT/enhancer-binding protein), SREBP-1c (Sterol regulatory element-binding protein 1), FAS, and ACC (Acetyl-CoA carboxylase) protein expression under the influence of A. annua essential oil.[202]
Hydro-ethanolLeavesntntIn vivo (mice)Reduction in insulin resistance, liver steatosis, and fibrosis. Lowering the levels of SREBP-1c, ChREBP (carbohydrate-responsive element-binding protein), and COX-2 (cyclooxygenase-2). Inhibition of TGF-β1 and connective tissue growth factor.[203]
Hypoglycemic activityA. dracunculusEthanolHerbntntIn vivoEncapsulated ethanolic extract of A. dracunculus (at dose 1000 mg for 90 days) decrease in glycated hemoglobin (5.8% in the control group, 5.6% in the test group), area under the curve for insulin (56.136 to 27.426 pmol/L in the control group, 44.472 to 23.370 pmol/L in the test group), total insulin secretion (0.45 to 0.23 in the control group, 0.35 to 0.18 in the test group), and systolic blood pressure (120 mm Hg in the control group, 113 mmHg in the test group), and increase in HDL-C.[207]
Hypolipemic activityA. vulgarisAqueousRootntntIn vivo (rat)Normalized serum lipid profile, a significant increase in paraoxonase-1 activity, and decrease in serum malondialdehyde, nitric oxide, and tumor necrosis factor-α levels and in hydroxymethylglutaryl-CoA reductase activity.
Lowering total cholesterol, triglycerides, LDL (low-density lipoprotein), and VLDL (very low density lipoprotein), and increasing HDL (high density lipoprotein) and atherogenicity indicator (aqueous extract of A. vulgaris roots).
[213,214]
Antihypertensive activityA. vulgarisAqueous and chloroformAerial partntntIn vivo (rats)A 10% solution of the aqueous extract inhibiting the hypertensive effect of noradrenaline.[215]
Bronchodilatory activityA. vulgarisMethanolAerial partAlkaloids, coumarins, flavonoids, saponins, sterols, tannins, and terpenoidsntIn vivo (rabbit jejunum and guinea pig trachea)Anticholinergic and Ca2+ antagonist mechanisms. Histamine H1 antagonism in the ileum and trachea.[138,208]
Normalizing the profile of thyroid hormonesA. dracunculusAqueousHerbntntIn vivo (rats)Extract (at dose 300 mg/kg) caused increase in thyroxine and triiodothyronine levels, decrease in thyrotropin levels, increase in total antioxidant capacity, increase in glutathione, and decrease in malondialdehyde levels.[22]
Estrogenic activityA. vulgarisEthyl acetateAerial partFlavonoidsEriodictyol and apigeninIn vivo (rats)Antagonism toward the estrogen receptor and activation of gene transcription. Induction of gene transcription by eriodictyol and apigenin. Anti-implantation activity and estrogenic activity on female Wistar rats.[23,24]
Insect repellent activityA. abrotanumToluene extractHerbMonoterpenoids, coumarins, phenolic acidsCamphor, coumarin and thujyl alcohol, chlorogenic acid and caffeic acidIn vivoToluene extract from the herb A. abrotanum and the individual components of the extract showed an insect repellent effect against Ixodes ricinus and Aedes aegypti. After 4 and 8 h from the time of applying the ethanolic suspension of the toluene extract from the herb A. abrotanum, the recorded repellency rates were, respectively, 69.1% and 56.8% against Ixodes ricinus, and 100% and 86.7% against Aedes aegypti.[116]
A. dracunculusEssential oilHerbntntIn vitroInhibition of Calliphora vomitoria egg laying on fresh beef, on which the essential oil of A. dracunculus herb (at dose 0.05 μL/cm2) was applied.[96]
Essential oilHerbntntIn vitroLarvacidal effect against Anopheles stephensi under the influence of nanoemulsion of A. dracunculus essential oil (consisting of 0.35% tarragon oil, 10% of Tween 20 and deionized water).[102]
Anti-animal parasites activityA. abrotanum Reduction in the number of eggs of Hymenolepis nana (dwarf tapeworm), Syphacia obvelata, and Aspiculuris tetraptera (rodent pinworms) in the feces of mice after administration of ethanolic extract from A. abrotanum leaves.[192]
A. annuaWater, 0.1% sodium bicarbonate solution, dichloromethane, and methanolLeavesSesquiterpenoid lactonesArtemisininIn vivoExtracts from A. annua leaves inhibit the growth of larvae and the hatching of eggs of Haemnochus contortus (parasite of sheep and goats).[118]
Antiplasmodial activityA. abrotanumEthanol/water (1/1)LeavesntntIn vitro/Hemolysis assayNotable antiprotozoal activity against P. falciparum under the influence of A. abrotanum-AgNPs in concentration ranging from 0.6 to 7.5 µg/mL. The inhibition dependent on concentration was 50%, 90%, and 99%.[219]
Antimalarial activityA. annuaMethanolHerbntntIn vivoImprovement in malaria symptoms after treating patients with infusion of A. annua herb. Inactivation of protozoan calcium pump.[193]
Hydro-ethanol and aqueousLeavesntntIn vivoLethal activity of hydroethanolic and aqueous extracts from A. annua leaves (at dose 20 mg/kg) against P. falciparum and P. berghei.[194]
ntHerbSesquiterpenoid lactonesArtemisininIn vitroInterference of artemisinin with protein metabolism and mitochondrial activity of Plasmodium spp. protozoa.[195]
ntLeavesSesquiterpenoid lactonesArtemisininIn vitroSynergism of action of artemisinin and other compounds present in A. annua leaves against P. falciparum.[131]
A. vulgarisEthanolLeavesntntIn vitroActivity against Plasmodium yoelii and P. berghei. The extract at doses of 500, 750, and 1000 mg/kg significantly inhibited parasitemia by 79.3%, 79.6%, and 87.3%, respectively.[220,221]
* nt—not tested.
Table 6. Possible applications of Artemisia species in cosmetology as recommended by the CosIng database [231].
Table 6. Possible applications of Artemisia species in cosmetology as recommended by the CosIng database [231].
SpeciesINCI NameDescriptionFunctions
A. abrotanumArtemisia abrotanum extractExtract of the whole plant of the Southernwood, A. abrotanumSkin protecting
Artemisia abrotanum leaf/stem extractExtract of the flowers, leaves, and stems of the Southernwood, A. abrotanumMoisturizing
Skin conditioning
A. absinthiumArtemisia absinthium extractExtract of the whole herb of the Wormwort, A. absinthiumSkin conditioning
Artemisia absinthium herb extractExtract obtained from the flowering herb of the Wormwort, A. absinthiumPerfuming
Artemisia absinthium herb oil“Wormwood Oil”, essential oil obtained from the flowering herb of the Wormwort, A. absinthium. It contains thujyl alcohol, thujyl acetate, thujone, phellandrene, cadinene, and a blue oilPerfuming
Artemisia absinthium oilVolatile oil obtained from the whole plant of the Wormwort, A. absinthiumAntimicrobial
Artemisia absinthium/Chamaecyparis obtusa wood extractExtract of the whole plant, A. absinthium, and the wood of C. obtusaAntimicrobial
Hair conditioning
Skin conditioning—emollient
A. annuaArtemisia annua (leaf/stem)/Ficus carica fruit/Ginkgo biloba leaf extractExtract of the leaves and stems of A. annua, the fruit of F. carica, and the leaves of G. bilobaSkin conditioning
A. annua callus extractExtract of the callus of A. annua grown in cultureAntimicrobial
Antioxidant
Hair conditioning
Skin conditioning
Skin protecting
Artemisia annua extractExtract of the whole herb, A. annuaFragrance
Artemisia annua flower/leaf/stem extractExtract of the flowers, leaves, and stems of A. annuaSkin conditioning—miscellaneous
Artemisia annua herb oilEssential oil obtained from the whole herbs of the plant A. annuaPerfuming
Artemisia annua leaf extractExtract obtained from the leaves of the plant A. annuaAntiseborrheic
Antimicrobial
Perfuming
Skin conditioning
Artemisia annua leaf/stem extractExtract of the leaves and stems of A. annuaSkin conditioning
Artemisia annua meristem cell extractExtract of the cultured meristem cells of A. annuaAntioxidant
Artemisia annua oilVolatile oil obtained from the whole plant, A. annuaAntioxidant
Humectant
Skin conditioning
Skin conditioning—emollient
Artemisia annua seed extractExtract of the seeds of A. annuaAntioxidant
Artemisia annua/Citrus junos fruit/Pinus densiflora leaf extractExtract of the whole plant A. annua, the fruit of C. junos, and the leaves of P. densifloraSkin protecting
A. dracunculusArtemisia dracunculus flowerFlower of A. dracunculusSkin conditioning
Artemisia dracunculus herb extractExtract obtained from the whole herb of the Tarragon, A. dracunculusPerfuming
Artemisia dracunculus leaf/stem extractExtract of the leaves and stems of the Tarragon, A. dracunculusFragrance
Artemisia dracunculus oilEssential oil obtained from the whole herbs of the Tarragon, A. dracunculusPerfuming
Skin conditioning
Artemisia dracunculus root extractExtract of the roots of the Tarragon, A. dracunculusSkin conditioning
Artemisia dracunculus seed/Anthemis nobilis seed/Hypericum androsaemum seed extractExtract of the seeds of the Tarragon, A. dracunculus, A. nobilis, and H. androsaemumSkin conditioning
A. vulgarisArtemisia vulgaris extractExtract of the whole plant of the Common Mugwort, A. vulgarisSkin conditioning
Artemisia vulgaris herb extractExtract obtained from the whole herb of the Common Mugwort, A. vulgarisPerfuming
Artemisia vulgaris leaf extractExtract of the leaves of A. vulgarisAntioxidant
Skin conditioning—emollient
Skin protecting
Artemisia vulgaris oilVolatile oil obtained from the whole herb of the Common Mugwort, A. vulgarisPerfuming
Skin conditioning
Publisher’s Note: MDPI stays neutral with regard to jurisdictional claims in published maps and institutional affiliations.

Share and Cite

MDPI and ACS Style

Ekiert, H.; Klimek-Szczykutowicz, M.; Rzepiela, A.; Klin, P.; Szopa, A. Artemisia Species with High Biological Values as a Potential Source of Medicinal and Cosmetic Raw Materials. Molecules 2022, 27, 6427. https://doi.org/10.3390/molecules27196427

AMA Style

Ekiert H, Klimek-Szczykutowicz M, Rzepiela A, Klin P, Szopa A. Artemisia Species with High Biological Values as a Potential Source of Medicinal and Cosmetic Raw Materials. Molecules. 2022; 27(19):6427. https://doi.org/10.3390/molecules27196427

Chicago/Turabian Style

Ekiert, Halina, Marta Klimek-Szczykutowicz, Agnieszka Rzepiela, Paweł Klin, and Agnieszka Szopa. 2022. "Artemisia Species with High Biological Values as a Potential Source of Medicinal and Cosmetic Raw Materials" Molecules 27, no. 19: 6427. https://doi.org/10.3390/molecules27196427

Article Metrics

Back to TopTop