Incorporation of Amino Acids with Long-Chain Terminal Olefins into Proteins
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Exner, M.P.; Köhling, S.; Rivollier, J.; Gosling, S.; Srivastava, P.; Palyancheva, Z.I.; Herdewijn, P.; Heck, M.-P.; Rademann, J.; Budisa, N. Incorporation of Amino Acids with Long-Chain Terminal Olefins into Proteins. Molecules 2016, 21, 287. https://doi.org/10.3390/molecules21030287
Exner MP, Köhling S, Rivollier J, Gosling S, Srivastava P, Palyancheva ZI, Herdewijn P, Heck M-P, Rademann J, Budisa N. Incorporation of Amino Acids with Long-Chain Terminal Olefins into Proteins. Molecules. 2016; 21(3):287. https://doi.org/10.3390/molecules21030287
Chicago/Turabian StyleExner, Matthias P., Sebastian Köhling, Julie Rivollier, Sandrine Gosling, Puneet Srivastava, Zheni I. Palyancheva, Piet Herdewijn, Marie-Pierre Heck, Jörg Rademann, and Nediljko Budisa. 2016. "Incorporation of Amino Acids with Long-Chain Terminal Olefins into Proteins" Molecules 21, no. 3: 287. https://doi.org/10.3390/molecules21030287