Order Article Reprints
Journal: Molecules, 2015
Volume: 20
Number: 19852
Article:
Contents Changes of Triterpenic Acids, Nucleosides, Nucleobases, and Saccharides in Jujube (Ziziphus jujuba) Fruit During the Drying and Steaming Process
Authors:
by
Sheng Guo, Jin-Ao Duan, Ying Zhang, Dawei Qian, Yuping Tang, Zhenhua Zhu and Hanqing Wang
Link:
https://www.mdpi.com/1420-3049/20/12/19852
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