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Journal: Molecules, 2019
Volume: 24
Number: 1819
1819
Article: Study on the Emulsifying Properties of Pomegranate Peel Pectin from Different Cultivation Areas
Authors: by Hu Zhuang, Shang Chu, Ping Wang, Bin Zhou, Lingyu Han, Xiongwei Yu, Qinli Fu and Shugang Li
Link: https://www.mdpi.com/1420-3049/24/9/1819

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