Su, Y.-S.; Chen, J.-J.; Cheng, M.-J.; Chai, C.-Y.; Kwan, A.-L.; Huang, J.-C.; Kuo, Y.-H.
Saccharpiscinols A–C: Flavans with Potential Anti-Inflammatory Activities from One Actinobacteria Saccharomonospora piscinae. Molecules 2021, 26, 4909.
https://doi.org/10.3390/molecules26164909
AMA Style
Su Y-S, Chen J-J, Cheng M-J, Chai C-Y, Kwan A-L, Huang J-C, Kuo Y-H.
Saccharpiscinols A–C: Flavans with Potential Anti-Inflammatory Activities from One Actinobacteria Saccharomonospora piscinae. Molecules. 2021; 26(16):4909.
https://doi.org/10.3390/molecules26164909
Chicago/Turabian Style
Su, Yung-Shun, Jih-Jung Chen, Ming-Jen Cheng, Chee-Yin Chai, Aij-Lie Kwan, Jheng-Cian Huang, and Yueh-Hsiung Kuo.
2021. "Saccharpiscinols A–C: Flavans with Potential Anti-Inflammatory Activities from One Actinobacteria Saccharomonospora piscinae" Molecules 26, no. 16: 4909.
https://doi.org/10.3390/molecules26164909
APA Style
Su, Y.-S., Chen, J.-J., Cheng, M.-J., Chai, C.-Y., Kwan, A.-L., Huang, J.-C., & Kuo, Y.-H.
(2021). Saccharpiscinols A–C: Flavans with Potential Anti-Inflammatory Activities from One Actinobacteria Saccharomonospora piscinae. Molecules, 26(16), 4909.
https://doi.org/10.3390/molecules26164909