Entropy Generation in MHD Mixed Convection Non-Newtonian Second-Grade Nanoliquid Thin Film Flow through a Porous Medium with Chemical Reaction and Stratification
Abstract
:1. Introduction
2. Methods
Basic Equations
3. Entropy Generation
4. Analytical Solution of the Problem by Homotopy Analysis Method
4.1. Zeroth-Order Deformation Problems
4.2. m-th Order Deformation Problems
5. Results
6. Discussion
6.1. Velocity Profile
6.2. Temperature Profile
6.3. Nanoparticle Concentration Profile
6.4. Gyrotactic Microorganism Concentration
7. Entropy Generation Analysis
8. Residual Errors
9. Conclusions
- (i)
- The velocity f() depreciates for the porosity parameter , inertial parameter , bioconvection Rayleigh number Rb and magnetic field parameter M while it elevates for the second grade nanofluid parameter , reduced heat transfer parameter , chemical reaction parameter , buoyancy parameter Gr, buoyancy ratio parameter Nr, Lewis number Le, Schmidt number Sc and Prandtl number Pr.
- (ii)
- The temperature () diminishes for the reduced heat transfer parameter , porosity parameter , inertial parameter , magnetic field parameter M and Prandtl number Pr while it elevates for the second grade nanofluid parameter , chemical reaction parameter and thermophoresis parameter Nt.
- (iii)
- The nanoparticles concentration () diminishes for second grade nanofluid parameter , reduced heat transfer parameter , thermophoresis parameter Nt and Prandtl number Pr while it elevates for the porosity parameter , inertial parameter , chemical reaction parameter , Brownian motion parameter Nb, Lewis number Le and magnetic field parameter M.
- (iv)
- The microorganism concentration () diminishes for the porosity parameter , inertial parameter , Brownian motion parameter Nb, Schmidt number Sc and magnetic field parameter M while it elevates for the second grade nanofluid parameter , reduced heat parameter , chemical reaction parameter , Lewis number Le, thermophoresis parameter Nt and bioconvection Peclet number Pe.
- (v)
- Entropy generation rate N() diminishes with temperature difference parameter while it elevates for Reynolds number Re, Brinkman number Br, magnetic field parameter M, diffusive constant parameter , nanoparticles concentration difference parameter and microorganism concentration difference parameter .
- (vi)
- Residual errors graphs are self explanatory for the efficiency of HAM solution.
Author Contributions
Funding
Acknowledgments
Conflicts of Interest
Abbreviations
x | x-axis coordinate (m) |
y | y-axis coordinate (m) |
u | Velocity component along x-axis (m s) |
v | Velocity component along y-axis (m s) |
Average swimming velocity (m s) | |
U | Free stream velocity (m s) |
W | Maximum cell swimming speed (m s) |
a | Constant |
b | Chemotaxis constant |
B | Magnetic flux density (Tesla) |
Gr | Thermal Grashof number |
M | Magnetic field parameter |
Nr | Buoyancy ratio parameter |
Rb | Bioconvection Rayleigh number |
Nt | Thermophoresis parameter |
Nb | Brownian motion parameter |
Le | Lewis number |
Sc | Schmidt number |
Pe | Bioconvection Peclet number |
Pr | Prandtl number |
g | Gravitational acceleration (m s) |
P | Pressure (kg m s) |
c | Specific heat at constant pressure (J kg K) |
k | Thermal conductivity (W/m K) |
T | Temperature (K) |
T | Convective surface temperature (K) |
T | Ambient fluid temperature (K) |
h | Heat transfer coefficient |
C | Nanoparticles concentration |
C | Ambient fluid concentration |
N | Number density of motile microorganisms |
N | Wall concentration of microorganisms |
N | Ambient concentration of microorganisms |
N | Entropy generation number |
D | Diffusivity |
D | Brownian diffusion coefficient |
D | Thermophoretic diffusion coefficient |
D | Diffusivity of microorganisms |
f() | Dimensionless velocity |
L | Characteristic length (m) |
R | Ideal gas constant |
Re | Reynolds number |
Br | Brinkman number |
Normal stress moduli | |
Electrical conductivity ((·m)) | |
Coefficient of viscosity (kg m s) | |
Density (kg m) | |
Kinematic viscosity (m s) | |
Physical stream function (m s) | |
Coefficient of volumetric volume expansion | |
Difference operator | |
Thermal diffusivity of nanofluid (m s) | |
Ratio of the heat capacitances of nanoparticle and base fluid | |
A scaled boundary layer coordinate | |
() | Dimensionless temperature |
Dimensionless temperature difference | |
() | Dimensionless concentration |
Dimensionless concentration difference | |
() | Dimensionless microorganisms concentration |
Dimensionless microorganisms concentration difference | |
Average volume of microorganisms (m) | |
Dimensionless second grade nanofluid parameter | |
Reduced heat transfer parameter | |
Porosity parameter | |
Inertial parameter | |
Chemical reaction parameter | |
Diffusive constant parameter due to nanoparticles concentration | |
Non-dimensional positive number | |
Diffusive constant parameter due to microorganisms concentration | |
av | Average |
B | Brownian |
c | Cell |
p | Solid particles |
r | Reaction |
n | Properties related to microorganisms |
f | Base fluid |
o | Origin |
x | Local value |
w | Properties at the wall |
∞ | Fluid properties at ambient condition |
Superscripts | |
s | Swimming |
′ | Differentiation w. r. t. |
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Author Names | Author Works | Some Outcomes |
---|---|---|
Khan et al. [1] | Entropy generation | Entropy generation increases with Reynolds number |
Ishaq et al. [2] | Entropy generation | Entropy generation decreases with Eyring-Powell parameter |
Hayat et al. [3] | Entropy generation | Entropy generation increases with Reynolds number |
Khan et al. [4] | Bioconvection | Bioconvection decreases with reduced heat transfer parameter |
Zuhra et al. [5] | Bioconvection | Gyrotactic microorganisms depreciates with magnetic field parameter |
Khan [6] | Bioconvection | Stratification increases with second-grade fluid parameter |
Palwasha et al. [7] | Bioconvection | Stratification increases with gravitational forces |
Raees et al. [8] | Bioconvection | Bioconvection depends on upper plate |
Zuhra et al. [9] | Bioconvection | Microorganisms decrease with increasing Brownian motion parameter |
Pedley [10] | Instability | Instability of the system is due to microorganisms |
Xu et al. [11] | Mixed convection | Nanoparticles favor the mixed convection |
Aziz et al. [12] | Free convection | Instability of the system increases due to microorganisms |
Bhatti et al. [13] | Chemical reaction | Mass transfer increases with chemical reaction |
Raees et al. [14] | Bioconvection‘ | Passively controlled nanofluid model provides better results |
Ramzan et al. [15] | Chemical reaction | Mass transfer increases with chemical reaction |
Anjalidevi [16] | Chemical reaction | Mass transfer increases with chemical reaction |
Parameter Names | Symbols/Notations | Defined Values |
---|---|---|
Dimensionless second-grade nanofluid parameter | ||
Thermal Grashof number | Gr | |
Buoyancy ratio parameter | Nr | |
Bioconvection Rayleigh number | Rb | |
Prandtl number | Pr | |
Thermophoresis parameter | Nt | |
Brownian motion parameter | Nb | |
Lewis number | Le | |
Schmidt number | Sc | |
Bioconvection Peclet number | Pe | |
Reduced heat transfer parameter | ||
Porosity parameter | ||
Inertial parameter | ||
Chemical reaction parameter | ||
Magnetic field parameter | M |
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Khan, N.S.; Shah, Z.; Islam, S.; Khan, I.; Alkanhal, T.A.; Tlili, I. Entropy Generation in MHD Mixed Convection Non-Newtonian Second-Grade Nanoliquid Thin Film Flow through a Porous Medium with Chemical Reaction and Stratification. Entropy 2019, 21, 139. https://doi.org/10.3390/e21020139
Khan NS, Shah Z, Islam S, Khan I, Alkanhal TA, Tlili I. Entropy Generation in MHD Mixed Convection Non-Newtonian Second-Grade Nanoliquid Thin Film Flow through a Porous Medium with Chemical Reaction and Stratification. Entropy. 2019; 21(2):139. https://doi.org/10.3390/e21020139
Chicago/Turabian StyleKhan, Noor Saeed, Zahir Shah, Saeed Islam, Ilyas Khan, Tawfeeq Abdullah Alkanhal, and Iskander Tlili. 2019. "Entropy Generation in MHD Mixed Convection Non-Newtonian Second-Grade Nanoliquid Thin Film Flow through a Porous Medium with Chemical Reaction and Stratification" Entropy 21, no. 2: 139. https://doi.org/10.3390/e21020139
APA StyleKhan, N. S., Shah, Z., Islam, S., Khan, I., Alkanhal, T. A., & Tlili, I. (2019). Entropy Generation in MHD Mixed Convection Non-Newtonian Second-Grade Nanoliquid Thin Film Flow through a Porous Medium with Chemical Reaction and Stratification. Entropy, 21(2), 139. https://doi.org/10.3390/e21020139