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Journal: MoleculesVolume: 26Number: 6667
Article: Applicability of an In-Vitro Digestion Model to Assess the Bioaccessibility of Phenolic Compounds from Olive-Related Products
- Authors:
- Patricia Reboredo-Rodríguez,
- Carmen González-Barreiro and
- Elena Martínez-Carballo
- et al.
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