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Journal: Molecules, 2017
Volume: 22
Number: 938

Article: Investigation of the Maillard Reaction between Polysaccharides and Proteins from Longan Pulp and the Improvement in Activities
Authors: by Miao-Miao Han, Yang Yi, Hong-Xun Wang and Fei Huang
Link: https://www.mdpi.com/1420-3049/22/6/938

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