Jiménez-Aspee, F.; Theoduloz, C.; Pormetter, L.; Mettke, J.; Ávila, F.; Schmeda-Hirschmann, G.
Andean Prumnopitys Andina (Podocarpacae) Fruit Extracts: Characterization of Secondary Metabolites and Potential Cytoprotective Effect. Molecules 2019, 24, 4028.
https://doi.org/10.3390/molecules24224028
AMA Style
Jiménez-Aspee F, Theoduloz C, Pormetter L, Mettke J, Ávila F, Schmeda-Hirschmann G.
Andean Prumnopitys Andina (Podocarpacae) Fruit Extracts: Characterization of Secondary Metabolites and Potential Cytoprotective Effect. Molecules. 2019; 24(22):4028.
https://doi.org/10.3390/molecules24224028
Chicago/Turabian Style
Jiménez-Aspee, Felipe, Cristina Theoduloz, Lisa Pormetter, Judith Mettke, Felipe Ávila, and Guillermo Schmeda-Hirschmann.
2019. "Andean Prumnopitys Andina (Podocarpacae) Fruit Extracts: Characterization of Secondary Metabolites and Potential Cytoprotective Effect" Molecules 24, no. 22: 4028.
https://doi.org/10.3390/molecules24224028
APA Style
Jiménez-Aspee, F., Theoduloz, C., Pormetter, L., Mettke, J., Ávila, F., & Schmeda-Hirschmann, G.
(2019). Andean Prumnopitys Andina (Podocarpacae) Fruit Extracts: Characterization of Secondary Metabolites and Potential Cytoprotective Effect. Molecules, 24(22), 4028.
https://doi.org/10.3390/molecules24224028