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Journal: Molecules, 2019
Volume: 24
Number: 4282
Article:
Analysis of Primary Metabolites in Cabbage (Brassica oleracea var. capitata) Varieties Correlated with Antioxidant Activity and Taste Attributes by Metabolic Profiling
Authors:
by
Ryota Mabuchi, Mao Tanaka, Chihori Nakanishi, Nanako Takatani and Shota Tanimoto
Link:
https://www.mdpi.com/1420-3049/24/23/4282
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