Search Results (8)

With increasing numbers of dairy farms adopting zero-grazing systems, there is a growing need for indoor environmental enrichment methods. Enrichment is necessary to meet industry requirements and fulfil behavioural motivations, such as oral manipulation. This study evaluated the magnitude with which Holstein Freisen cows would interact with salt lick enrichment blocks based on the mounting design. Holstein Freisen dairy cows (n = 55) were recruited from a UK dairy farm and observed over a 4-week period (n = 20 days). Three different mounting designs were utilized, low non-moveable (LNM), low moveable (LM), and high moveable (HM), and the LNM setup was repeated on week 4. These mounting designs were each observed over a five-day period and then removed for two days in-between. Data were collected by in-person observation and included cow IDs, instances of interaction, and kilograms of salt lick used per setup. The data were analysed through IBM SPSS Statistics via a One-Way Repeated Measures ANOVA and Microsoft Excel to determine significant findings and habituation. The number of new interactions significantly decreased in the HM setup compared to the LM and LNM. The supporting data of kilograms of salt lick used and total percentage of the herd utilizing the blocks, also favoured the LM setups over LNM. The LNM setup was repeated on the final week to assess the level with which cows had habituated to the environmental enrichment. Despite a significant difference between week 1 and week 4, the trends of cow interactions showed individual variability in habituation and overall negligible herd-level habituation. These findings suggest that the use of mineral licks within a dairy herd serves as effective environmental enrichment, even over extended time periods, and when implemented they are best used at low heights with the ability to have free movement. When implemented on a farm, the LM mounting design should increase the herd-level uptake of enrichment leading to a reduction in stereotypies and fulfilment of oral motivation, which is beneficial for overall cow health and welfare. Full article

Damage caused by cloven-hoofed game and wild animals is a serious problem in Slovakia and neighboring countries. In 2022, the damage to forests in Slovakia was estimated at a level of almost EUR 2.9 million. Despite several implemented measures, the situation is so severe that successfully restoring some trees in some heavily attacked stands is impossible. This paper deals with the preventive elimination of damage caused by red deer in forest stands by the biological method of applying tannin-based mineral licks. Specifically, licks containing tannin obtained from the edible chestnut were used for testing. Several positive effects are attributed to tannins in developing livestock and animal fitness status. To date, however, the question of using tannins as biological agents for the possible protection of forest stands has not been addressed. Therefore, red deer damage was assessed at two localities with similar natural conditions in the central part of the Western Carpathians to explore such a possibility. After the initial sample measurement of the bark-stripping damage caused by the red deer in the autumn, mineral licks with tannin were placed in one selected study area over the winter. The levels of and differences in forest damage by deer between areas with the application of licks with tannin and without tannin were detected in spring of the following year. In the location treated with tannin, the number of damaged sample plots decreased, and the mean plot damage did not increase (no statistically significant differences were registered in mean plot damage between autumn and spring). Meanwhile, in the control location, the total amount of bark-stripped area doubled, mainly due to a statistically significant increase in mean plot damage between autumn and spring. Based on this, we conclude that tannin had a significant preventive effect and considerably reduced the extent of bark stripping. Such promising results indicate that tannin licks can effectively mitigate the problem of bark-stripping damage in areas heavily attacked by red deer. Full article

Lip inflammation may manifest as mainly reversible cheilitis, mainly irreversible, or cheilitis connected to dermatoses or systemic diseases. Therefore, knowing a patient’s medical history is important, especially whether their lip lesions are temporary, recurrent, or persistent. Sometimes temporary contributing factors, such as climate and weather conditions, can be identified and avoided—exposure to extreme weather conditions (e.g., dry, hot, or windy climates) may cause or trigger lip inflammation. Emotional and psychological stress are also mentioned in the etiology of some lip inflammations (e.g., exfoliative cheilitis) and may be associated with nervous habits such as lip licking. To better manage cheilitis, it is also helpful to look for potential concomitant comorbidities and the presence of related diseases/conditions. Some forms of cheilitis accompany dermatologic or systemic diseases (lichen, pemphigus or pemphigoid, erythema multiforme, lupus, angioedema, xerostomia, etc.) that should be uncovered. Occasionally, lip lesions are persistent and involve histological changes: actinic cheilitis, granulomatous cheilitis, glandular cheilitis, and plasmacellular cheilitis. Perioral skin inflammation with simultaneous perioral dermatitis can have various causes: the use of corticosteroids and cosmetics, dysfunction of the skin’s epidermal barrier, a contact reaction to allergens or irritants (e.g., toothpaste, dental fillings), microorganisms (e.g., Demodex spp., Candida albicans, fusiform bacteria), hormonal changes, or an atopic predisposition. Epidermal barrier dysfunction can worsen perioral dermatitis lesions and can also be related to secondary vitamin or mineral deficiencies (e.g., zinc deficiency), occlusive emollient use, sunscreen use, or excessive exposure to environmental factors such as heat, wind, and ultraviolet light. Current trends in research are uncovering valuable information concerning the skin microbiome and disruption of the epidermal barrier of persons suffering from perioral dermatitis. Ultimately, an effective approach to patient management must take all these factors and new research into account. Full article

A lick block (LB) is a solidified mixture of molasses, urea, minerals, filler, coagulant and binder that is supplemented to livestock mainly in relatively extensive rearing systems. It provides nutrients, such as soluble sugars, proteins, minerals and vitamins to balance dietary intake and can improve rumen fermentation and facilitate digestion and absorption of nutrients. These supplements improve livestock production, reproduction and carcass quality. In addition, LB can partially replace concentrate, serve as a delivery vehicle for additives such as enzymes and drugs and mediate the distribution of grazing livestock. This paper classifies and analyzes representative research; discusses the types, ingredients and current status of the utilization of LB; and systematically reviews the processing technology, quality assessment, influencing factors of intake, action mechanism and application. This review can provide a basis for the development, popularization and application of novel LB products. Full article

The aim of this study was to find the effect of dried grape pomace (GP) feeding on the nutrients digestibility coefficients and biochemical parameters of sheep blood serum. The experiment was divided into three feeding periods—C (control), GP1 (1% grape pomace concentration), and GP2 (2% grape pomace concentration). Wethers in three groups in balance cages were housed for right feces collection. The C feed diet consisted of hay, ground wheat, soybean meal, mineral and vitamin lick. An experimental diet with 1% and 2% addition of GP from the daily dry matter intake was fed. After that, digestibility coefficients (in %) were calculated by the difference between nutrient intake and excretion. Furthermore, in the wethers’ blood, biochemical parameters (mineral, energetic, nitrogen, and enzymatic profile) were analyzed. After the GP2 feeding, statistically significant higher digestibility of CP (crude protein), NFC (nonfiber carbohydrates), NDF (neutral detergent fiber), and OM (organic matter) was found. However, the addition of dried GP increased significantly the content of Cl⁻ and decreased the value of glucose, nevertheless, their concentrations were within the reference interval. Parameters of the wethers’ blood serum nitrogen and enzymatic profile were not affected by GP feeding. Dried grape pomace in an amount of 2% diet dry matter can be considered a suitable source of nutrients in sheep feeding, which in addition should improve the digestibility of diet crude protein. Full article

Identifying the licking behaviour in beef cattle may provide a means to measure time spent licking for estimating individual block supplement intake. This study aimed to determine the effectiveness of tri-axial accelerometers deployed in a neck-collar and an ear-tag, to characterise the licking behaviour of beef cattle in individual pens. Four, 2-year-old Angus steers weighing 368 ± 9.3 kg (mean ± SD) were used in a 14-day study. Four machine learning (ML) algorithms (decision trees [DT], random forest [RF], support vector machine [SVM] and k-nearest neighbour [kNN]) were employed to develop behaviour classification models using three different ethograms: (1) licking vs. eating vs. standing vs. lying; (2) licking vs. eating vs. inactive; and (3) licking vs. non-licking. Activities were video-recorded from 1000 to 1600 h daily when access to supplement was provided. The RF algorithm exhibited a superior performance in all ethograms across the two deployment modes with an overall accuracy ranging from 88% to 98%. The neck-collar accelerometers had a better performance than the ear-tag accelerometers across all ethograms with sensitivity and positive predictive value (PPV) ranging from 95% to 99% and 91% to 96%, respectively. Overall, the tri-axial accelerometer was capable of identifying licking behaviour of beef cattle in a controlled environment. Further research is required to test the model under actual grazing conditions. Full article

This review highlights the available literature on the nutrition of six neo-tropical animals with the potential for domestication—the agouti (Dasyprocta leporina/D. aguti), lappe (Agouti paca), capybara (Hydrochoerus hydrochaeris), manicou/opossum (Didelphis marsupialis insularis), collared peccary (Peccary tajucu) and the red brokcet deer (Mazama americana). Over 100 references were used, spanning over 100 years. The earliest being 1915 and the most recent being 2018. The references used in this review were synthesized to give a detailed look of the dentition, anatomy of the gastrointestinal tract and type of feed these animals consume. Nutritional requirements of the animals are required to understand what is needed for growth, maintenance and reproduction of each physiological stage. The agouti (D. leporina/D. aguti) was observed to be a monogastric mammal that fed primarily on fruits, seeds, animal matter and practiced caecotrophy. The lappe/paca (C. paca/A. paca) was described as a strict herbivore and a frugivore which practiced caecotrophy, with a diet that varied throughout the year, according to food availability. The capybara (H. hydrochaeris) was found to be the largest known rodent and was described as a semiaquatic hindgut fermenter that practiced caecotrophy. The manicou/opossum (D. marsupialis insularis) was found to be an omnivore with a simple stomach. The collared peccary (T. tajacu) was found to be frugivorous. Their unique stomach enabled them to consume a wide variety of feedstuff, allowing them to be found in a wide range of habitats. The red brocket deer (M. americana), a ruminant, was described as a browser that consumed mainly fruits and seeds and they frequented mineral lick. Knowledge of what they consume in the wild is important, so that we know what to feed in captivity. There is also the need to evaluate captive diets while trying to domesticate these mammals and develop nutrient requirement tables for these neo-tropical animals. Finally, an understanding of the dentition and gastrointestinal tract is important to increase efficiency (nutritional and cost). These six neo-tropical mammals were chosen due to their prevalence as game species in Trinidad and Tobago. Full article

Mineral licks are sites where a diverse array of mammals and birds consume soil (geophagy) or drink water, likely for mineral supplementation. The diversity of species that visit such sites makes them important for conservation, particularly given that hunters often target animals at licks. Use of mineral licks varies among species, with frugivores among the most common visitors but there is considerable temporal and spatial variation in lick use both within and among species. Camera traps triggered by heat and motion were used to document use of mineral licks by birds and non-volant mammals over a four-year period at a lowland forest site in eastern Ecuador. We obtained 7,889 photographs representing 23 mammal species and 888 photographs representing 15 bird species. Activity (photographs/100 trap-days) at the four licks varied from 89 to 292 for mammals and from six to 43 for birds. Tapirs (Tapirus terrestris), peccaries (Pecari tajacu, Tayassu pecari), deer (Mazama americana), and pacas (Cuniculus paca) were the most frequent mammal visitors; guans (Pipile pipile) and pigeons (Columba plumbea) were the most common birds. Use of licks varied diurnally and seasonally but patterns of use varied among species and sites. Mineral licks provide an important resource for many species but further studies are needed to determine the precise benefit(s) obtained and how benefits may vary with diet and other factors, such as rainfall. Full article