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Article

Phytochemical Constituents and Allelopathic Potential of Parthenium hysterophorus L. in Comparison to Commercial Herbicides to Control Weeds

by
Mst. Motmainna
1,
Abdul Shukor Juraimi
1,*,
Md. Kamal Uddin
2,
Norhayu Binti Asib
3,
A. K. M. Mominul Islam
4,
Muhammad Saiful Ahmad-Hamdani
1 and
Mahmudul Hasan
1
1
Department of Crop Science, Faculty of Agriculture, Universiti Putra Malaysia, Serdang 43400, Selangor, Malaysia
2
Department of Land Management, Faculty of Agriculture, Universiti Putra Malaysia, Serdang 43400, Selangor, Malaysia
3
Department of Plant Protection, Faculty of Agriculture, Universiti Putra Malaysia, Serdang 43400, Selangor, Malaysia
4
Department of Agronomy, Faculty of Agriculture, Bangladesh Agricultural University, Mymensingh 2202, Bangladesh
*
Author to whom correspondence should be addressed.
Plants 2021, 10(7), 1445; https://doi.org/10.3390/plants10071445
Submission received: 17 May 2021 / Revised: 2 June 2021 / Accepted: 11 June 2021 / Published: 15 July 2021
(This article belongs to the Special Issue Sustainable Weed Management)

Abstract

:
The allelopathic effect of various concentrations (0, 6.25, 12.5, 50 and 100 g L−1) of Parthenium hysterophorus methanol extract on Cyperus iria was investigated under laboratory and glasshouse conditions. No seed germination was recorded in the laboratory when P. hysterophorus extract was applied at 50 g L−1. In the glasshouse, C. iria was mostly injured by P. hysterophorus extract at 100 g L−1. The phytochemical constituents of the methanol extract of P. hysterophorus were analyzed by LC-ESI-QTOF-MS=MS. The results indicated the presence of phenolic compounds, terpenoids, alkaloids, amino acids, fatty acids, piperazines, benzofuran, indole, amines, azoles, sulfonic acid and other unknown compounds in P. hysterophorus methanol extract. A comparative study was also conducted between P. hysterophorus extract (20, 40 and 80 g L−1) with a synthetic herbicide (glyphosate and glufosinate ammonium at 2 L ha−1) as a positive control and no treatment (negative control) on Ageratum conyzoides, Oryza sativa and C. iria. The growth and biomass of test weeds were remarkably inhibited by P. hysterophorus extract. Nevertheless, no significant difference was obtained when P. hysterophorus extract (80 g L−1) and synthetic herbicides (glyphosate and glufosinate ammonium) were applied on A. conyzoides.

1. Introduction

Cyperus iria L. (family: Cyperaceae) is a smooth, tufted sedge weed of lowland rice worldwide and is also a common weed in upland fields of 22 countries [1]. This weed is also reported to appear in dry, direct-seeded rice fields in 21 countries and wet-seeded rice in 11 countries [2]. The roots of C. iria are numerous, yellowish-red, short and fibrous. The leaves are usually shorter than culm, 1–8 mm wide and the inflorescence is simple or compound. A prolific nature (5000 seeds from a single plant) and a very short life cycle of C. iria help it to establish a second generation in the same growing season [3,4]. It is estimated that approximately 64% of rice yield reduction occurs due to this weed [5].
Weed management in the crop field is a challenging task in agriculture. Chemical herbicides are mainly preferred by the farmers to control weeds due to their higher efficacy, affordable cost and more rapid out return. The migration of labor away from agriculture to industries or other countries for employment is also a major concern for dependence in some countries [6]. However, the excessive use of synthetic herbicides can lead to an increase in the number of herbicide-resistant biotypes [7], low agricultural production, environmental pollution and health hazards [8,9]. On the other hand, the introduction of allelopathic plants or bio-herbicide develop from allelochemicals can play an important role as a substitute for the chemical dependence on synthetic chemical herbicides to control weeds in sustainable agriculture [10].
Invasive weed species have the potential to release allelopathic substances to the surrounding environments to suppress their neighboring competing plants [11,12,13,14,15]. Parthenium hysterophorus L. has taken the shape of a noxious weed and is becoming a threat to crop production, animal husbandry and human health due to its strong allelopathic effects [16,17,18,19]. The isolation and identification of the allelopathic substances from P. hysterophorus could be used as a tool for the development of a natural-product-based herbicide for weed control.
Bioassays are generally designed to test the allelopathic properties of a plant species. However, a plant that shows strong phytotoxicity on the target plant species in laboratory conditions might not be so strong in the field condition due to the influence of several environmental factors [20,21]. In this context, two experiments were conducted in both laboratory and glasshouse conditions to evaluate the allelopathic properties of P. hysterophorus with a view to developing natural-product-based bioherbicides. The identification of its phytochemical constituents was analyzed by using LC-ESI-QTOF-MS=MS.

2. Results

2.1. Laboratory Experiment

Effect of Methanol Extracts on Germination and Initial Growth of C. iria

The results showed that P. hysterophorus extracts significantly (p ≤ 0.05) reduced the germination percentage as well as coleoptile and radicle length of C. iria (Table 1). The inhibitory activity was concentration-dependent. By the application of methanol extracts, the seed germination was significantly (p ≤ 0.05) reduced. No seed germination was recorded when P. hysterophorus extract was applied at 50 g L−1.
Parthenium hysterophorus extract decreased the coleoptile and radicle elongation of C. iria. The magnitude of inhibition increased with an increase in extract concentration. At a concentration of 50 g L−1 or above, P. hysterophorus extract reduced the coleoptile and radicle length of C. iria by 100%.

2.2. Glasshouse Experiment

2.2.1. Effect of Methanol Extract on Plant Height, Leaf Area and Dry Weight of C. iria

Table 2 showed the effect of P. hysterophorus methanol extract on the plant height, leaf area and dry weight of tested weeds. Dose-dependent inhibitory activity was also observed here. Parthenium hysterophorus showed significant inhibition on plant height at the highest concentration (100 g L−1). At the concentration of 100 g L−1, P. hysterophorus extract 44.40% inhibition was observed on the plant height of C. iria. A decline in leaf area of the tested weed was also observed with an increase in P. hysterophorus methanol extract concentration. The leaf area inhibition of C. iria ranged from 7.63 to 52.03% from 6.25 g L−1 to 100 g L−1 concentrations of P. hysterophorus extract. The control obtained the highest dry weight. The extract reduced 60.81% of the dry weight of C. iria at 100 g L−1 compared to the control.

2.2.2. Effect of Methanol Extract on Fv/Fm, Photosynthesis Rate, Stomatal Conductance and Transpiration Rate of C. iria

No significant difference was observed when C. iria was treated with 6.25 and 12.5 g L−1 of P. hysterophorus extract (Table 3). The extract reduced the Fv/Fm value by 46.32% at 100 g L−1. The significant effect of extracts concentrations was observed on the photosynthesis, stomatal conductance and transpiration rate of C. iria. The photosynthesis rate of C. iria was inhibited by 44.41% when treated with the highest concentrations (100 g L−1) of P. hysterophorus extract. The lowest stomatal conductance (0.25 mol m−2 s−1) was recorded at 100 g L−1, and the inhibition value was 39.63% (Table 4). The lowest transpiration rate was observed at the highest concentration (100 g L−1), and the inhibition value was 40.98%.

2.3. Identification of Phytotoxic Components from Methanol Extract of P. hysterophorus

LC-MS analyses of P. hysterophorus methanol extract revealed the presence of 82 known compounds that appeared between 1 and 20 mins. The list of proposed compounds with their retention times, molecular formula, polarity and mass fragment (m/z) is shown in Table 4. For most of the constituents, [M-H]+ and [M-H] ions were observed. The total ion current chromatography in positive and negative ESI mode is shown in Figure 1 and Figure 2. Eight amino acids (Valine, Lajollamide A, Alaptide, Arginyl-tyrosyl-aspartic acid, Thyroliberin N-ethylamide, Hexadecasphinganine, Phytosphingosine and Eicosasphinganine) were identified, which usually provides [M-H]+ ions as the best peak positive ESI mode. The amino acids were identified at 1.436, 7.641, 8.004, 8.435, 11.844, 11.996, 12.034, 15.406 min, with 117.0802, 565.4206, 182.1063, 452.2022, 390.2011, 273.2672, 317.2935, 329.3298 m/z, respectively, in the positive ionization mode. A total of seven phenolic compounds (Umbelliferone, Quinic Acid, Chlorogenic acid, Oleacein, Isochlorogenic acid A, Laciniatinand Phthalic anhydride) and three terpenoids (Parthenin, Dehydroleucodine and Rishitin) were also identified. Among the phenolic compounds, chlorogenic acid (C16H18O9) was detected with its [M-H] ion at 6.939 min with 354.0957 m/z. In positive ionization mode, parthenin (C15H18O4) was detected at 7.006 min with 262.1202 m/z. A fragment ion at 262.1122 m/z was displayed for 9-hydroxyellipticine (alkaloid) in positive ionization mode at 8.136 min. A number of other organic compounds were also detected in P. hysterophorus (Table 4). Descyclopropyl Abacavir (C11H14N6O) is a carbohydrate and was detected from the extract at 8.055 min 246.1225 m/z. At 229.24 m/z, Lauramine oxide (C14H31NO) was identified as a detergent at 12.193 min. Glycolipid (Glyceryl sulfoquinovoside, C9H18O10S) and glycoside (Dihydrophaseic acid 4-O-beta-D-glucoside, C21H32O10) were identified at 1.418 and 5.253 min with 318.063 and 444.1998 m/z, respectively in the negative ionization mode. One ketone (Angoletin, C18H20O4) was also identified in the positive ionization mode at 14.691 with 300.1357 m/z. Two sulfonic acids, namely, 4-dodecylbenzenesulfonic acid (C18H30O3S) and Benzenesulfonic acid, tridecyl- (C19H32O3S) at 13.633 and 18.267 min with 326.1916 and 312.2282 m/z in negative and positive ionization modes, respectively.

2.4. Efficacy of P. hysterophorus Extract in Comparison with Commercial Herbicides

All treatments had significant effects (p ≤ 0.05) on plant height and fresh and dry weight (Table 5). The phytotoxicity effects of P. hysterophorus and synthetic herbicide on A. conyzoides, C. iria and O. sativa were evaluated based on visual observation at 21 days after spray (Table 5). The visual injury of A. conyzoides was higher compared to C. iria and O. sativa at the applied concentrations of P. hysterophorus methanol extract. At the highest concentration (80 g L−1), A. conyzoides, C. iria and O. sativa were injured severely with an injury rating scale of 9.00, 5.25 and 4.50, respectively. Cyperus iria and O. sativa were alive and showed either green foliage or minor chlorosis or minor leaf curling at the lowest concentration (20 g L−1). All tested weeds died after treated with synthetic herbicide (glyphosate and glufosinate ammonium). However, only A. conyzoides died when P. hysterophorus was sprayed at 80 g L−1 (Figure 3 and Figure 4).
The plant height of A. conyzoides, C. iria and O. sativa was inhibited by 54.32%, 37.71% and 26.08%, respectively, when treated with P. hysterophorus extract at 40 g L−1. The complete inhibition of plant height of A. conyzoides was observed on those pots where 80 g L−1 of P. hysterophorus extract was sprayed, whereas 42.97% and 41.02% plant height inhibitions were observed for C. iria and O. sativa, respectively, at the same concentration. In general, there was a reduction in the fresh and dry weights of treated weeds in pots receiving P. hysterophorus extract. The differences in inhibitory activity among the three doses, viz. 20, 40 and 80 g L−1 of P. hysterophorus, on the fresh and dry weight of weeds, were significant. The dry weights of A. conyzoides, C. iria and O. sativa were inhibited by 98.63%, 63.80% and 62.76%, respectively, when P. hysterophorus extract was sprayed at 80 g L−1. This result exhibited that there is no significant difference between the foliar spray of P. hysterophorus at 80 g L−1 and positive control when applied on A. conyzoides, whereas C. iria and O. sativa were less sensitive to P. hysterophorus extract compared to the positive control.

3. Discussion

The allelopathic potential of P. hysterophorus on C. iria was studied in this study. The methanol extract of P. hysterophorus influenced C. iria seedling growth and germination percentages. The extracts had a dose-dependent effect on the germination percentage, coleoptile and radicle growth of the tested weed. Plant extracts are hypothesized to impede the germination process due to the osmotic effects on the fate of imbibition, which in turn reduce the commencement of germination and, in particular, cell elongation [22]. C. iria seed germination and seedling growth were completely suppressed by 50 g L−1 of P. hysterophorus extract. Batish et al. [23], Singh et al. [24] and Mersie and Singh [25] all observed that P. hysterophorus extract or its residues inhibited the growth and development of several field crops. Furthermore, when compared to germination percentage and the coleoptile length, the radicle length of the test species was more sensitive to extracts. As radicles are the first organ to be exposed to phytochemicals and have more permeable tissue than other organs [21,26,27], and/or low mitotic division in the root apical meristem [28], radicle growth is more sensitive to allelopathic plant extract. Furthermore, phytochemicals can inhibit the development of radicle tissues and endoderm by affecting genes involved in cellular characterization [29].
The glasshouse experiment gave more support for the high allelopathic potential of P. hysterophorus extract seen in the lab. The results revealed that extracts of P. hysterophorus at 50 and 100 g L−1 greatly showed the growth of 21-day-old C. iria. At the mature stage of C. iria, the maximum concentration (100 g L−1) of P. hysterophorus extract resulted in the greatest decrease. Many researchers from all around the world have demonstrated dose-dependent inhibitory activity [21,27,30,31]. Only untreated C. iria continued flowering 21 days after spray, indicating that allelochemicals stress may have suppressed the other treated plants. Aslam et al. [32] investigated the phytotoxic effect of Calatropis procera, Peganum harmala and Tamarix aphylla on mustard and wheat shoot and root length, finding that wheat was susceptible to all three extracts at all dosages.
As the concentration of P. hysterophorus extract was raised, reduced dry weights and leaf area were reduced. The reduction in plant height and leaf area was discovered to be associated with a reduction in total dry weight. Several studies show that different extracts reduce the leaf area of plant species [33,34]. The dry weight of soybeans was greatly changed by the castor beans leaf aqueous extract, according to Da Silva et al. [35].
Foliar spray of P. hysterophorus extract reduced the Fv/Fm, photosynthesis rate, stomatal conductance and transpiration of C. iria. The value of Fv/Fm was significantly decreased by the foliar spray of P. hysterophorus extract. Thylakoid membrane damage and inhibition of energy transfer from antenna molecules to reaction centers can lead to photo-inhibition damage and lower Fv/Fm [36]. Allelochemicals can significantly affect the performance of thylakoid electron transport during light reactions, stomatal control of carbon dioxide and the carbon cycle in dark reactions [37].
The reduction in leaf photosynthesis was attributed to a decrease in photosynthetic metabolites, carboxylation efficiency, impairment of chloroplast activity, increase in enzyme activities [38] and production of ROS caused impediment of photosynthetic mechanism [39]. Stomatal control is a vital property through which the plants limit water loss and gas exchange. These features are influenced by several determinants, including stress [40], and indicate the lower photosynthetic efficiency of plants. The carboxylation and water-use efficiency was also reduced in the plants subjected to P. hysterophorus extract.
The reduction in the transpiration rate is certainly associated with stomatal conductance. This study reveals that P. hysterophorus extract played a notable role in decreasing the transpiration rate for test plants at different exposure times. The concentration of phenolic acids resulted in a decline in overall water utilization and transpiration of cucumber seedlings in a linear manner [41]. The solution of cinnamic acid and benzoic acids decreased the stomatal conductance and transpiration of cucumber seedlings [42].
It was also observed in the present study that the application of plant extracts in laboratory conditions caused more inhibition compared to glasshouse as a foliar spray. Al-Humaid and El-Mergawi [43] also reported the same. The inhibition by foliar spray may occur through various mechanisms, such as a decreased rate of ion absorption, hormone and enzyme activity, cell membrane permeability and certain physiological processes, e.g., photosynthesis, respiration and protein formation [44]. Thus, the seedling and mature stage of target plants may vary in their sensitivities to plant extracts.
In this research, the methanol extract of P. hysterophorus was also investigated for the identification of active phytochemical constituents using LC-MS QTOF and also for their allelopathic potentiality on C. iria. Methanol was reported to be an efficient extraction solvent of lower molecular weight polyphenols [45] and a highly efficient solvent for extracting phenolic compounds compared to ethanol [46]. The results indicated the presence of phenolic compounds (flavonoids, phenols, coumarins, carboxylic acids, benzoic acids), terpenoids, alkaloids, amino acids, fatty acids, piperazines, benzofuran, indole, amines, azoles, sulfonic acid and other unknown compounds in P. hysterophorus. Among the proposed compounds, some of them have been reported as toxins in different studies. The hydroxyl group of phenolic compounds is directly attached to an aromatic ring. Phenolic allelochemicals are major allelochemicals that inhibited photosynthesis in plants [42] and modified the permeability of root cell membranes, decreased energy metabolism and inhibited cell division and root branching [47]. Research studies revealed that phenolic compounds from Chenopodium murale L. affect the growth and macromolecule content in chickpeas and peas [48].
Umbelliferone, a coumarin derivative, was found in P. hysterophorus, and, as Pan et al. [49] reported, it shows strong inhibition on lettuce and two field weeds, Setaria viridis and Amaranthus retroflexus. Phthalic anhydride, another compound of P. hysterophorus, formed Phthalic acid in the presence of water, which inhibited the fruit germination of Lactuca sativa L. [50]. Three terpenoids (Parthenin, Dehydroleucodine, Rishitin) and one alkaloid (9-hydroxyellipticine) were also found in P. hysterophorus extract. Many past and recent research reports revealed that terpenoids and alkaloids are also known for their allelopathic effect. Parthenin reduced the germination and growth of Avena fatua L. and Bidens pilosa L. and a dose–response relationship was observed by Batish et al. [51]. Valine is an amino acid found in P. hysterophorus, which significantly inhibited peach seedling growth [52]. Some fatty acids, amines and sulfonic acids were also observed in the LC-MS analysis of P. hysterophorus.
The efficacy of P. hysterophorus extract was increased with an increasing application rate. Similarly, the extract phytotoxicity level of Zingiber officinale increased with increasing concentration [53]. At 80 g L−1, P. hysterophorus extract produced similar efficacy to glyphosate and glufosinate on A. conyzoides. Many researchers found the efficacy of bioherbicide for weed control. For instance, Aglaia odorata leaf extract has bioherbicide properties that can hinder the growth and development of weeds [54].
Furthermore, the results also indicated that the inhibition magnitude of applied methanol extract of P. hysterophorus was species-dependent. The selectivity of an herbicide depends on application rate, the growth stage and morphological characteristics of the target plants and other environmental factors, which might affect the absorption, translocation and metabolism of the herbicide [55].

4. Materials and Methods

Graphical scheme of experimental design was presented in Figure 5.

4.1. Test Plants

Cyperus iria L. (Rice flatsedge) (voucher specimen#UPMWS019), Ageratum conyzoides L. (Billygoat-weed) (voucher specimen#UPMWS001), Oryza sativa f. spontanea Roshev (Weedy rice) (voucher specimen#UPMWS025) were collected from the rice field of Sekinchan, Kuala Selangor, Selangor, Malaysia.

4.2. Extraction Procedure

The extraction was carried out conducted at Universiti Putra Malaysia’s Weed Science Laboratory, which is a part of the Department of Crop Science. Methanol extracts were prepared using the method reported by Aslani et al. [56]. Parthenium hysterophorus (voucher specimen#UPMWS0031) was obtained at its matured stage in Ladang Infoternak, Sungai Siput, Perak, Malaysia. The plants were properly washed under running tap water to remove dust particles and other debris, and then air-dried for 3 weeks in open trays under shaded conditions at room temperature (25 ± 1 °C). In a Willey mill, the plants were then chopped and crashed. An amount of 100 g powder of P. hysterophorus was soaked in a conical flask with 1000 mL methanol: distilled water (80:20, v/v%) and the flask was wrapped in paraffin. An Orbital shaker was used to shake the flask for 48 h at room temperature (25 ± 1 °C). The solution was filtered through four layers of cheesecloth before being centrifuged at 3000 rpm for 1 hour. Then, a 0.2 mm Nalgene filter was used (Becton Dickinson Labware, Lincoln Park, NJ) to re-filter the solution. A rotary evaporator was used at 40 °C to evaporate the methanol from the extract. The mean extraction yield was 18.56 g from 100 g powdered sample of P. hysterophorus.
Extraction percentage = [Extract weight (g)/powder weight (g)] × 100
The crude sample (20 mg) was diluted into 100% HPLC GRADE methanol (20 mL) and filtered with 0.2-μm, 15-mm syringe filters (Phenex, Non-sterile, Luer/Slip, LT Resources, Malaysia) for LC-QTOF-MS/MS analysis.

4.3. Laboratory Bioassay

From January to March 2019, the experiment was carried out in a growth chamber at the Seed Technology Laboratory, Department of Crop Science, Universiti Putra Malaysia (3°02′ N, 101°42′ E, 31 m elevation). Seeds were gathered that were healthy and uniform, then soaked for 24 h in 0.2 percent potassium nitrate (KNO3), rinsed with distilled water and incubated at room (24–26 °C) temperature until the radicle emerged for about 1 mm. Twenty uniform pre-germinated C. iria seeds were inserted in disposable plastic Petri dishes with a 9.0-cm-diameter and two sheets of Whatman No. 1 filter paper. After that, the filter paper on the Petri dishes was wetted and soaked with 10 mL of P. hysterophorus methanol extracts at six different concentrations: 0 (distilled water only), 6.25, 12.5, 25, 50 and 100 g L−1. The treatment was replicated 5 times in a completely randomized design. The Petri dishes were then incubated under fluorescent light (8500 lux) in a growth chamber at 30/20 °C (day/night) with a 12 h/12 h (day/night cycle). The relative humidity ranged from 30% to 50%. To facilitate gas exchange and avoid anaerobic conditions, the lids of the Petri dishes were not sealed.
All seedlings germination %, coleoptile and radicle length were assessed after 7 days. Image J software [57] was used to measure the length of the coleoptile and radicle, and the inhibitory effect was calculated using the equation below [56]:
I = 100 (C−A)/C
where “I” represents the percent inhibition, “C” represents the mean length of coleoptile and radicle of the control and “A” is the mean length of coleoptile and radicle of the methanol extracts treated seeds.

4.4. Glasshouse Experiment

The glasshouse experiment took place at Universiti Putra Malaysia’s Faculty of Agriculture in Ladang 15 from April to June 2020. The effects of foliar application of P. hysterophorus methanol extracts on the growth and development of C. iria were investigated. Pre-germinated seeds were placed in each pot (15 cm diameter × 12 cm height) and covered with 1 cm soil, then moistened with water. Only five healthy seedlings of equal size were maintained in each pot after germination. With four replications, the pots were arranged in a randomized complete block design. Methanol extracts of P. hysterophorus were sprayed on examined plants (2–3 leaf stage) at doses of 6.25, 12.5, 25, 50 and 100 g L−1 concentrations on tested plants (2–3 leaf stage) using a 1 L multipurpose sprayer (Deluxe pressure sprayer). Water was used to make spray volume (100 mL m−2) [22]. At two-day intervals or when the soil became dry, plants in the control treatment were sprayed with 200 mL water without extract. Three weeks after spray, plant height, leaf area, dry weight, Fv/Fm, photosynthesis rate, transpiration and stomatal conductance were determined. Plant height was measured using 1 m ruler from the ground level in the pot. The leaf area was determined using leaf area meter (LI-3000, Li-COR, USA) and expressed as cm2 plant−1. Samples were dried in an oven at 60 °C for 72 h; then, dry weights were determined using a digital balance. The efficiency of photosystem II in each leaf was measured with a Multi-Function Plant Efficiency Analyser (Hansatech Instruments, King’s Lynn, United Kingdom). The Fv parameter (variable fluorescence) was calculated as the difference between the Fm (maximum fluorescence) and Fo (minimum fluorescence). The rate of photosynthesis, transpiration and stomatal conductance were measured from randomly selected four leaves from each test weed species using LICOR (LI-6400XT) portable photosynthesis system, (LI-COR-Inc Lincoln, Nebraska, USA) between 9:00 am to 11:00 am under bright daylight. The measurements were taken on the abaxial surface at CO2 flow rate of 400 μmol m−2 s−1 and the saturating photosynthetic photon flux density (PPFD) was 1000 mmol m−2 s−1 [58].
Another experiment was conducted to compare the phytotoxicity level of P. hysterophorus with synthetic herbicides. Therefore, the seeds of A. conyzoides, C. iria and O. sativa were seeded in the pots (15 cm diameter) and moistened with tap water. After germination, five equal-sized healthy seedlings were kept in each pot. The pots were arranged in a randomized complete block design with four replications. Methanol extracts of P. hysterophorus were sprayed with 20, 40 and 80 g L−1 concentration on tested plants (4–6 leaf stage for broadleaf and 2–3 for grasses and sedges). Plants in the negative control treatment were sprayed with 200 mL water without extract at 2 day intervals or when the soil became dry. Plants in the positive control treatment were sprayed with glyphosate 41% a.i. (Roundup®) and glufosinate-ammonium 13.5% a.i. (Basta®) without extract (2 L ha−1/4.4 mL L−1) at the same time when P. hysterophorus was sprayed.
Injury symptoms, plant height (cm) and fresh and dry weights (g pot−1) were measured 3 weeks after spray. Injury symptoms were visually evaluated on test weeds using the European Weed Control and Crop Injury Evaluation scale (Table 6).

4.5. LC-QTOF-MS/MS Analysis

Agilent 1290 Infinity LC system coupled to Agilent 6520 Accurate-Mass Q-TOF mass spectrometer with dual ESI source was used for analyzing chemical constituents from the methanol extract of P. hysterophorus. The types of the column, solvent systems and MS parameters were optimized for better analysis of the chemical profiling. ACQUITY UPLC BEH C18 column (150 mm × 2.1 mm × 3.5 μm) was selected and held at 50 °C with a constant flow rate of 0.4 mL min−1 for providing fast and efficient separations at lower column pressures [60] and total LC run time was 26 min. Sample elution was performed in a gradient manner using a mobile phase comprised of water (LC-MS Grade) containing 0.1% Formic acid (solvent A) and acetonitrile (LC-MS Grade) containing 0.1% Formic acid (solvent B). Nebulizer pressure was 40 psi, drying gas flow and temperature was set at 10 L min−1 and 325 °C, respectively, to perform the MS/MS experiments. In order to obtain the most sensitive ionization effect for analytes, positive and negative ion modes were investigated at different collision energy (CE) to optimize the signals and obtain maximal structure information from the ions for the mass range of 100–3200 m/z. Data processing was performed by Mass Hunter Qualitative Analysis software and peak identification was carried out based on comparison with literature values and online database [61].

4.6. Statistical Analysis

For all trials, a one-way analysis of variance (ANOVA) was used to see if there were any significant differences between the treatments and the control. The Tukey test with a 0.05 probability level was used to pool the differences between the treatment means. The analysis was carried out using SAS (Statistical Analysis System) software (version 9.4).

5. Conclusions

The current study reveals that the P. hysterophorus extract was capable of inhibiting the germination and growth of weeds and also confirmed the herbicidal potential compared with synthetic herbicides. The presence of 82 known compounds was also confirmed in the extract of P. hysterophorus and some of them have been reported as toxins in different studies. The great efficacy and selectivity of this weed could be characterized as a natural product to control weeds. The use of plant-based bioherbicide for weed management can increase crop yields as well as provide an alternative method of sustainable weed management. The most phytotoxic compounds from P. hysterophorus can be synthesize to develop new natural herbicides with novel modes of action. Metabolomics identification and the isolation of the major potential allelopathins, coupled with formulation techniques via multiple surfactants/nano-formulation, are also required to enhance the penetration and absorption of active compounds.

Author Contributions

Conceptualization, A.S.J. and N.B.A.; methodology, A.S.J., N.B.A. and A.K.M.M.I.; validation, A.S.J., M.K.U. and M.M.; formal analysis, M.M., M.H. and M.S.A.-H.; investigation, M.M. and M.H.; resources, A.S.J.; data curation, A.K.M.M.I., M.M. and M.H.; writing—original draft preparation, M.M. and M.H.; writing—review and editing, A.K.M.M.I., A.S.J. and M.S.A.-H.; visualization, M.K.U., M.M. and M.H.; supervision, A.S.J., M.K.U., N.B.A., A.K.M.M.I. and M.S.A.-H.; project administration, A.S.J.; funding acquisition, A.S.J. All authors have read and agreed to the published version of the manuscript.

Funding

This research received funding from the Fundamental Research Grant Scheme (FRGS), Malaysia (FRGS/1/2013/STWN03/UPM/01/1 and FRGS/1/2017/WAB01/UPM/01/2), Putra Grant UPM (GP-IPB/2017/9523400).

Institutional Review Board Statement

Not applicable.

Informed Consent Statement

Not applicable.

Data Availability Statement

Not applicable.

Acknowledgments

The authors are grateful to the Fundamental Research Grant Scheme (FRGS), Malaysia (FRGS/1/2013/STWN03/UPM/01/1 and FRGS/1/2017/WAB01/UPM/01/2), Putra Grant UPM (GP-IPB/2017/9523400) and also sincerely acknowledge the University Putra Malaysia for providing facilities.

Conflicts of Interest

The authors declare no conflict of interest.

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Figure 1. LC-MS chromatograms chemical compounds of P. hysterophorus in the positive ion mode (1. Valine, 2. umbelliferone, 3. parthenin, 4. 9-hydroxyellipticine, 5. laciniatin, 6. phytosphingosine, 7. tridecylglycerol, 8. phthalic anhydride, 9. eicosasphinganine, 10. N,N-bis (2-hydroxyethyl) stearylamine).
Figure 1. LC-MS chromatograms chemical compounds of P. hysterophorus in the positive ion mode (1. Valine, 2. umbelliferone, 3. parthenin, 4. 9-hydroxyellipticine, 5. laciniatin, 6. phytosphingosine, 7. tridecylglycerol, 8. phthalic anhydride, 9. eicosasphinganine, 10. N,N-bis (2-hydroxyethyl) stearylamine).
Plants 10 01445 g001
Figure 2. LC-MS chromatograms chemical compounds of P. hysterophorus in the negative ion mode (1. Quinic acid, 2. hymonoxynin, 3. chlorogenic acid, 4. isochlorogenic acid, 5. laciniatin, 6. Rishitin, 7. 4-dodecylbenzenesulfonic acid, 8. lauryl sulfate, 9. tridecyl-benzenesulfonic acid, 10. 4-undecyl benzene sulfonic acid).
Figure 2. LC-MS chromatograms chemical compounds of P. hysterophorus in the negative ion mode (1. Quinic acid, 2. hymonoxynin, 3. chlorogenic acid, 4. isochlorogenic acid, 5. laciniatin, 6. Rishitin, 7. 4-dodecylbenzenesulfonic acid, 8. lauryl sulfate, 9. tridecyl-benzenesulfonic acid, 10. 4-undecyl benzene sulfonic acid).
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Figure 3. Effect of P. hysterophorus extract on A. conyzoides at 24 h after spray.
Figure 3. Effect of P. hysterophorus extract on A. conyzoides at 24 h after spray.
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Figure 4. Effect of P. hysterophorus extract at 80 g L−1 concentration on A. conyzoides at 24 h after spray compared with glufosinate-ammonium and glyphosate herbicides.
Figure 4. Effect of P. hysterophorus extract at 80 g L−1 concentration on A. conyzoides at 24 h after spray compared with glufosinate-ammonium and glyphosate herbicides.
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Figure 5. Graphical scheme of study design.
Figure 5. Graphical scheme of study design.
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Table 1. Effects of P. hysterophorus on germination, coleoptile and radicle length of C. iria.
Table 1. Effects of P. hysterophorus on germination, coleoptile and radicle length of C. iria.
Dose (g L−1)Germination (%)Coleoptile Length (cm)Radicle Length (cm)
0.00100.00a (0)1.51a (0)1.66a (0)
6.2580.00b (20)1.20b (20.72)1.10b (33.68)
12.547.00c (53)0.86c (43.14)0.60c (64.02)
2519.00d (81)0.36d (76.24)0.24d (85.65)
500.00e (100)0.00e (100)0.00e (100)
1000.00e (100)0.00e (100)0.00e (100)
Data are expressed as means. Means with same letters in the column for concentrations are not significantly different at p > 0.05. Values inside the parenthesis are inhibition percentages relative to the control.
Table 2. Effect of P. hysterophorus methanol extracts on the plant height (cm), leaf area (cm2) and dry weight (g pot−1) of C. iria.
Table 2. Effect of P. hysterophorus methanol extracts on the plant height (cm), leaf area (cm2) and dry weight (g pot−1) of C. iria.
Dose (g L−1)Plant HeightLeaf AreaDry Weight
064.75a (0)151.05a (0)5.12a (0)
6.2563.37ab (2.13)139.52b (7.63)4.89ab (4.46)
12.562.02ab (4.20)132.24c (12.44)4.53b (11.44)
2557.42b (11.29)115.22d (23.70)3.86c (24.55)
5050.31c (22.31)91.15e (39.63)3.00d (41.20)
10036.00d (44.40)72.45f (52.03)2.00e (60.81)
Data are expressed as means. Means with same letters in the column for each extract concentrations are not significantly different at p > 0.05. Values inside the parenthesis are inhibition percentages relative to the control.
Table 3. Effects of P. hysterophorus methanol extract on Fv/Fm, photosynthesis rate (µmol m−2 s−1), stomatal conductance (mol m−2 s−1) and transpiration rate (mmol m−2 s−1) of C. iria.
Table 3. Effects of P. hysterophorus methanol extract on Fv/Fm, photosynthesis rate (µmol m−2 s−1), stomatal conductance (mol m−2 s−1) and transpiration rate (mmol m−2 s−1) of C. iria.
Dose
(g L−1)
Fv/FmPhotosynthesis RateStomatal ConductanceTranspiration Rate
01.47a (0)45.14a (0)0.42a (0)11.50a (0)
6.251.41a (3.90)43.50ab (3.64)0.41ab (3.43)10.83b (5.82)
12.51.34a (8.56)42.50ab (5.86)0.40ab (6.04)10.41c (9.52)
251.20ab (17.84)40.00b (11.37)0.38b (10.07)9.35d (18.69)
501.08ab (26.19)35.29c (21.86)0.34c (20.31)8.20e (28.67)
1000.79b (46.32)25.13d (44.41)0.25d (39.63)6.79f (40.98)
Data are expressed as means. Means with same letters in the column for each extract concentrations are not significantly different at p > 0.05. Values inside the parenthesis are inhibition percentages relative to the control.
Table 4. LC-MS profile of methanol extract of P. hysterophorus.
Table 4. LC-MS profile of methanol extract of P. hysterophorus.
Sl.
No
RT (min)Proposed CompoundMolecular FormulaMass Fragment (m/z)Polarity
11.436 ValineC5H11NO2117.0802 Positive
21.418 Glyceryl sulfoquinovosideC9H18O10S 318.063Negative
31.575 LotaustralinC11H19NO6 261.1215Positive
43.162 TrazoloprideC20H23N5O2 365.1851Positive
53.571 Pirenzepine C19H21N5O2 351.1694Positive
63.92 1-Cyclopropyl-3-[[1-(4-hydroxybutyl)benzimidazol-2-yl]methyl]imidazo [4,5-c]pyridin-2-oneC21H23N5O2 377.1848Positive
74.239 Umbelliferone C9H6O3162.0317Positive
84.244 Quinic Acid C7H12O6 192.0638Negative
94.941 AtevirdineC21H25N5O2379.2002Positive
105.253 Dihydrophaseic acid 4-O-beta-D-glucosideC21H32O10444.1998Negative
115.536 2-(2-Ethoxyethoxy)ethanol;4-methylbenzenesulfonic acidC13H22O6S 306.1136Negative
125.475 4-Azidobenzyl benzyl 1,4-butanediylbiscarbamateC20H23N5O4 397.175Positive
135.823 4-(N-hydroxyamino)-2r-isobutyl-2S-(2-Thienylthiomethyl)succinyl-L-Phenylalanine-N-Methylamide C20H31NO3S2 397.176Positive
146.08 Branaplam C22H27N5O2393.2162Positive
156.257 Pulchellamine GC21H31N O6 393.2151Positive
166.503 HymenoxyninC21H34O9 430.2208Negative
176.939 Chlorogenic acidC16H18O9354.0957Negative
187.006 PartheninC15H18O4 262.1202Positive
197.006 GaillardilinC17H22O6 322.1415Positive
207.006 Dehydroleucodine C15H16O3244.1095Positive
217.264 N-Propyl-3-(1,3-thiazol-2-yl)thian-3-amine C11H18N2S2242.0928Positive
227.266OleaceinC17H20O6 320.1252Positive
237.49 Bendazac lysineC22H28N4O5428.2053Negative
247.641 Lajollamide A C30H55N5O5565.4206Positive
257.673 Isochlorogenic acid AC25H24O12516.127Negative
267.673 Chlorogenic acidC16H18O9 354.0958Negative
277.897 4-[(6-Chloro-2-naphthalenyl)sulfonyl]-1-[[1-(4-pyridinyl)-4-piperidinyl]methyl]-2 piperazinecarboxylic acid C27H41ClN4O6552.2699Positive
287.905N-Chloro-9-(diaminomethylideneamino)-3-hydroxynonanamideC10H21ClN4O2 264.1358Positive
297.9081-(N-6-Amino-n-hexyl)carbamoylimidazoleC10H19ClN4O246.1253Positive
308.0422,4-Toluene Diisocyanate DimerC18H12N4O4348.0862Positive
318.044AlaptideC9H14N2O2182.1063Positive
328.05Carbocyclic-3′-amino-ara-adenosineC11H16N6O2 264.1339Positive
338.054Tris(pyrazolyl)ethaneC11H12N6 228.1118Positive
348.055Descyclopropyl AbacavirC11H14N6O 246.1225Positive
358.0581-Boc-3-oxopiperazineC9H16N2O3200.1162Positive
368.13Teroxalene hydrochlorideC28H42Cl2N2OS 524.2364Positive
378.132Ethane;(3-oxo-6′-sulfanylcarbonyloxyspiro [2 -benzofuran-1,9′-xanthene]-3′-yl)oxymethanethioicS-acid;propaneC31H38O7S2586.206Positive
388.133(2-Aminoethylamino) 2,2-diaminooxyacetateC4H12N4O4 180.0845Positive
398.134N-[(S)-2-Benzo[1,3]dioxol-5-yl-4-(4-phenyl-piperidin-1-yl)-butyl]-N-methyl-benzenesulfonamideC29H34N2O4S506.2237Positive
408.1353-Diazo-1-hexylsulfanyl-1-methylureaC8H16N4OS216.1055Positive
418.135Ethylene oxide-b-maleic hydrazideC6H12N8O3244.103Positive
428.136N-[3-(1H-Imidazol-4-yl)propyl]-N′-methylthioureaC8H14N4S198.0952Positive
438.136 1-Methylpiperazine-1,4-Diium Bis C5H14N4O6226.0914Positive
448.1363-(2-Methylpropylthio)-1H-1,2,4-triazol-5-amineC6 H12N4S172.0801Positive
458.136 Benzylamidinoisothiourea C9H12N4S208.0792Positive
468.1361-Amino-3-(propylamino)thioureaC4H12N4S148.0798Positive
478.1369-hydroxyellipticineC17H14N2O262.1122Positive
488.1364-Phenylamino-3-quinolinecarbonitrile deriv. 28C27H30Cl2N4O4544.16Positive
498.136 1-(3-ethyl-1,2,4-thiadiazol-5-yl)azetidin-3-amine C7H12N4S184.0793Positive
508.4131,8,15,22,29,36-Hexaazacyclodotetracontane-2,7,16,21,30,35-hexoneC36H66N6O6678.504Positive
518.415 2,4,6-tris(3-methylbutoxy)-1,3,5-triazine C18H33N3O3339.2522Positive
528.435Arginyl-tyrosyl-aspartic acidC19H28N6O7452.2022Positive
538.6368-(2,4,6-Trimethoxyphenyl)-9H-purine-2,6-diamineC14H16N6O3316.1282Positive
548.818 Dimethyl 2-(heptane-1-sulfonyl)butanedioateC13H24O6S 308.1298Negative
558.721AC-Ala-gln-ala-pnaC19H26 N6O7450.1864Positive
569.065LaciniatinC17H14O8346.0693Positive
579.0672-[(3,5-Dinitrobenzoyl)amino]benzoic acidC14H9N3O7 331.0461Negative
589.2433-Ethyl-1-propyl-8-(1H-pyrazol-4-yl)-1H-purine-2,6(3H,7H)-dioneC13H16N6O2288.134Positive
5911.645 Apnea C18H22N6O4386.1696Positive
6011.844 Thyroliberin N-ethylamide C18H26N6O4390.2011Positive
6111.996 Hexadecasphinganine C16H35NO2273.2672Positive
6212.034 Phytosphingosine C18H39NO3317.2935Positive
6312.176Dihydroxyethyllauramine oxideC16H35NO3289.262Positive
6412.193Lauramine oxideC14H31NO229.2405Positive
6512.308RishitinC14H22O2222.161Negative
6612.316DioctylnitrosamineC16H34N2O270.2673Positive
6712.343 Dodecylacrylamide C15H29NO239.2251Positive
6812.349TetrabutylureaC17H36N2O284.2832Positive
6912.703 Aminopregnane C21H37N303.2934Positive
7012.778TridecylglycerolC16H34O3274.2512Positive
7113.1642,3,3-Tris(1,2-diaminoethyl)-2-ethylhexanoic acidC14H34N6O2318.2769Positive
7213.6334-dodecylbenzenesulfonic acidC18H30O3S326.1916Negative
7314.691 Angoletin C18H20O4300.1357Positive
7414.694Phthalic anhydrideC8H4O3148.069Positive
7515.406 Eicosasphinganine C20H43NO2329.3298Positive
7616.483 Lauryl sulfate C12H26O4S266.1551Negative
7716.957 Dodecandial-disemicarbazon C14H28N6O2312.2282Positive
7818.267 Benzenesulfonic acid, tridecyl- C19H32O3S340.2072Negative
7919.1353-[5-(3-Dimethylamino-1,2,4-thiadiazol)-yl] quinuclidineC11H18N4S238.125Positive
8019.496Benzenesulfonic acid, undecyl-C17H28O3S312.176Negative
8119.918 N,N-bis(2-hydroxyethyl)stearylamine C22H47NO2357.3609Positive
8220.245Benzoyl benzenecarboperoxoate;dodecane-1-thiol;tolueneC33H44O4S536.2965Positive
Table 5. Effect of P. hysterophorus on the visual injury, plant height, fresh weight and dry weight of A. conyzoides, C. iria and O. sativa.
Table 5. Effect of P. hysterophorus on the visual injury, plant height, fresh weight and dry weight of A. conyzoides, C. iria and O. sativa.
Tested WeedsP. hysterophorusSynthetic Herbicides
0 g L−120 g L−140 g L−180 g L−1GlyphosateGlufosinate-Ammonium
A. conyzoides1.00d2.75c5.50b9.00a9.00a9.00a
Visual injury (Scale)C. iria1.00e2.50d4.00c5.25b9.00a9.00a
O. sativa1.00e2.25d3.00c4.50b9.00a9.00a
A. conyzoides32.00a
(0)
24.62b
(23.02)
14.62c
(54.32)
0.00d
(100)
0.00d
(100)
0.00d
(100)
Plant height (cm)C. iria64.75a
(0)
55.75b
(13.58)
44.25c
(37.71)
37.00d
(42.97)
0.00e
(100)
0.00e
(100)
O. sativa67.00a
(0)
58.50b
(12.68)
49.50c
(26.08)
39.53d
(41.02)
0.00e
(100)
0.00e
(100)
A. conyzoides26.45a
(0)
18.34b
(30.66)
3.14c
(88.10)
0.45d
(98.28)
0.22d
(99.17)
0.27d
(98.96)
Fresh weight (g pot−1)C. iria25.95a
(0)
20.21b
(22.10)
15.70c
(39.45)
12.80d
(50.60)
0.30e
(98.86)
0.50e
(98.08)
O. sativa12.70a
(0)
8.89b
(29.97)
6.99c
(44.93)
5.44d
(57.13)
0.14e
(98.92)
0.19e
(98.48)
A. conyzoides5.13a
(0)
3.04b
(40.78)
0.50c
(90.36)
0.07c
(98.63)
0.03c
(99.42)
0.05c
(99.08)
Dry weight (g pot−1)C. iria6.29a
(0)
4.95b
(21.12)
3.98c
(36.53)
2.28d
(63.80)
0.06e
(98.97)
0.10e
(98.43)
O. sativa3.36a
(0)
2.25b
(32.27)
1.75bc
(47.49)
1.24c
(62.76)
0.03d
(99.05)
0.04d
(98.77)
Data are expressed as means. Means with same letters in the row are not significantly different at p < 0.05. Values inside the parenthesis are inhibition percentages relative to the control.
Table 6. Injury rating scale [59].
Table 6. Injury rating scale [59].
ScaleInjury (%)Effects on Weeds
10No effect (all foliage green and alive)
21–10Very light symptoms
311–30Light symptoms
431–49Symptoms not reflected in yield
550Medium
651–70Fairly heavy damage
771–90Heavy damage
891–99Very heavy damage
9100Complete kill (dead)
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Motmainna, M.; Juraimi, A.S.; Uddin, M.K.; Asib, N.B.; Islam, A.K.M.M.; Ahmad-Hamdani, M.S.; Hasan, M. Phytochemical Constituents and Allelopathic Potential of Parthenium hysterophorus L. in Comparison to Commercial Herbicides to Control Weeds. Plants 2021, 10, 1445. https://doi.org/10.3390/plants10071445

AMA Style

Motmainna M, Juraimi AS, Uddin MK, Asib NB, Islam AKMM, Ahmad-Hamdani MS, Hasan M. Phytochemical Constituents and Allelopathic Potential of Parthenium hysterophorus L. in Comparison to Commercial Herbicides to Control Weeds. Plants. 2021; 10(7):1445. https://doi.org/10.3390/plants10071445

Chicago/Turabian Style

Motmainna, Mst., Abdul Shukor Juraimi, Md. Kamal Uddin, Norhayu Binti Asib, A. K. M. Mominul Islam, Muhammad Saiful Ahmad-Hamdani, and Mahmudul Hasan. 2021. "Phytochemical Constituents and Allelopathic Potential of Parthenium hysterophorus L. in Comparison to Commercial Herbicides to Control Weeds" Plants 10, no. 7: 1445. https://doi.org/10.3390/plants10071445

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