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Journal: Molecules, 2021
Volume: 26
Number: 5307

Article: Effect of Three Defatting Solvents on the Techno-Functional Properties of an Edible Insect (Gryllus bimaculatus) Protein Concentrate
Authors: by Min-Soo Jeong, Sang-Deok Lee and Seong-Jun Cho
Link: https://www.mdpi.com/1420-3049/26/17/5307

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