Kwiatkowski, P.; Pruss, A.; Wojciuk, B.; Dołęgowska, B.; Wajs-Bonikowska, A.; Sienkiewicz, M.; Mężyńska, M.; Łopusiewicz, Ł.
The Influence of Essential Oil Compounds on Antibacterial Activity of Mupirocin-Susceptible and Induced Low-Level Mupirocin-Resistant MRSA Strains. Molecules 2019, 24, 3105.
https://doi.org/10.3390/molecules24173105
AMA Style
Kwiatkowski P, Pruss A, Wojciuk B, Dołęgowska B, Wajs-Bonikowska A, Sienkiewicz M, Mężyńska M, Łopusiewicz Ł.
The Influence of Essential Oil Compounds on Antibacterial Activity of Mupirocin-Susceptible and Induced Low-Level Mupirocin-Resistant MRSA Strains. Molecules. 2019; 24(17):3105.
https://doi.org/10.3390/molecules24173105
Chicago/Turabian Style
Kwiatkowski, Paweł, Agata Pruss, Bartosz Wojciuk, Barbara Dołęgowska, Anna Wajs-Bonikowska, Monika Sienkiewicz, Monika Mężyńska, and Łukasz Łopusiewicz.
2019. "The Influence of Essential Oil Compounds on Antibacterial Activity of Mupirocin-Susceptible and Induced Low-Level Mupirocin-Resistant MRSA Strains" Molecules 24, no. 17: 3105.
https://doi.org/10.3390/molecules24173105
APA Style
Kwiatkowski, P., Pruss, A., Wojciuk, B., Dołęgowska, B., Wajs-Bonikowska, A., Sienkiewicz, M., Mężyńska, M., & Łopusiewicz, Ł.
(2019). The Influence of Essential Oil Compounds on Antibacterial Activity of Mupirocin-Susceptible and Induced Low-Level Mupirocin-Resistant MRSA Strains. Molecules, 24(17), 3105.
https://doi.org/10.3390/molecules24173105