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Journal: Molecules, 2019
Volume: 24
Number: 2228

Article: Comparison of Functional Components and Antioxidant Activity of Lycium barbarum L. Fruits from Different Regions in China
Authors: by Youyuan Lu, Sheng Guo, Fang Zhang, Hui Yan, Da-Wei Qian, Han-Qing Wang, Ling Jin and Jin-Ao Duan
Link: https://www.mdpi.com/1420-3049/24/12/2228

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