Gou, Y.; Liu, B.; Cheng, M.; Yamada, T.; Iida, T.; Wang, S.; Banno, R.; Koike, T.
d-Allulose Ameliorates Skeletal Muscle Insulin Resistance in High-Fat Diet-Fed Rats. Molecules 2021, 26, 6310.
https://doi.org/10.3390/molecules26206310
AMA Style
Gou Y, Liu B, Cheng M, Yamada T, Iida T, Wang S, Banno R, Koike T.
d-Allulose Ameliorates Skeletal Muscle Insulin Resistance in High-Fat Diet-Fed Rats. Molecules. 2021; 26(20):6310.
https://doi.org/10.3390/molecules26206310
Chicago/Turabian Style
Gou, Yang, Bingyang Liu, Mengyao Cheng, Takako Yamada, Tetsuo Iida, Sixian Wang, Ryoichi Banno, and Teruhiko Koike.
2021. "d-Allulose Ameliorates Skeletal Muscle Insulin Resistance in High-Fat Diet-Fed Rats" Molecules 26, no. 20: 6310.
https://doi.org/10.3390/molecules26206310
APA Style
Gou, Y., Liu, B., Cheng, M., Yamada, T., Iida, T., Wang, S., Banno, R., & Koike, T.
(2021). d-Allulose Ameliorates Skeletal Muscle Insulin Resistance in High-Fat Diet-Fed Rats. Molecules, 26(20), 6310.
https://doi.org/10.3390/molecules26206310