Fogarasi, M.; Socaci, S.A.; Dulf, F.V.; Diaconeasa, Z.M.; Fărcaș, A.C.; Tofană, M.; Semeniuc, C.A.
Bioactive Compounds and Volatile Profiles of Five Transylvanian Wild Edible Mushrooms. Molecules 2018, 23, 3272.
https://doi.org/10.3390/molecules23123272
AMA Style
Fogarasi M, Socaci SA, Dulf FV, Diaconeasa ZM, Fărcaș AC, Tofană M, Semeniuc CA.
Bioactive Compounds and Volatile Profiles of Five Transylvanian Wild Edible Mushrooms. Molecules. 2018; 23(12):3272.
https://doi.org/10.3390/molecules23123272
Chicago/Turabian Style
Fogarasi, Melinda, Sonia Ancuţa Socaci, Francisc Vasile Dulf, Zorița Maria Diaconeasa, Anca Corina Fărcaș, Maria Tofană, and Cristina Anamaria Semeniuc.
2018. "Bioactive Compounds and Volatile Profiles of Five Transylvanian Wild Edible Mushrooms" Molecules 23, no. 12: 3272.
https://doi.org/10.3390/molecules23123272
APA Style
Fogarasi, M., Socaci, S. A., Dulf, F. V., Diaconeasa, Z. M., Fărcaș, A. C., Tofană, M., & Semeniuc, C. A.
(2018). Bioactive Compounds and Volatile Profiles of Five Transylvanian Wild Edible Mushrooms. Molecules, 23(12), 3272.
https://doi.org/10.3390/molecules23123272