Cedeño, H.; Espinosa, S.; Andrade, J.M.; Cartuche, L.; Malagón, O.
Novel Flavonoid Glycosides of Quercetin from Leaves and Flowers of Gaiadendron punctatum G.Don. (Violeta de Campo), used by the Saraguro Community in Southern Ecuador, Inhibit α-Glucosidase Enzyme. Molecules 2019, 24, 4267.
https://doi.org/10.3390/molecules24234267
AMA Style
Cedeño H, Espinosa S, Andrade JM, Cartuche L, Malagón O.
Novel Flavonoid Glycosides of Quercetin from Leaves and Flowers of Gaiadendron punctatum G.Don. (Violeta de Campo), used by the Saraguro Community in Southern Ecuador, Inhibit α-Glucosidase Enzyme. Molecules. 2019; 24(23):4267.
https://doi.org/10.3390/molecules24234267
Chicago/Turabian Style
Cedeño, Héctor, Sandra Espinosa, José Miguel Andrade, Luis Cartuche, and Omar Malagón.
2019. "Novel Flavonoid Glycosides of Quercetin from Leaves and Flowers of Gaiadendron punctatum G.Don. (Violeta de Campo), used by the Saraguro Community in Southern Ecuador, Inhibit α-Glucosidase Enzyme" Molecules 24, no. 23: 4267.
https://doi.org/10.3390/molecules24234267
APA Style
Cedeño, H., Espinosa, S., Andrade, J. M., Cartuche, L., & Malagón, O.
(2019). Novel Flavonoid Glycosides of Quercetin from Leaves and Flowers of Gaiadendron punctatum G.Don. (Violeta de Campo), used by the Saraguro Community in Southern Ecuador, Inhibit α-Glucosidase Enzyme. Molecules, 24(23), 4267.
https://doi.org/10.3390/molecules24234267