Article Versions Notes

Martini D, Del Bo’ C, Tassotti M, Riso P, Del Rio D, Brighenti F, Porrini M. Coffee Consumption and Oxidative Stress: A Review of Human Intervention Studies. Molecules. 2016; 21(8):979. https://doi.org/10.3390/molecules21080979

Martini, Daniela, Cristian Del Bo’, Michele Tassotti, Patrizia Riso, Daniele Del Rio, Furio Brighenti, and Marisa Porrini. 2016. "Coffee Consumption and Oxidative Stress: A Review of Human Intervention Studies" Molecules 21, no. 8: 979. https://doi.org/10.3390/molecules21080979

Martini, D., Del Bo’, C., Tassotti, M., Riso, P., Del Rio, D., Brighenti, F., & Porrini, M. (2016). Coffee Consumption and Oxidative Stress: A Review of Human Intervention Studies. Molecules, 21(8), 979. https://doi.org/10.3390/molecules21080979