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Journal: Molecules, 2014
Volume: 19
Number: 7669
Article:
The Edible Brown Seaweed Ecklonia cava Reduces Hypersensitivity in Postoperative and Neuropathic Pain Models in Rats
Authors:
by
Jae Goo Kim, Dong Wook Lim, Suengmok Cho, Daeseok Han and Yun Tai Kim
Link:
https://www.mdpi.com/1420-3049/19/6/7669
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