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Journal: Molecules, 2020
Volume: 25
Number: 4187

Article: Sprouts and Needles of Norway Spruce (Picea abies (L.) Karst.) as Nordic Specialty—Consumer Acceptance, Stability of Nutrients, and Bioactivities during Storage
Authors: by Tuula Jyske, Eila Järvenpää, Susan Kunnas, Tytti Sarjala, Jan-Erik Raitanen, Maarit Mäki, Helena Pastell, Risto Korpinen, Janne Kaseva and Tuomo Tupasela
Link: https://www.mdpi.com/1420-3049/25/18/4187

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