Oliveira-Alves, S.; Lourenço, S.; Anjos, O.; Fernandes, T.A.; Caldeira, I.; Catarino, S.; Canas, S.
Influence of the Storage in Bottle on the Antioxidant Activities and Related Chemical Characteristics of Wine Spirits Aged with Chestnut Staves and Micro-Oxygenation. Molecules 2022, 27, 106.
https://doi.org/10.3390/molecules27010106
AMA Style
Oliveira-Alves S, Lourenço S, Anjos O, Fernandes TA, Caldeira I, Catarino S, Canas S.
Influence of the Storage in Bottle on the Antioxidant Activities and Related Chemical Characteristics of Wine Spirits Aged with Chestnut Staves and Micro-Oxygenation. Molecules. 2022; 27(1):106.
https://doi.org/10.3390/molecules27010106
Chicago/Turabian Style
Oliveira-Alves, Sheila, SÃlvia Lourenço, Ofélia Anjos, Tiago A. Fernandes, Ilda Caldeira, Sofia Catarino, and Sara Canas.
2022. "Influence of the Storage in Bottle on the Antioxidant Activities and Related Chemical Characteristics of Wine Spirits Aged with Chestnut Staves and Micro-Oxygenation" Molecules 27, no. 1: 106.
https://doi.org/10.3390/molecules27010106
APA Style
Oliveira-Alves, S., Lourenço, S., Anjos, O., Fernandes, T. A., Caldeira, I., Catarino, S., & Canas, S.
(2022). Influence of the Storage in Bottle on the Antioxidant Activities and Related Chemical Characteristics of Wine Spirits Aged with Chestnut Staves and Micro-Oxygenation. Molecules, 27(1), 106.
https://doi.org/10.3390/molecules27010106