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Keywords = sustainability of citriculture

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26 pages, 11149 KiB  
Article
Precision Farming Multimodal Technologies Using Optical Sensors for the Detection of Citrus Tristeza Virus Endemics
by Athanasios V. Argyriou, Nikolaos Tektonidis, Evangelos Alevizos, Konstantinos P. Ferentinos, Nektarios N. Kourgialas and Matthaios M. Mathioudakis
Sustainability 2024, 16(13), 5748; https://doi.org/10.3390/su16135748 - 5 Jul 2024
Cited by 2 | Viewed by 1604
Abstract
Citrus trees and their fruits have significant nutritional value and contain antioxidants that are important components of the Mediterranean diet. However, pathogenic diseases pose a threat to citriculture by reducing crop yield and quality. Therefore, there is a need for novel technologies to [...] Read more.
Citrus trees and their fruits have significant nutritional value and contain antioxidants that are important components of the Mediterranean diet. However, pathogenic diseases pose a threat to citriculture by reducing crop yield and quality. Therefore, there is a need for novel technologies to maintain healthy citrus crops and enable early and accurate detection of the related pathogens, such as the citrus tristeza virus (CTV). Remote sensing offers a non-destructive, cost effective and efficient method for assessing plant health dynamics. It can provide insights into chlorophyll content, water stress and disease presence. This study provides new insights by integrating a combination of remote sensing approaches (FCCs, NDVI, PCA), optical and proximal techniques with in situ field data collection as well as various serological/molecular technologies to detect CTV effectively and evaluate its temporal epidemiology pattern. In addition, the integration of the adopted techniques in case studies of known fields being infected by CTV provides the basis for remote sensing procedures, such as random forest machine learning algorithm, to become powerful in verifying and identifying new CTV-infected fields in a broader extent coverage area, reaching 89.7% accuracy assessment. Thus, it offers decision-makers a robust approach that contributes to CTV epidemiology monitoring and can aid in the development of effective and sustainable disease management strategies. Full article
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12 pages, 858 KiB  
Article
Disentangling the Physiological Responses of Sweet Orange Citrus Trees to Optimize the Design of Deficit Irrigation Strategies
by Alfredo Emilio Rubio-Casal, Víctor Hugo Durán-Zuazo and Iván Francisco García-Tejero
Agronomy 2024, 14(6), 1149; https://doi.org/10.3390/agronomy14061149 - 27 May 2024
Viewed by 978
Abstract
Climate change scenarios and water restrictions are key challenges for Mediterranean citriculture, requiring sustainable deficit irrigation (DI) strategies to ensure sustainable yields. Further research on the physiological pathways that regulate crop responses to water stress is necessary. This work describes the physiological limitations [...] Read more.
Climate change scenarios and water restrictions are key challenges for Mediterranean citriculture, requiring sustainable deficit irrigation (DI) strategies to ensure sustainable yields. Further research on the physiological pathways that regulate crop responses to water stress is necessary. This work describes the physiological limitations induced under drought conditions in young Navelina orange trees, including the crop’s capability to recuperate its physiological status upon rewatering and after water withholding. A trial was conducted in two-year-old trees subjected to three irrigation treatments: a full irrigation treatment (FI) and two different DI strategies. The results show significant decreases in gas exchange rates for stem water potential (ΨStem) values below −1.5 MPa, evidencing diffusive limitations from drought stress. Additionally, there was evidence of increased osmolyte synthesis, a preventative response to oxidative damage. Significantly increased levels of proline (Pro) and malondialdehyde (MDA) were observed with higher levels of water stress (ΨStem < −1.8 MPa), which leads us to assume that this threshold signals the presence of oxidative damage with no capacity for subsequent recovery, probably affecting the final yield. Full article
(This article belongs to the Section Water Use and Irrigation)
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6 pages, 470 KiB  
Article
Evaluation of Citriculture Mechanisation Level in Valencia Region (Spain): Poll Results
by Coral Ortiz, Antonio Torregrosa and Jose Miguel Martínez
Agronomy 2022, 12(6), 1366; https://doi.org/10.3390/agronomy12061366 - 5 Jun 2022
Cited by 2 | Viewed by 1843
Abstract
The increase of the technology level of citrus production operations is required to improve production profitability and reduce production costs. In the framework of the project CITRUSTECH (“Technological advances for modernisation and sustainability in citrus production”), three different poll questionnaires were developed and [...] Read more.
The increase of the technology level of citrus production operations is required to improve production profitability and reduce production costs. In the framework of the project CITRUSTECH (“Technological advances for modernisation and sustainability in citrus production”), three different poll questionnaires were developed and conducted in the Valencia region to assess the citriculture mechanisation level. In total, 142 questionaries for small and medium-size plantations, 32 for cooperative technicians and 16 for large-size plantations were conducted. From a socioeconomic point of view, clear age and sex inequalities were found. From the technological point of view, relevant differences were found between plantation sizes. The role of the cooperative mechanisation services (custom cost) and other customer services was revealed, with a higher percentage of the area under cultivation at the expense of the small-size plantations. The use of some manual tools was confirmed in pruning, even in large-size orchards. In small-size orchards, the use of backpack sprayers was verified. Regarding farm machinery, besides tractors, hydro-pneumatic sprayers and agricultural shredders were employed. No farm machinery was used during harvesting operations, apart from transport equipment, due to the reduced plantation frames. Full article
(This article belongs to the Special Issue Selected Papers from 11th Iberian Agroengineering Congress)
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16 pages, 724 KiB  
Review
Drought and Salinity in Citriculture: Optimal Practices to Alleviate Salinity and Water Stress
by Vasileios Ziogas, Georgia Tanou, Giasemi Morianou and Nektarios Kourgialas
Agronomy 2021, 11(7), 1283; https://doi.org/10.3390/agronomy11071283 - 24 Jun 2021
Cited by 54 | Viewed by 6906
Abstract
Among the various abiotic stresses, drought is the major factor limiting crop productivity worldwide. Citrus has been recognized as a fruit tree crop group of great importance to the global agricultural sector since there are 140 citrus-producing countries worldwide. The majority of citrus-producing [...] Read more.
Among the various abiotic stresses, drought is the major factor limiting crop productivity worldwide. Citrus has been recognized as a fruit tree crop group of great importance to the global agricultural sector since there are 140 citrus-producing countries worldwide. The majority of citrus-producing areas are subjected to dry and hot summer weather, limited availability of water resources with parallel low-quality irrigation water due to increased salinity regimes. Citrus trees are generally classified as “salt-intolerant” with high water needs, especially during summer. Water scarcity negatively affects plant growth and impairs cell metabolism, affecting the overall tree growth and the quality of produced fruit. Key factors that overall attempt to sustain and withstand the negative effect of salinity and drought stress are the extensive use of rootstocks in citriculture as well as the appropriate agronomical and irrigation practices applied. This review paper emphasizes and summarizes the crucial role of the above factors in the sustainability of citriculture. Full article
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13 pages, 1695 KiB  
Article
Toxicity of Bacillus thuringiensis-Derived Pesticidal Proteins Cry1Ab and Cry1Ba against Asian Citrus Psyllid, Diaphorina citri (Hemiptera)
by Maria Teresa Fernandez-Luna, Pavan Kumar, David G. Hall, Ashaki D. Mitchell, Michael B. Blackburn and Bryony C. Bonning
Toxins 2019, 11(3), 173; https://doi.org/10.3390/toxins11030173 - 22 Mar 2019
Cited by 21 | Viewed by 5712
Abstract
The Asian citrus psyllid (ACP), Diaphorina citri Kuwayama (Hemiptera), is an important pest of citriculture. The ACP vectors a bacterium that causes huanglongbing (HLB), a devastating and incurable disease of citrus. The bacterium Bacillus thuringiensis (Bt) produces multiple toxins with activity against a [...] Read more.
The Asian citrus psyllid (ACP), Diaphorina citri Kuwayama (Hemiptera), is an important pest of citriculture. The ACP vectors a bacterium that causes huanglongbing (HLB), a devastating and incurable disease of citrus. The bacterium Bacillus thuringiensis (Bt) produces multiple toxins with activity against a diverse range of insects. In efforts to provide additional control methods for the ACP vector of HLB, we identified pesticidal proteins derived from Bt for toxicity against ACP. The trypsin proteolytic profiles of strain-derived toxins were characterized. Strain IBL-00200, one of six strains with toxins shown to have basal activity against ACP was selected for liquid chromatography-mass spectrometry (LC-MS/MS) identification of the individual Cry toxins expressed. Toxicity assays with individual toxins derived from IBL-00200 were then performed. The activated form of the Cry toxins Cry1Ab and Cry1Ba were toxic to ACP with LC50 values of approximately 120 µg/mL. Disruption of the midgut epithelium was associated with the toxicity of both the IBL-00200-derived toxin mixture, and with Cry1Ba. With further optimization of the efficacy of Cry1Ab and Cry1Ba, these toxins may have practical utility against ACP. Bt toxins with activity against ACP may provide an additional tool for management of ACP and the associated HLB disease, thereby providing a more sustainable and environmentally benign approach than repeated application of broad-spectrum insecticides. Full article
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