Exner, M.P.; Köhling, S.; Rivollier, J.; Gosling, S.; Srivastava, P.; Palyancheva, Z.I.; Herdewijn, P.; Heck, M.-P.; Rademann, J.; Budisa, N.
Incorporation of Amino Acids with Long-Chain Terminal Olefins into Proteins. Molecules 2016, 21, 287.
https://doi.org/10.3390/molecules21030287
AMA Style
Exner MP, Köhling S, Rivollier J, Gosling S, Srivastava P, Palyancheva ZI, Herdewijn P, Heck M-P, Rademann J, Budisa N.
Incorporation of Amino Acids with Long-Chain Terminal Olefins into Proteins. Molecules. 2016; 21(3):287.
https://doi.org/10.3390/molecules21030287
Chicago/Turabian Style
Exner, Matthias P., Sebastian Köhling, Julie Rivollier, Sandrine Gosling, Puneet Srivastava, Zheni I. Palyancheva, Piet Herdewijn, Marie-Pierre Heck, Jörg Rademann, and Nediljko Budisa.
2016. "Incorporation of Amino Acids with Long-Chain Terminal Olefins into Proteins" Molecules 21, no. 3: 287.
https://doi.org/10.3390/molecules21030287
APA Style
Exner, M. P., Köhling, S., Rivollier, J., Gosling, S., Srivastava, P., Palyancheva, Z. I., Herdewijn, P., Heck, M.-P., Rademann, J., & Budisa, N.
(2016). Incorporation of Amino Acids with Long-Chain Terminal Olefins into Proteins. Molecules, 21(3), 287.
https://doi.org/10.3390/molecules21030287