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Journal: Molecules, 2017
Volume: 22
Number: 926
Article:
Cu Nanoparticles in Hydrogels of Chitosan-PVA Affects the Characteristics of Post-Harvest and Bioactive Compounds of Jalapeño Pepper
Authors:
by
Zeus H. Pinedo-Guerrero, Alma Delia Hernández-Fuentes, Hortensia Ortega-Ortiz, Adalberto Benavides-Mendoza, Gregorio Cadenas-Pliego and And Antonio Juárez-Maldonado
Link:
https://www.mdpi.com/1420-3049/22/6/926
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