Order Article Reprints

He Y, Li Z, Wang W, Sooranna SR, Shi Y, Chen Y, Wu C, Zeng J, Tang Q, Xie H. Chemical Profiles and Simultaneous Quantification of Aurantii fructus by Use of HPLC-Q-TOF-MS Combined with GC-MS and HPLC Methods. Molecules. 2018; 23(9):2189. https://doi.org/10.3390/molecules23092189

He, Yingjie, Zongkai Li, Wei Wang, Suren R. Sooranna, Yiting Shi, Yun Chen, Changqiao Wu, Jianguo Zeng, Qi Tang, and Hongqi Xie. 2018. "Chemical Profiles and Simultaneous Quantification of Aurantii fructus by Use of HPLC-Q-TOF-MS Combined with GC-MS and HPLC Methods" Molecules 23, no. 9: 2189. https://doi.org/10.3390/molecules23092189

He, Y., Li, Z., Wang, W., Sooranna, S. R., Shi, Y., Chen, Y., Wu, C., Zeng, J., Tang, Q., & Xie, H. (2018). Chemical Profiles and Simultaneous Quantification of Aurantii fructus by Use of HPLC-Q-TOF-MS Combined with GC-MS and HPLC Methods. Molecules, 23(9), 2189. https://doi.org/10.3390/molecules23092189