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Journal: Molecules, 2021
Volume: 26
Number: 242

Article: Oleocanthal Quantification Using 1H NMR Spectroscopy and Polyphenols HPLC Analysis of Olive Oil from the Bianchera/Belica Cultivar
Authors: by Martina Starec, Antonella Calabretti, Federico Berti and Cristina Forzato
Link: https://www.mdpi.com/1420-3049/26/1/242

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